First, I want to wish my wife a Happy Birthday! Love you! Well folks, here it is. This is the ramyun that started it all. Here’s an except from my interview with Samyang Foods about their first product:
Category: South Korea
Meet The Manufacturer: #1022: HoMyeonDang Premium Noodle House Crab Jjampong
This sure looks fancy! This is a premium private label variety made by Samyang Foods. HoMyeonDang is a restaurant in South Korea – here’s their website. They’re a organic noodle bar! Crab jjampong! Let’s check it out…
Meet The Manufacturer: #1021: Samyang Foods Beef Flavor Ramyun (South Korean Version)
Beef flavor – you might be wondering what the difference between this and Samyang Ramyun is. Well, I think this one’s not as spicy possibly. Also, the key that Samyang Foods sent show this as having added milk. I’ve reviewed the export version before – this has only one packet as opposed to the export having veggies too. Well, let’s give it a try!
Meet The Manufacturer: #1020: Samyang Foods Nagasaki Jjampong
Here’s Samyang’s foray into the white broth realm. White broth ramyuns are spicy – usually with a jalapeno flavor heat. I’ve tried the pack version before and enjoyed it – let’s check out the big bowl version!
Meet The Manufacturer: #1019: Samyang Foods Kimchi Ramyun
Kimchi! I love kimchi – not only is it hot and spicy and crunchy and awesome, it’s purported to be one of the healthiest foods out there. My favorite comes from a store in my area called KS Mart. They make it in the store and it doesn’t taste at all like the varieties that are branded. I’ve tried to get some people I know to try it, but they think it smells bad and are terrified by it; I just don’t understand. Anyways, here’s kimchi ramyun by Samyang Foods. I think the smiling onion and cabbage say it all – but what I wonder; is the onion planning on eating the cabbage with the chopsticks?
Meet The Manufacturer: #1018: Samyang Foods Ganjjampong
Here’s something new… So this is a ‘stir noodle’ (brothless). I’ve seen Jjajang variations which are stir noodles, but never a spicy seafood one. Basically what you do is cook the noodles and veggies, drain, and then add the liquid and stir, stir, stir. This sounds really interesting!
Meet The Manufacturer: #1017: Samyang Foods Sutah Ramyun (South Korean Version)
Sutah. I looked around to find out about what Sutah mean,s but didn’t find much. The description on the sheet Samyang Foods included with the samples reads ‘hot and spicy beef flavor like handmade noodle.’ Sounds good to me – let’s check it out!
Meet The Manufacturer: Samples From Samyang Foods
Samyang sent a nice big box!
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Upon opening, I was greeted by a big envelope.
It had information about all of the included instant noodles – very handy!
Meet The Manufcturer: Interview With Samyang Foods
Interview * Samples From Samyang Foods * Samyang Foods Sutah Ramyun * Samyang Foods Ganjjampong * Samyang Foods Kimchi Ramyun * Samyang Foods Nagasaki Jjampong * Samyang Foods Beef Flavor Ramyun (SK Version) * HoMyeonDang Premium Noodle House Crab Jjampong * Samyang Foods 三養라면 (Samyang Ramyun) (SK Version) * HoMyeonDang Premium Noodle House Tofu Fried Noodle * Samyang Foods Hot Chacharoni * Samyang Foods Bajirak Kalgugsu * Samyang Foods Yukgaejang Beef Ramyun * Samyang Foods Buldalk Bokkeummyeon (Hot Fried Chicken Ramyun) * Samyang Foods Nagasaki Crab Jjampong * Samyang Foods Assorted Vegetables (60 Ingredients) Ramyun (SK Version) * HoMyeonDang Premium Noodle House Don Ramyun
Chapaguri: A Popular New Recipe In South Korea!
I’ve heard of recipes people make where they combine two different types of instant noodles to make something new. Well, here’s one from South Korea that is very popular right now! Chapaguri! 짜파구리 !
New Product Samples From South Korea’s eMart
Woke up to an email from Stan at eMart telling me he had sent some samples and that they would possibly arrive sometime this week. A little later, there was a knock at the door and a USPS guy asking me to sign for a box – a big box!
#1008: Ottogi Sesame Flavor Noodle Bowl
Found this one up the road at KS Mart in Lynnwood, Washington. Looks really interesting – an egg block huh? I imagine it will be like a seasoning block or something… Funny; I had a sesame one yesterday too. Well, on with the sesame flavored noodles!
