So I wonder what exactly does Manchurian taste like? I guess we’ll see…
The seasoning is included in the noodle block on this one. So I added the hot water up to the line and gave it 3 minutes.
Here we go – not too shabby… It really sucked up the water nicely and so not too much soup here. The noodles were limp. There was a kind of sliminess throughout – not a complaint however – was like a sauce. In my earlier days, I used to imbibe and I would from time to time slog upstairs to make a late night meal. Well, this reminds me of a pack of Top Ramen mixed with a can of Campbell’s Minestrone with a dash of Tabasco. 3.0 out of 5.0 stars.
