Yep – another one we brought back from Malaysia! I think I’m almost through them all. Shallot chicken sounds nice – let’s have a look!
Here’s the back of the package (click image to enlarge). Looks to be meat free but checkf or yourself. To prepare, add noodle block to 450ml boiling water and cook for 3 minutes. Add in contents of sachet. Stir and enjoy!
I realty have to have a talk with the baggage handlers…
The soup base sachet.
Has an interesting chicken scent.
Finished (click image to enlarge). Added baked chicken. The noodles were plump and of a decent gauge and texture. The broth has an alright chicken flavor. 3.0 out of 5.0 stars. EAN bar code 9556354000506.
I must say that travelling to Malaysia was one of the highlights in my life. Here’s a Lone Planet guide to KL, Melaka and PG!
Vit’s noodles go ‘toink toink!’
