I thought I’d make one for my wife today. Kit loves cheese. I mean she really loves cheese! I don’t know anyone who gets happier when cheese is mentioned! I thought this would be a perfect one for her. Cheese noodles for a cheese lover. Let’s check it out!
Detail of the side panels (click image to enlarge). Looks like it has chicken brothh powder. To prepare, fill cup with boiling water and cover for 4 minutes. Drain using drainage holes on lid. Add cheese powder sachet and stir. Enjoy!
Detail of the lid (click image to enlarge). Note the four little stars on the right side – when you want to drain off the water, poke these thru with chopsticks.
The noodle block.
The cheese powder sachet.
Has a nice cheese scent.
Hey she likes it!
Finished (click image to enlarge). Added sauteed beef with garlic salt, Worcestershire sauce and Jane’s Krazy Mixed Up Pepper and a mix of shredded Colby and Jack cheese. The noodles came out well enough – standard nice thick ramyun gauge and a good chewiness. The cheese? Coats well and turns everything into a cheese flavored tangle. Good stuff! 4.0 out of 5.0 stars. EAN bar code 8801045570945.
An Ottogi Cheese Bokki TV spot. The also show other Ottogi bowls that drain through the lid in this one.
This stuff is even better if you add a dash of garlic powder.
Hi Hans! I landed on your blog because I was looking for reviews about Cheese Bokki 🙂 I recently discovered this cup noodles at the nearby 7-11 store at the workplace. Although I find it quite expensive in my country 🙂 I used to believe that I was the only person who would love and buy the idea of Cheese Noodles, turns out I have an ally with you and your wife hahaha
I’m amazed with your blog. 🙂 I never realized that a very specific blog about ramen will exist. I’m back reading your posts while having my own lunch here at my own workplace table. More power to your blog 🙂
Hey thanks! I think a lot of people end up eating their lunch at work and then looking it up on google and stumbling on my site!
– TRR
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