Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
Here’s what they had to say about it – ‘This ramen is something new and unique! Tokushima Seihun (徳島製粉) is a very local ramen producer in Shikoku, and it’s rare for their ramen to be available elsewhere in Japan. 🗾 Inspired by a traditional Chinese dish, Tenshinhan (天津飯), which is usually prepared with rice, but in this case, with noodles: hence the name Tenshinmen (天津麺). Kinchan Noodle (金ちゃんヌードル) are smooth and chewy round noodles paired with a sweet soy sauce based soup made with chicken, shiitake mushrooms, and oysters. It also contains seasoned egg, fish paste, and green peas! 🍥’
This certainly sounds like a unique one – let’s give it a go!
Tokushima Seifun Kin Chan Noodle Tenshinmen Fu – Japan
Detail of the side panels (click to enlarge). Contains shrimp, pork, chicken, and fish. To prepare, add in dry ingredients and fill to line with boiling water. Cover 4 minutes. Finally, stir and enjoy!
Detail of the lid (click to enlarge).
The noodle block.
A sachet of powder soup base.
Solid ingredients.
Finished (click to enlarge). Added egg, chashu, sesame seed, spring onion, and narutomaki. Noodle is alright -. The broth is too salty for my taste. Included bits aren’t wonderful; peas seemed odd in here. 2.5 out of 5.0 stars. JAN bar code 490460010674.
Amazon – Really awesome chili crisp from Malaysia called hae bee hiam
Watch me cook on Instant Noodle Recipe Time!
