
I think we found this one up in Canada but honestly don’t remmebr. It sounds good – I mean udon is alright but bulgogi – now you’re talking. Here’s a little about bulgogi from Wikipedia –
Over 5,000 Instant Ramen Noodle Reviews Since 2002

I think we found this one up in Canada but honestly don’t remmebr. It sounds good – I mean udon is alright but bulgogi – now you’re talking. Here’s a little about bulgogi from Wikipedia –

Here’s one I’ve not tried before – the wholegrain prawn. I’ve tried the regular prawn, but not the wholegrain. This version married the thick and hearty wholegrain la mian with their prawn soup base. Let’s take a look and see how it is!

I’ve been a tom yum fan for a while now, however in my very early days of reviews I wasn’t so much. It was either too spicy or too this, too that… But now I love the stuff. Here’s a little about it from Wikipedia –

Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.

It’s been a long year, let me tell you! I have been asked countless times about this list and what’s new. I’ve done numerous taste tests and endured lots of heat! Ready to burn? Check out the list and look down at the bottom for a way to get a great selection of some of the spiciest and tastiest varieties in one low-cost box! Indeed, it is time – here’s the official top ten – your spiciest instant noodles for 2018 from almost 3,000 reviews to date!

Hey look at this! This came by way of Hobby Link Japan, a great site that has all sorts of amazing Japanese things including instant noodles! Thank you very much! This variety is a yakisoba with a cheese curry flavor! I tell ya, this sounds really quite good to me! Here’s a little about it from Wikipedia –

The last time I reviewed Kiki noodles was quite a while agoi. I remember that I really enjoyed them quite a bit – high quality noodles and good tasty flavor. Well, now they’ve come out with two new dry varieties – this one is aged vinegar and the other has a young vinegar. Sounds interesting to me – let’s give it a try!

Here’s another neat one from Zenpop.JP. Thank you! So Zenpop has all sorts of monthly boxes including ramen boxes. Nine instant ramen in one box for a good price – check ’em out and use coupon code RAMENRATER at checkout for a discount! Here’s what they had to say about this one –

Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.

This is one that was sent by the Itomen distributor in Taiwan – thank you again! Clam shoyu eh? Sounds interesting – let’s give it a try.

Brought this one back with me from Taiwan last year! Time to crack it open and give it a try, that’s for sure. Something about a beef noodle sounds like a good idea today. Let’s do this!

Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.

Here’s another neat one from Zenpop.JP. Thank you! So Zenpop has all sorts of monthly boxes including ramen boxes. Nine instant ramen in one box for a good price – check ’em out! Here’s what they had to say about this one – ‘Simple, classic shouyu ramen will never be boring. Flavorful vegetables, roasted garlic, and black pepper boost the savory taste of shouyu based chicken soup. The toppings include chopped roasted pork, shrimps, scrambled eggs and green onions.’

Well would you look at that! Top Ramen. An American original. You might be thinking ‘aww that’s Japanese,’ but this stuff is as American as it gets. The flavor is made to appeal to the local market. What bums me out is when I say ‘an American original’ all I can think about is my favorite political show which is no more. My dad used to watch The McLaughlin Group for years and I finally hit an age after he was gone that I checked it out and got hooked on it. I’d torture poor Andy and make him watch it all the time. But Dr. McLaughlin died a couple years ago, and they ended the series long run. I would be curious how it would have been if he would have stayed alive longer – how the show would be these days. Anyways, I’ve gone way off track. So soy sauce is known as Shoyu in Japan. This is a kind of Shoyu ramen. Let’s check i tout!

When the Very Veggie line came out, my first thought was that it would just be varieties for Vegans and Vegetarians. Surprisingly, there was no option for this crowd. Well, it seems that that has changed! This one was sent to me by Robert Z. from Kentucky – thanks man – go check out his cooking blog www.dadbert.com! He found this at a local grocery store – nothing about this and the other new Cup Noodles he found and sent on their site or mentioned on Instagram. This has led me to think that perhaps he’s in what’s called a ‘test market.’ In some areas, a product will be introduced to meter how it’s received by the public – if it sells really well, it’ll go nationwide. If not, it might be pulled. Let’s pop the lid and look under the hood.

This box comes by way of my friend Robert Z. from Kentucky – thanks, man! He’s got a new blog caled DadBert, named after a nickname his daughters gave him. Dadbert.com features a myriad of dishes that he cooks for dinner and they all look real good – should go check it out! Anyways, let’s delve into this box…

Alright so today we have one that was sent by Daniel from Brazil – thank you again so much! This one looks to be a bolognese and from the colors of red, white and green, an Italian-themed variety. Sounds good to me! Let’s take a look.

Here’s a big tray of yakisoba I found up in Canada at Osaka Market in Yaohan Centre, Richmond, BC. Yeah, that’s a mouthful. Anyways, sometimes they’ll have a special on Japanese varieties that are somewhat new and this is one of them. Here’s a little about yakisoba from Wikipedia for you –

Here’s another neat one from Zenpop.JP. Thank you! So Zenpop has all sorts of monthly boxes including ramen boxes. Nine instant ramen in one box for a good price – check ’em out! Here’s what they had to say about this one – ‘thanks to its fertile land, Hokkaido produces a wide variety of foods, and this ramen includes potato that grew in the rich land. The soup is seasoned with Red Miso, which has a strong taste and dark red color. You’ll be surprised to find how potato tastes in a great miso soup.’

