So this is an interesting one today. Yamasa sent me some ramen broths and I found this simple block of instant noodles from Jongga to pair it with. Both products are either made in the United States or just for the US market. Time to make some miso ramen!
Yamasa Artisanal Ramen Broth Miso & Jongga Ramen Sari – USA
Detail of the label (click to enlarge). Looks to be meat free but check for yourself. To prepare, add 2 tablespoons of concentrate to 8oz hot water. Add some noodles and enjoy!
Here are the noodles I’ll be using.
Detail of the packaging (click to enlarge). To prepare, boil noodles for 3 minutes. Add to broth or add sauce, anything you want – they’re just noodles.
The noodle block.
Finished (click to enlarge). Added marinated egg, green onion, Salad Cosmo mung bean sprouts, chashu, sesame seed, narutomaki, and shichimi. The noodle came out like a standard fried noodle – nice gauge and tooth to it. The broth was a nice traditional miso with a lovely color and richness to it. The noodles receive 3.5 out of 5.0 stars, and the broth 4.0 out of 5.0 stars respectively. Miso UPC bar code 073899836203. Noodles UPC bar code 8801052058889.
Watch me cook on Instant Noodle Recipe Time!
