I was down to three varieties to review, then two boxes of noodles showed up, then after doing Chuck E. Cheese’s for Miles’ 8th birthday, turned out a few feet from there was an Indian grocery in Bellevue, WA called Apna Bazar. Found this and five other varieties I’d not reviewed – so that’s pretty good! This is a Maggi Masala with oats in the noodle. Let’s cook them up!
Maggi Oats Masala Noodles – India
A distributor / import sticker (click to enlarge).
Detail of the packaging (click to enlarge). Looks to be meat free but check for yourself. To prepare, boil one noodle block (broken into four pieces) and one sachet of seasoning in 225ml water for 3 minutes. Finally, stir and enjoy!
The noodle block.
Sachets (aka Tastemaker) of seasoning base.
Finished (click to enlarge). Added spring onion. Noodle has a really hearty, rustic chew which was quite enjoyable. The base is much like a masala gravy – rich and wonderful. The inclusion of vegetables was an added bonus. Quite possibly my favorite variety from India thus far. 5.0 out of 5.0 stars. EAN bar code 8901058866766.
Amazon – Maggi 2 Minutes Noodles Masala, 70 grams pack (2.46 oz)- 12 pack – Made in India
Watch me cook on Instant Noodle Recipe Time!
