Penang. It’s a place I really miss, specifically because friends and flavors live there. some of the most amazing things that I’ve ever tasted are from Malaysia and specifically Penang. I decided to save this for last as I wanted to see how everything else was before I tried something that promises to be good. Today we say hello to this exotic variety and goodbye to the Meet The Manufacturer for Mr. Lee’s Noodles. Here we go!
Detail of the side panels (click to enlarge). contains chicken. To prepare, add boiling water to ridge line (just below the lip of the cup) and give a good stir. cover for 3 minutes. stir and enjoy!
Detail of the lid (click to enlarge).
The noodle block.
Bits from the bottom of the cup. Note the large piece of cauliflower in the upper left.
Finished (click to enlarge). The noodles hydrated very well – they’re broad and flat rice noodles. the broth has a nice light chicken taste with a kind of curry aftertaste to them. As far as a medium heat level, heat in this one was non existent. The vegetables and chicken were amazing – super good! However, during my days in Penang, I saw nor tasted anything like this. I think a more apt title would be chicken vegetable stew. 2.0 out of 5.0 stars. EAN bar code 0641243998718.
The Mr. Lee’s Noodles rap!
