So I have found that I really like this pancit canton – the Payless Xtra Big chilimansi and regular are awesome – so let’s see if the lime one is rockin’!
So a powder packets and some soy sauce and flavored oil…
Here they are in the bowl waiting for the drained noodles.
Click image to enlarge. Added two hard boiled eggs, a little pickled ginger and a pinch of fried shallots. During my first bite I realized the shells hadn’t all been removed from the eggs – the hard way! So I opted to just remove the eggs. So this was some really enjoyable and tasty stuff. I would be happy to eat this every day! Much like Mi Goreng Satay my Indomie. I loved it. 4.0 out of 5.0 stars.
This is a game played with a kalamansi – the lime on the ground. However I do not know what you call the mallet…
The Banana Splits Show – I remember this when I was a kid…