Here’s the second variety of these Trader Joe’s Thai noodles. The last one I tried was the red curry, and it wasn’t bad. Let’s see how they approximate peanut satay.
I’ve been reviewing instant noodles since 2002, doing episodes of Instant Noodle Recipe Time, The Chocolate Break with my wife, Professional Mukbang, Unboxing Time With The Ramen Rater and more. Right now, we’re in a pretty crummy financial situation and hoping that some of the fans will be able to help out. Big thank you from all who have already!! Please check the link here for details – thank you.
Trader Joe’s Peanut Satay Thai Noodles – United States
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, add noodle and sachet contents to cup. Microwave at 1200W for 90 seconds. Stir for 30 seconds. Finally, enjoy!
A large pouch of noodles.
A really big pouch of sauce.
Finished (click to enlarge). Added holy basil and sesame seed. Noodle is thick with a decent chew. The sauce has carrot and other veg in there, and coats everything with a peanutty savory flavor. It could have been a touch saltier, but it was very good. 4.5 out of 5.0 stars. UPC bar code 00627436.
Trader Joe’s Peanut Satay Thai Noodles
Watch me cook on Instant Noodle Recipe Time!
