I did a Meet The Manufacturer series with this company about four years ago – really good stuff, especially with this range. This variety features a straight noodle and a sauce. Looking forward to seeing how it is.
Wu-Mu Mandashi Mala Spicy Flavor Noodle – Taiwan
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil noodle for 4 minutes. Drain. Add in sachet contents. Finally, stir and enjoy!
Two servings of noodles.
Two large sachets of sauce.
Two smaller sachets of sauce.
Finished (click to enlarge). Added soft egg, spring onion, and sesame seed. Noodle has a great tooth and elasticity. The flavor is very much a Sichuan peppercorn based mala, as it should be. 3.5 out of 5.0 stars. EAN bar code 4710175576359.
Watch me cook on Instant Noodle Recipe Time!
