I just finished reviewing NoodleMix’s konjac noodle bowls – now time for their dry noodles. This is their ‘signature’ flavor – let’s give it a try!
NoodleMix Signature Dry Noodle – Taiwan
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil noodle 6~7 minutes and cover an additional 30 seconds. Drain. Add in sachet contents. Finally, stir and enjoy!
Detail of a sticker from an individual pack (click to enlarge).
The noodle block.
A dark liquid sachet.
A sesame flavor sachet.
Finished (click to enlarge). Added chashu, sesame seed, crushed red pepper, egg, and scallion. Noodle is superb – perfect tooth and width. Just wonderful – and the sauce – my God. Sesame and soy notes just coat everything so well – this is the finest sesame paste noodle I’ve tried to date. Stunning. 5.0 out of 5.0 stars. EAN bar code 4711216201117.
Watch me cook on Instant Noodle Recipe Time!
