Well, here’s the last of the Ramen Talk varieties I’ve gotten – they said they’d send more, which would be great! All have been quite exceptional. This one’s a tomato tonkotsu – I’m very curious – let’s give it a go!
Ramen Talk Tomato Tonkotsu – China
Detail of the packaging (click to enlarge). Contains pork. To prepare, boil noodle 7~9 minutes and drain. Add everything to 360ml boiling water and add noodles. Finally, stir and enjoy!
The noodles.
A sachet of liquid soup base.
Corn? Unsure.
A dry sachet.
A sachet with a big slice of chashu!
Finished (click to enlarge). Added seaweed, egg, mung bean sprout, shichimi, sesame seed, and spring onion. Noodle is thick with a soft chew. The broth is a nice and vibrant tomato flavor. Included corn was great and the included chashu worked well too. Splendid! 5.0 out of 5.0 stars. EAN bar code 6970631040109.
Watch me cook on Instant Noodle Recipe Time!
