So Yoko Street sends fresh ramen to your door – here’s their website. I tried a few varieties a little while back and was enthused! Let’s try this and a couple more!
Yoko Street Pork Ramen (Tonkotsu Shoyu Ramen) – United States
Detail of the packaging (click to enlarge). Contains pork. To prepare, heat pouches in boiling water (unless they say ready to eat) in boiling water for 8 minutes. Add 8oz boiling water to condensed soup base and mix. Finally, add everything in and enjoy!
An instant noodle block.
A sachet of liquid soup base.
A sachet of vegetables.
A sachet of vegetables.
A sachet of pork.
Finished (click to enlarge). Added egg, scallion, sesame seed, and mung bean sprout. Noodles are great – thick, chewy ramen. The broth is a really savory shoyu tonkotsu – full of flavor. The pork, was succulent and tasty, bok choy and pickled ginger an apt pair. All in all, excellent. 5.0 out of 5.0 stars. No bar code.
Check out their stuff at www.yokostreet.com
Watch me cook on Instant Noodle Recipe Time!
