Well, today is the last day of the Meet The Manufacturer for Sakura Noodle Inc. It’s been interesting – I don’t think I’ve had udon so many days in a row – I was surprised how much I enjoyed it! One thing that was nice was that there’s only one gram of fat in these, which is a far cry from the amounts I usually have. Anyways, let’s have a look at this one – beef!
Here’s the back of the package (click image to enlarge). Looks to be meat free but check for yourself. To prepare, boil 1 3/4 cups of water and add noodles. Cook for 2 minutes, adding the sachet contents right at the end. Stir and enjoy!
The fresh udon pouch.
The soup base sachet.
A beefy scent!
Finished (click image to enlarge). Added Urashima Sesale & Salt furikake, green onions, and sauteed sweet onion and beef. The noodles are nice and chewy and fresh. Lots of them too. The broth has a very good beef taste; like real beef broth and I really enjoyed it. This was a great one to end on! 4.25 out of 5.0 stars.UPC bar code 078128120214.
As a fitting end to this Meet The Manufacturer, here are cherry blossoms falling in Japan; known as Sakura.
