Thanks again to Pher Engi for this crazy train of neat Indonesian varieties, of which I’ve barely scraped the surface! This is a shrimp paste flavored mi goreng – and it’s not like anything I’ve seen thus far in my reviewing – look at everything in this thing! Let’s get cooking!
Burung Layang Terbang Mie Goreng Rasa Sambal Terasi – Indonesia
An import sticker (click to enlarge).
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil noodle for 3 minutes. Drain. Add sachet contents. Finally, stir and enjoy!
Noodles got a bit beaten up during it’s time in the mail, but should be just fine.
A sachet of dry seasoning base.
A sachet of sweet soy sauce.
A sweet chili sauce sachet.
A sachet of seasoned oil.
A sachet of chili powder.
A sachet of spicy sauce.
Finished (click to enlarge). Added green onion, shrimp, sesame seed, crushed red pepper, fried onion, and fried egg. Noodle is great – nice gauge and chew for mi goreng. The flavor is strong – spicy, sweet, and savory. That sambal was truly wonderful. Just wonderful stuff. 5.0 out of 5.0 stars. EAN bar code 8996788711585.
Watch me cook on Instant Noodle Recipe Time!
