Alright, so here we go! I’ve been curious about these since they showed up in the mail.
The box is interesting – kind of looks like a tissue box in a way but definitely nothing like that inside. There are four packages inside and they are accompanied by four sachets. Let’s take a look at this unique variety from Taiwan!
Happy Noodle Noodles With Minced Pork & Chinese Mustard Blend – Taiwan
The cardboard outer packaging (click to enlarge). Contains pork. To prepare, add noodles to a pot of boiling water and cook for 5~10 minutes depending on preference. Add unopened sachet to boiling water for 3 minutes. Drain noodles. Add sachet contents. Finally, stir and enjoy!
The Front, inside and back of a card inside (click to enlarge).
One of the four packages of noodles.
One of the four sachets.
Looks interesting!
Finished (click to enlarge). I cooked the noodles to 7 minutes and they came out very good – just the right amount of backbone and softness at the same time. The mince and mustard were just fantastic. It tastes like a lot of the pork I tried in Taiwan and it worked well. Reminds me of what I’ve had at a local Taiwanese restaurant. 5.0 out of 5.0 stars. There is no bar code.