Lugged this back from Taiwan in November of 2017. After talking to my friend about what this was called, this is what we came up with. Let’s crack it open and take a look!

Here’s the last of the potato chip varieties I’ve got for review. The hamper is dry of potato chips! Still makes me laugh a little – I would have never thought that instant noodle flavors would crossover to potato chips. Let’s check these out!

Time for another one of these self heating/self cooking hot pots from China. I’ve found so far that the draw of these for me seems to be more of novelty than an thorough enjoyment of the innards of these. But hey – all it’s been up til now is mala – now we’ve got sour turnip duck vermicelli! Let’s check it out!

Here’s one sent to me by Ippin, a purveyor of lots of different Japanese products. This is definitely a fancy variety from a set of Kanto region varieties based on popular ramen shops. Not a lot of boxes come across my desk so this should be interesting! Here’s what the Ippin website had to say about this variety:

Here’s the last of the Vedan Double Bang varieties I brought home from my trip to Taipei last November. This one’s spicy beef. Let’s do this.

Found this one up at Osaka market at Yaohan Centre in Richmond, B C. I’ve always been a fan of Chikin ramen – it quite literally was the second instant noodle I tried as a kid. I’ve never had it like this, though! So this is an instant rice, but it has chikin ramen flavor. Let’s take a look at this crossover.

Here’s one sent by the Butlers of Illinois! Thank you again! They got this and many more for me during a trip they took to Illinois! This is actually made in Italy. Yep – Italian yakisoba! I’ve long known of this brand’s existence, and now it’s time to give it a try – let’s do it!

This one came by way of the halalfoodblog.com – thank you! I’ve followed them for a while on Instagram and they’ve done posts about noodles before. They were in Uzbekistan visiting and showed some noodles in a shop – and I commented and they offered to send me some – and here is one of them! Very nice of them. So after a little research I’m finding that these are made in Russia – at least I’m 99% sure. This is the first Russian variety I’ve reviewed! Let’s check it out!

I haven’t seen my friend Matthew Bellah in quite a while and he’s stopping by today to hang out. So he’s a writer (you can read some of his stuff at www.matthewbellah.com) and also an odd sort as far as food goes. He’s a vegetarian, however I’ve known him to enjoy bacon and Jack In The Box tacos regularly. Anyways, I thought this myramen would be a good one to let him try.

Found this one up at China World in Richmond, BC. This one’s confusing as it seems to say it’s a rice cake snack, however it has flour. It doesn’t say whether it’s rice flour or wheat flour. Anyways, I thought this was relevant since it was next to ramen snacks. Let’s take a look!

This is another one from Zenpop.jp. Zenpop is pretty cool – they have different boxes you can get – Japanese stationery, snacks, ramen… It’s quite a variety. They’re pretty cheap, too. Here’s what they had to say about this variety:

Hello fellow instant noodle enthusiasts! Whether for lunch or a snack, instant noodle cups are popular the world over for their convenience and ease of preparation. I’ve samples over 2,800 different instant noodle varieties, and a great deal of them are cups. Out of those, here are my absolute favorite varieties – updated for 2018! As always, if you’re an instant noodle cup (or otherwise) company, please contact me if you’d like to have your products reviewed! Hope you enjoy!

A big thanks to Daniel down in Brazil for sending this along! It’s been really hard to find varieties from South America over the years. So Daniel told me to be wary of the labelling that this is HOT as Brazilians don’t tend to eat a lot of spicy foods. This kind of surprised me; I would have thought they would have. Learn something new every day! Let’s take a look at this Mexican themed variety from Brazil.

Okay so this one was found up in Canada at China World. It was apart from the instant noodles and looked really odd where it was sitting to be honest. So let’s crack it open and give it a try.

Hey look at this! This came by way of Hobby Link Japan, a great site that has all sorts of amazing Japanese things including instant noodles! Thank you very much! Here’s what they had to say about this unique variety on their website –

Many you probably no and many of you probably don’t – Tapatio, the popular hot sauce – now has their own range of spicy instant noodle products called Tapatio Ramen Noodle Soup! Want a chance to be the envy of your friends at lunch with some of these bowls? Read on to find out how – it’s really easy to enter to win!

So this one is made in Indonesia and I got it from Nissin Singapore – thanks! The last one of these I tried was ‘Japanese Sauce’ flavor – and definitely was very Indonesian in flavor and quite amazing. Very curious about this one – let’s take a look.

Here’s one that came by way of Japan Crate’s Umai Crate – thanks! You can get nice boxes of instant noodles all the way from Japan to your door every month – check em out! Here’s what they had to say about these in the pamphlet that comes with the box:
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Today we’ve got the last of the four varieties sent by Three Meters Noodles. It’s been a tasty ride! Let’s give this final variety, a sesame paste noodle a try.

Shallots are one thing I have always enjoyed. Kind of like an onion, really oily and strong flavor. This one says it’s got shallot flavor to it – and I’ve had a lot of shallot flavored Taiwanese varieties to date. Let’s see how it is!

It seems like every dry noodle company has a spicy one. Usually these are Sichuan peppercorn-infused, logical and tasty. Let’s have a look in this brown bag and see what is within!