Found this one at the Hi-Life store at the Nangang Exhibition Center in Taipei, Taiwan. Notice on the image it says ‘improved taste’. Making this claim always gives me a bit of a laugh. You could also call it ‘different taste,’ right? Was it too watery before so the amount of liquid added recommendation changed? more of one ingredient? Less of another? Well, we shall never know because all it says is ‘improved taste.’ Also – improved for whom? Person on the left likes it, person on the right wishes it were like it used to be. Anyways, there’s no person A or B here – there’s just me and my tongue. Let’s give it a try!
Super Cup Instant Noodle Seafood Flavour – Malaysia
Detail of the side panels (click to enlarge). Contains seafood. To prepare, add boiling water and sachet contents. Cover for 3 minutes. Finally, stir and enjoy!
Detail of the lid (click to enlarge).
An included fork!
The noodle block.
The soup base sachet.
A light powder.
Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, spring onion, carved squid, Dodo fish ball and shrimp. The noodles were alright – thin and slight crumble. The broth kind of went a little on the strong side toward the seafood end where shellfish reside. It wasn’t too bad, but it could definitely use some more improvement from where I’m sitting. 2.5 out of 5.0 stars. EAN bar code 8888240100153.
History and Culture of Malaysia: Government, Politics, Economy, People and Tradition, Tourism
Go to Malaysia. Trust me.
