Found this at the brand spanking new T&T Supermarket at Lansdowne Centre up in Richmond, BC recently. That place was a zoo the day we visited – so many people! But got out of there with a couple things. Anyways, a straight noodle tom yum sounds just bizarre – and possibly really good! Let’s find out.
Sau Tao Tom Yum Kung Flavour Ramen – Hong Kong
The distributor/import/export sticker (click to enlarge).
Here’s the back of the package (click to enlarge). Contains shrimp. To prepare, add noodles to 500mL boiling water and cook for 4 minutes. Add in sachet contents. Finally, stir and enjoy!
One of the bindles of noodles (2 servings per package).
A dry sachet.
A light powder.
A liquid base sachet.
Tom yummy!
Finished (click to enlarge). Added coriander, mung bean sprouts, fried onion, squid flower, and shrimp. Noodles are straight and have a soft approach – and are quite good! The broth is amazing – that sweetness of prawn and that crispness that you get in tom yum – and just the nice as can be level of heat. Extraordinary! 5.0 out of 5.0 stars. EAN bar code 087303866953.
生麵皇Non-fried Ramen Instant noodle King Beef Soup Flavour 5-in-1 bag (12.35oz/350g)
Watch me cook and garnish this one on Instant Noodle Recipe Time!!
