Hooray for cold noodles! Nongshim has flirted with a few cold noodle varieties – they had a buckwheat zaru soba a few years ago. I think their Doong Ji is really good as well. This one’s new and I am guessing somewhat akin to a hiyashi chuka soba. Let’s give it a whirl.
Nongshim Noodle Salad With Sesame Vinaigrette – United States
Detail of the packaging (click to enlarge). Contains fish. To prepare, boil noodles and flake sachet contents for 4 1/2 minutes. Drain. Rinse with cold water. Add in sachet contents, stir, and enjoy!
A non-fried noodle block.
A large liquid base sachet.
A sachet of vegetables.
Finished (click to enlarge). Added egg, sesame seed, crushed red pepper, and spring onion. Noodle is good – gauge was nice chew was a little chewier than I would have enjoyed. The sesame vinaigrwtte was very good and definitely had nice flavor – sweet, a hint of vinegar. The other element was the vegetables which were very ample and very good – that was very much appreciated. Well done. 5.0 out of 5.0 stars. UPC bar code 031146066896.
Amazon – Nongshim 12-Pack of Noodle Salad with Sesame Vinaigrette
Watch me cook on Instant Noodle Recipe Time!
