Here’s one from Japan Ramen Box – a subscription service out of Japan. Here’s what they have to say about this Daikoku variety – ‘If you’re a fan of pork bone soup and love the rich, delicious
taste of pork, then Daikokuken Tonkotsu Ramen is a perfect meal for you! It’s a gem of a pig bone soup, and is finished with the rich taste of pork extract. The noodles are mediumfine,
slightly transparent, and the perfect additions to an already flavorful broth. If you’re in the mood, you can even add your favorite ramen soup ingredients to enhance the
experience! Go wild!’
Alright – let’s indeed go wild!
Daikoku Tonkotsu Ramen – Japan
Here’s the back of the package (click to enlarge). Most likely contains pork. To prepare, cook noodles in 450ml boiling water for 3 minutes. Add in sachet content. Finally, stir and enjoy!
The noodle block.
A dry sachet.
A fluffy powder.
Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, spring onion, sesame seeds, soft egg, chashu, and togarasgi. The noodles were pretty good – nice instant gauge and chew to them. The broth was a little on the thin side sadly, which didn’t make me exceedingly happy. However, it was a tasty variety. 3.5 out of 5.0 stars. JAN bar code 4904511008783.
Daikoku Furnace Banko Ware Rice Pot Handmade Black Glaze Two Cup Capacity Made in Japan
Watch me cook on Instant Noodle Recipe Time!