#1001: Paldo ДОШИРАК (Dosirac) Beef Flavor
Well my friends, onward we march with the first post-1000 review! This is Dosirac with Cyrillic writing on it. I thought at first this is sold in Russia, but on the back there was a clue. I looked up the url mentioned – it turns out the .MN means Mongolia! Neato! So what’s Dosirac? It translates to ‘lunch box!’ I’ve had many of the versions that are sold in trays, but never have I seen a pack version. Let’s give this a try.
#998: Nongshim Shin Ramyun Black Cup Rich Spicy Beef Flavor Premium Noodle Soup
Hey look at that! The new Shin Ramyun Black cup! Been wanting to review it since I first saw it. I reviewed the other Shin Ramyun Black cup (which was onion flavored) a while back and really enjoyed it immensely. This one’s being promoted by PSY! Yep – Mr. Gangnam Style himself. Let’s check it out…
Shin Black Cup Samples From Nongshim America!
The FedEx guy apologized for the box getting a beating…
Its contents however were resilient!
Samples & Swag From Paldo America!
A box from California…
Wow how awesome! If you’re keen on South Korean noodles, you’ll probably recognize that this is the pack version of Paldo’s Dosirac tray. Paldo sells a lot of these in Russia.
Re-Review: Nongshim Potato Noodle Soup
I’ve been wanting to re-review this one for a while, and so here we are. Potato noodles! Chewy! Let’s check it out.
#989: GS25 Gonghwachun Jjamppong
This was sent to me by Kristina W. of Arizona – thank you! This one was a toughie to decipher so here’s what I found. GS25 is a chain of convenience stores in South Korea. From what I read on the packaging, this is a product made for them by Paldo. There’s a restaurant in Incheon called Gonghwachun – I think that’s what is being referred to here. Gonghwachun is a famous Chinese restaurant and well known for its Jjajangmyeon. Finally, Jjamppong (also jjambong, champong) is a spicy seafood soup. If I’m wrong, please comment! Anyways, on with the review!
#986: Paldo Jong-gah-jip Kimchi Ramen
Here’s one that was sent by Sungmin over at Paldo America – thank you! This is a new variety that just came out in South Korea. The name ‘Jong-gah-jip’ is of a well-known kimchi producer. Let’s give this a try!
#975: Ottogi Spaghetti Ramen
Here one that came from Korea by way of Kristen W. of Arizona! Thank you so much! I’ve wanted to review this one for a long time! Let’s check this unique variety out.
Donation From South Korea
Kristen W. of Arizona sent me some noodles she got while she was in South Korea!
This is a great little collection of South Korean varieties you can’t easily find here! Ottogi Cheese Ramyun and Spaghetti bowls – been wanting to try them for a while! The two above are Paldo Korea varieties – I think Rabokki and Jjajang. The Nongshim Shin Cup in the lower right is the South Korean version. Thank, Kristen! Soon as they’re made, some The Ramen Rater stickers will be coming your way!
#962: Nongshim Bowl Noodle Soup Spicy Seafood Flavor (New Version)
I reviewed the original version (non-microwavable) quite a while back and really liked it – it even made the Top Ten Instant Noodle Bowls list. Today I’m going to check out the new version.
#950: Ottogi Kiss Myon Asian Style Instant Noodle Bowl (Cup)
Here’s the first new Ottogi variety I’ve reviewed in a long time! It’s an interesting one, too. This is most definitely a cup, however it says it is a noodle bowl on the packaging – weird! Hoping in 2013 to be able to get with Ottogi and do a Meet The Manufacturer – they’ve got some interesting twists on Korean instant noodles that are really good! Well, let’s give this one a try!
Re-Review: Nongshim Kimchi Ramyun Noodles With Soup
My Aunt and her daughter went to an Asian store in San Francisco and picked up some noodles for me! Here’s one of them. Been wanting to re-review therm for a while! Thanks!!!
Re-Review: Paldo Kokomen Spicy Chicken Flavor King Cup
Here’s the original review. It’s cold today so I thought it sounded good. I figure I should mention – there will be some new reviews very soon! I am working on a huge project that’s been taking so much time. A hint – it has to do with upgrading this blog! I’ve been editing every post and image. A lot of work let me tell you! It will definitely be worth it in the end!
Re-Review: emart Dare You! Habanero Ramen
Was thinking about what to have for lunch and the big box of 48 packs of this stuff told me to have one! So I did. Here’s the original review I did recently.
