A box from California…
Wow how awesome! If you’re keen on South Korean noodles, you’ll probably recognize that this is the pack version of Paldo’s Dosirac tray. Paldo sells a lot of these in Russia.
Author: Hans "The Ramen Rater" Lienesch
Donation From Holland!
Here’s a package that was sent to me by someone who goes by Sister Laoban from Holland!
#995: Ko-Lee Instant Noodles Beef Flavour
Here’s another one from Joe & Gil of the UK! Thanks again! So here we have a pack of noodles that are made in Malaysia for sale in the UK. Beef! Let’s check it out.
The Ramen Rater Noodle News #26
Here we go with the 26th edition of The Ramen Rater Noodle News! I scour the Internet for articles about ramen and instant noodles and bring them to you! Here are some recent stories you might find interesting!
Re-Review: Nongshim Potato Noodle Soup
I’ve been wanting to re-review this one for a while, and so here we are. Potato noodles! Chewy! Let’s check it out.
#994: Wai Wai Tom Yum Shrimp Flavour
Hey look – Tom Yum Shrimp! I really like Tom Yum – spicy, lemon, and shrimp! Let’s check this one out.
#993: Unox Good Noodles Sate
I got a couple sent to me from Holland by a reader names Sister Laoban – thanks! I’ve tried Good Noodles before when someone sent me some from over there once before. This one looks interesting – satay.
Meet The Manufacturer: #992: Prima Taste Singapore Laksa La Mian
Here’s the other of the two Prima Taste La Mian varieties they sent. Laksa is a dish that’s extremely popular around the world that comes from Singapore. Wikipedia defines it: “Laksa is a popular spicy noodle soup from the Peranakan culture, which is a merger of Chinese and Malay elements found in Malaysia and Singapore, and Indonesia.”
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What’s All The Mess About MSG?
Let me make a disclaimer before you read this post. I am not a doctor or health official, and I dont hold a doctorate. The information I am providing you here is through my own research – though all major health agencies have made statements that agree with the facts that I will present to you here. This is the best information that is available at the time of this post. If new things should be discovered in the future, this information may change.
The Convenient Companion for Ramen Seasonings
Hi, I’m Eric, longtime fan and new RR contributor!
When I have soup I like adding lots of different ingredients to them. Powdered ginger, salt, chili powder, galangal powder, etc. But after a while all those bottles started piling up on the table and taking up so much room! So I found a solution to this problem: the multi-spice shaker!
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