Author: Hans "The Ramen Rater" Lienesch

Meet The Manufacturer: #2490: Nissin Demae Ramen Garlic Chicken Flavour

Meet The Manufacturer: #2490: Nissin Demae Ramen Garlic Chicken Flavour - Germany - The Ramen Rater - instant noodles

I’ve started noticing a theme to these Demae Ramen varieties form Germany. For the Thai Tom Yum one, there was Thai lettering in the background. This looks to be Vietnamese, so I’m guessing it’s styled after pho or something like that. I definitely like chicken and garlic is a favorite of mine. Let’s give this one a look – garlic chicken sounds very good today! ...see full post

Meet The Manufacturer: #2489: Nissin Cup Noodles Ente (Duck)

Meet The Manufacturer: #2489: Nissin Cup Noodles Ente (Duck) - Germany - The Ramen Rater - instant noodles

For years, I’d avoid duck flavor instant noodles. I always thought that they tasted kind of funny – until I actually ate duck. Duck is to me like curry – something really great and above everything else. Indeed, I consider duck to be a kind of exalted food. I’ve had it in Thailand, Malaysia and Taiwan – but never European style. Very curious if there will be a difference… Let’s find out! ...see full post

Meet The Manufacturer: Interview With Nissin Foods GmbH

#2482: TTL Chicken Noodles With Chinese Shaoxing Wine

#2482: TTL Chicken Noodles With Chinese Shaoxing Wine - Taiwan - The Ramen Rater

This is one I was sent by Daniel of Exotic Noods, a subscription service specializing in instant noodles. I should note that this was something special he put in after a recent trip to Taiwan – thanks again! So these are manufactured by Wei Lih for TTL. TTL stands for Taiwan Tobacco and Liquor. Tobacco and liquor – what?! Indeed, this is a boozy noodle. It contains rice wine, something apparently that goes well in noodles and cooking. Ireviewed the bowl version of this a few weeks back. ...see full post

The Ramen Rater’s Bottom Ten Instant Noodles Of All Time 2017 Edition

The Ramen Rater's Bottom Ten Instant Noodles Of All Time 2017 Edition

So today it’s the fifth annual The Ramen Rater’s Bottom Ten Instant Noodles Of All Time. On my other lists, I exclude varieties that no longer are on the market. On this list, everything’s fair game for the bottom ten. As I say in the video presentation, if you like some of these, there’s nothing wrong with you – I just find these detestable personally. These are my least favorite varieties of the over 2400 varieties posted to date. Without gurther ado, the bottom ten. ...see full post

#2479: Mi E-Zee Instant Noodles Perisa Ayam Chicken Flavour

#2479: Mi E-Zee Instant Noodles Perisa Ayam Chicken Flavour - Malaysia - The Ramen Rater - CarJEN

Time for chicken! I would have sworn I’d reviewed this one before, but apparently not. If I had, it wasn’t this new package version at least. CarJEN has changed their recipes in the past and so it’s reasonable to think that this one could be a new taste. Well, let’s have a look at this chicken variety by Malaysian company CarJEN. ...see full post

Meet The Manufacturer: #2478: Kiki Noodles Scallion Oil & Soy Sauce Flavor Noodle

Meet The Manufacturer: #2478: Kiki Noodles Scallion Oil & Soy Sauce Flavor Noodle - Taiwan - The Ramen Rater - KiKi蔥油拌麵

Today we have the second of the Kiki Noodles products – the scallion oil and soy sauce. Definitely a lighter and more mild taste than a Sichuan peppercorn. These noodles come from Tainan in the south of Taiwan. Here’s some background on the city from Wikipedia – ...see full post

#2476: Samyang Foods Kimchi Stew Ramyun

#2476: Samyang Foods Kimchi Stew Ramyun - South Korea - The Ramen Rater - 삼양 김치찌개면용기

Here’s one Samyang Foods sent me recently – thank you! It sounds good to me, but I know one person who would not like this. My son Andy really doesn’t like kimchi. Oh yeah – my friend Matt B. doesn’t like it either – in fact, I opened a big jar of it and tried to get him to taste it, but when he smelled it when opened. He recoiled and started yelling. I dunno why; I think its good! Here’s a little about it from Wikipedia – ...see full post

#2474: Ottogi Ppushu Ppushu Noodle Snack Chilli Cheese Flavor

#2474: Ottogi Ppushu Ppushu Noodle Snack Chilli Cheese Flavor - South Korea - The Ramen Rater - instant noodle snack

Last moth I was looking for a specific variety at a local Korean grocery called Boo Han Market in Edmonds, Washington. Much to my chagrin, they have changed their instant noodle section! It used to be way in the back and kind of lackluster. Now it’s right up front and they’ve got an even better selection than before. That’s where I found this interesting instant noodle snack. ...see full post

#2473: Tokyo Noodle Mini Instant Noodle Mild Curry Flavor

#2473: Tokyo Noodle Mini Instant Noodle Mild Curry Flavor - Japan - The Ramen Rater - instant noodles

These came by Way of my sister Sue – thanks! She found them up in Canada – I believe at PriceSmart Foods in Richmond, BC. Been a couple of years since I made the trip north in search of instant noodles for my birthday. The way I look at it, I have to lay off Canada for a little while to let the big stores up there percolate; then they’ll have new stuff I’ve not tried. Well, hopefully. Last time I found a lot of the same stuff from the time before. ...see full post

#2472: Wei Lih GGE Noodle Snack Wheat Crackers Seaweed Flavor

#2472: Wei Lih GGE Wheat Crackers Seaweed Flavor - Taiwan - The Ramen Rater - instant noodles

Okay so first off, what’s GGE? Well, it stands for Good Good Eat. I’ve reviewed other varieties that were simnply called ‘Everybody Loves Good Good Eat.’ The little girl with the big hair is usually on the packaging (I think she’s the mascot) and usually has a somewhat happy expression, although I have seen her looking wistful or depressed at times. ...see full post

#2470: Myojo Udon Japanese Style Noodles With Soup Base Hot & Sour Flavor

#2470: Myojo Udon Japanese Style Noodles With Soup Base Hot & Sour Flavor - United States - The Ramen Rater - nama

Here’s one that comes by way of a reader named Colin from Massachusetts – thanks again! So I’ve reviewed a slew of these packets of udon in the past. It’s been a while though – don’t know that I’ve ever seen this hot and sour either. Udon is a lot different when it comes to noodles than your standard instant – here’s a little from Wikipedia – ...see full post