I thought maybe a whole wheat ramen noodle might pair well with Szechuan flavors. These look really interesting and to be honest, I have a partiality to whole wheat noodles. Let’s have a look!
Nona Lim Whole Wheat Ramen + Spicy Szechuan Broth – United States
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil for 1~2 minutes in a large pot. Drain and rinse under cold water. Finally, enjoy with Nona Lim broth!
One of the two servings in the box.
The large package of Nona Lim Spicy Szechuan broth.
Here’s the back of the package (click to enlarge). To prepare, add broth to a pot on stove and heat. Finally, add in some Nona Lim noodle and enjoy!
Finished (click to enlarge). Added pork, nanami togarashi, spring onion, fried onion and Salad Cosmo mung bean sprouts. The whole wheat ramen is just excellent – It has a great chew to it and a nice kind of artisan quality. Very hearty. The broth has a nice spicy level and a rich flavor coming from many herbs and spice. Since these are two separate products, I’m giving the noodles 5.0 out of 5.0 stars and the broth 5.0 out of 5.0 stars. UPC bar code for noodles 859792002613. UPC bar code for the broth 859792002538.
