Another one that was sent from Indonesia – thank you! Soto varieties usually have a broth with them, rather than mi goreng which are dry. Cabe means chilli and hijau means green; so green chilli flavor noodle soup. Let’s check it out!
The back of the package (click image to enlarge). Looks to be meat free but check for yourself. Noodles in 350cc boiling water for 3 minutes, then mix with contents of the sachets.
The noodles traveled far and no here’s one of the larger chunks.
The dry seasoning sachet.
Has a rich scent.
Seasoned oil on left and green chilli paste on right.
The green chilli scent is strong.
Finished (click image to enlarge). Added sweet onion, hard boiled egg, lime and baked chicken with Lindberg-Snider Red Baron BBQ seasoning. The noodles are of a wider gauge than your standard instant. They have a nice bounce to them and a good chew. The broth has a little green chilli flavor, a little chicken flavor and a little heat from other spices along with an onion flavor thrown in. The broth isn’t overly oily and tastes nice. 3.5 out of 5.0 stars. UPC bar code 8888327831840.
A Mie Gepeng commercial.