#934: Nongshim Jinjja Jinjja Flamin’ Hot & Nutty Noodle Soup
I got a couple of these family packs sent as samples from Nongshim America the other day…
Samples From Nongshim America!
Hey – a package from Nongshim America – but what’s inside?
This just came out for sale in the USA and I can’t wait to try it! If it’s the same as what they make in Korea (see review), then it’s some serious 5.0/5.0 star stuff. Made for sale here in California! Awesome! Thanks to Ray A. and Hanna C. over at NSA! Might do this review later today!
#933: Paldo Kokomen Cup
Hey look! The Kokomen cup! Been waiting to try this one with some leftover Thanksgiving turkey!
#932: Paldo Namja Ramen
It’s the day after Thanksgiving and I thought this would be nice to have. I’ve reviewed the Korean version in the past – this is the version for sale in the US.
Pardoning The Turkey Until Tomorrow: The Ramen Rater’s Thanksgiving Breakfast Feast
I am in charge of throwing the turkey in the oven this year at noon. I figured breakfast shouldn’t have anything turkey like involved and pardon the turkey at least ramen-wise for a day. Then Black Friday will be a day that the turkeys will cower – planning on using turkey in some ramen meals for the next week or so – should be awesome! But for now, here’s something I decided to make for breakfast. By the way, here’s what I did for 2011’s Thanksgiving.
#927: Paldo Kokomen Spicy Chicken Flavor King Cup
Here’s some more Kokomen – this is the one sold in the USA! It’s a really rainy day today and some spicy chicken noodles sound really tasty! Let’s hit it!
Product Samples From Paldo America!
I went on a walk today and luckily, I missed the rain – but not the mailman! He had a very odd shaped package for me that I was completely befuddled about. That is, until I saw who it was from. Moses from Paldo had sent me some samples!
#925: emart Dare You! Habanero Ramen
Here’s something new from emart. emart (이마트) is the biggest store in Korea! They sent samples of their white broth ramyun a few months ago and now this, their ultra hot and spicy.
Re-Review: Paldo Bowl Noodle Soup Spicy Artificial Chicken Flavor
Been a while since I reviewed this one! Had it for #346 (check out the original review). I’m hungry – let’s go.
New Product Samples From Korea’s emart!
I got a couple packages today. They came from a company in Korea called emart (이마트) – they sell everything you could imagine, and have their own brand of instant noodles!
Re-Review: Paldo Namja Ramyun (Men’s Ramyun)
I have fallen ill with some kind of head cold it seems and I thought something spicy would be good. My lovely wife Kit was kind enough make me some noodles for breakfast – she’s so good to me! Thought I’d have these – they’re available in the US now, but this is a Re-Review of the pack that is sold in Korea. The version sold in the US will be being reviewed soon! Here’s the link to the original review I did during Paldo’s Meet The Manufacturer.
#921: Ottogi Jjajang Bokki
Currently, I have only four new varieties in my noodle hamper and this in one of them. The ‘jjajang’ is a black bean and noodle dish which is brothless. Every Korean brand seems to have their own variation – here’s Ottogi’s bowl version.
Re-Review: Paldo Lobster Taste King Noodle
Last night, Obama got re-elected as the President, and here in Washington state, same-sex marriage was approved – as was the recreational use of marijuana. Quite an evening! Anyways, was fun watching the political process wind up and come to a close for this cycle. Now, on to the urgent task of noodle reviewing! The last time I reviewed this one was back in February of ’11 and was #287 (link). I forgot how awesome the picture on this one – I love how it says ‘serving suggestion.’ It makes me think that this is one enormous king of the lobsters that wants you to serve it these self-flavored noodles! Roarrr!!! On a side note, if you look at the lower right hand side of the cup, you can see it says “Chitosan Oligosaccaride 2 mg.” What the heck is that?!?! What I got out of this Wikipedia article is that this is something that comes from the exoskeletons of crustaceans. It got me thinking – Chitosan… ChitoSlim? I remember commercials for ChitoSlim, a weight lossupplement. I found it and lo and behold it contains 1000 mg of Chitosan. I figure it’s basically like a super-fiber. Anyways, let’s continue.
Re-Review: Nongshim Jinjja Jinjja (Really Really) Ramyun
You’re probably wonder ‘gee, he sure reviews that Jinjja Jinjja quite a lot – what gives?’ Well, they sent me a lot of it and since I really like it, I want to enjoy it before it expires. Well, actually it expired in September, but I’m just about out of it. Here’s the last full review of it.
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