This looks very interesting. Check out how thin these noodles are! Sesame and garlic are great flavors to marry together as well. So we’ve seen sesame sauce – the tan colored peanutty kind of stuff and today it’s sesame oil – a much lighter fare. Let’s have a look!
Xiao Ban Mian Sesame Oil With Garlic Flavor Thin Noodle – Taiwan
Here’s the back of the package (click to enlarge). Looks to be meat free but check for yourself. To prepare, add noodles to a pot of boiling water and cook 2-3 minutes. Drain. Add 2 tablespoons water and sachet contents. Finally, stir and enjoy!
These almost look so thin they’re like rice vermicelli!
The first of two sachets.
A dark liquid.
A dry sachet.
Has a strong garlic scent.
Finished (click to enlarge). Added sous vide chicken, cucumber and carrot. The noodles are exceedingly thin. They don’t clump which is nice, and the oil keeps them separated. The flavor is of garlic and sesame oil. I found the garlic overwhelms the sesame a bit. 3.5 out of 5.0 stars. EAN bar code 4717011150261.
A tour of the factory in Taichung where these noodles are manufactured.
