Well look at what I found! I’ve never seen anything like this before – these are manufactured in Hong Kong and look really interesting! Let’s see what’s going on with the seafood flavor – a variety not available in the USA Cup Noodles live!
Here’s the lid – definitely not what we’re used to seeing on Cup Noodles in the states.
Definitely a lot going on here. Ample veggies and looks like seasoning and some seafoody goodness!
As I mentioned in the last post, I use a Prodigy to hold down the lids of small cup noodle type things. So you can see what my noodles are listen to as they bathe in scalding hot water.
Oooooh!
Click image to enlarge. And aaahhh. Finished product. So first off the veggies rehydrated quite nicely. Also, there are bits of seafood in there – real ones! Apparently its pollack, but also there is nondairy creamer in it! Weird… The noodles are great, the broth is great, everything is great. 4.5 out of 5.0 stars!
I have tried that one too, they’re the best among all the nissin cup noodles… there’s also a spicy version but be warned it’s not for delicate tongues…
my rating:
4/5 for seafood cup noodles
3/5 for spicy seafood cup noodles
Spicy sounds excellent! I’ll be reviewing the Seafood Curry Cup Noodle pretty quick [going to be #400 so keep your eyes peeled!] and really curious how it tastes. By the way – where have you found these? I’ve been to 99 Ranch Market but now they don’t have them anymore.
– The Ramen Rater