During my trip last year to Malaysia, I got to try a lot of Hokkien mee. I think about 4 or 5 different restaurants. Here’s a little bit of info about it from wikipedia:
Category: Malaysia
#1614: The Bridge Penang White Curry Noodle
Another one got during our trip to Malaysia! I think this is one of the first white curries that spun off of the craze that started in 2013. I’ve seen it many times, but never been able to try it. Well, no more! Today I’ll see what The Bridge has to offer!
#1608: Hao Way Penang Vegetarian Prawn Instant Noodles
Here’s another new one from Hao Way – Penang Vegetarian Prawn instant noodles! I’m really quite curious on how you can make a vegetarian prawn flavor. Let’s have a look!
#1606: Maggi Perencah Kari Letup Mi Segera
Another one I got during my trip to Malaysia! This looks like a really spicy curry, that’s for sure. All those little peppers on the package! Plus the guy on the package seems to be aghast at the level of spiciness as well! But what does kari letup mean? Well, the Google translation says ‘curry explosion.’ I gotta say I like the sounds of that! Let’s see if Maggi Kari Letup lives up to its name!
Samples From Twenty-Twenty Of Malaysia
I saw a picture of some white curry noodle on instagram I’d never spotted before and thought to myself that I’d like to try them. I commented on the pic and it turns out the person who posted it was with the company. After a long trip across the Pacific Ocean, samples arrived today!
#1596: Uncle Sun White Curry Noodle More Spicy
A few weeks ago, I reviewed Uncle Sun White Curry Noodle and noted that it was pretty darn spicy. Today, I’m reviewing the ‘more spicy’ version. If it’s a lot more spicy, it’ll be a really serious one, that’s for sure. Let’s delve into this Uncle Sun White Curry Noodle More Spicy and see if it’s got some serious bite.
Meet The Manufacturer: #1591: Mi E-Zee Perisa Sayuran
Today we bid a fond farewell to the CarJEN Food Sdn Bhd Meet The Manufacturer. It’s really amazing how many different instant noodle companies there are in Malaysia. What got me was after so many years of exploring instant noodles, here’s yet another one I’d not heard of until they contacted me. Today’s final review is their ‘sayuran’ variety (sayuran translates to vegetarian). Let’s have a look!
Meet The Manufacturer: #1590: Mi E-Zee Perisa Kari Sayuran
The first review of this Meet The Manufacturer was Mi E-Zee Perisa Kari. The difference here is that this is one for vegetarians. Let’s check it out!
Meet The Manufacturer: #1589: E-mi Mi Perencah Ayam Jagung
I thought this sounded interesting. Ayam Jagung translates to corn and chicken. What’s nice is that I haven’t made any noodles with chicken in a while and it just seems like it’s about time to have some! Let’s check it out!
Meet The Manufacturer: #1588: Mi E-Zee Perisa Bayam
This is only the second time I’ve had this flavor of instant noodle a couple of times before. For those of you who are wondering, Bayam translates to Spinach. I’m kind of bummed – I don’t have any spinach to go with it today, but I wonder if it’ll need any. Let’s see if this Mi E-Zee Perisa Bayam delivers some spinachy goodness!
Meet The Manufacturer: #1587: Mi E-Zee Plain Noodles Mee Goreng
In general, I don’t review plain noodles. I usually require instant noodles to have a seasoning with them or have seasoning infused into them. Well, I hadn’t told this to CarJEN and they sent lots of them – I figured it only fair to do up a recipe with them! The picture on the front of the package certainly looks like mee goreng, so I figured I’d round some things up and make some for Kit for breakfast today. Let’s check it out!
Friday Video: CarJEN Food Sdn Bhd Spotlight
Here’s a short video showing CarJEN Food Sdn Bhd’s factory in Melaka, Malaysia and their products! Happy Friday!
Meet The Manufacturer: #1586: J.J. Snek Mi Perisa Ayam
Here’s the other variety of J.J. snack noodles CarJEN produces. Ayam translates to chicken. The mighty chicken seems to be the universally accepted flavor in the world. I was just wondering – how many are there? Chickens, I mean; how many chickens are there on the planet? I typed in world population of chickens into Google and it spat this out instantaneously:
Meet The Manufacturer: #1585: CarJEN Nyonya Curry Laksa
Here’s the new CarJEN Nyonya Curry Laksa! This one’s supposed to be pretty good and comes with a sachet of sambal dipping sauce. So to start, let’s see what wikipedia has to say about the term Nyonya:
Meet The Manufacturer: Product Samples From CarJEN Food Sdn Bhd (2)
Another box from CarJEN Food Sdn Bhd arrived yesterday!
They sent more of their CarJEN Nyonya Curry Laksa and E-Zee Kari as well as a vegetarian curry, vegetarian flavor and a unique one – spinach flavor! Looking forward to reviewing these as part of Meet The Manufacturer! Thank you!
Meet The Manufacturer: #1584: E-mi Mi Perencah Asam Pedas
I’m sure your first question might be ‘what is asam pedas’ so let me break it down for you. Pedas means spicy. Asam is tamarind. The two together refer to a dish which is both sour and spicy. Here’s what wikipedia has to say about asam pedas:
Meet The Manufacturer: #1583: J.J. Snek Mi Perisa BBQ
Instant noodles are usually served cooked, but there are other methods as well. These are ‘snack noodles,’ which are eaten without any cooking straight from the bag. Although not well known in the United Staes, they indeed are very popular around the world – there are multiples brands and varieties spanning Malaysia, South Korea, Taiwan and Japan to name a few. Today we’ll look at an individual pack (the picture above is a ten pack). Let’s check out these J.J. Snek Mi from CarJEN!
Meet The Manufacturer: #1582: Mi E-Zee Perisa Kari Curry Flavour
To start things off, I felt it would be great to try this Mi E-Zee Kari. Kari (curry in english) is one of my favorite flavors since I was a kid. My mom used to make curried chicken liver over rice and it was some seriously delectable stuff. Over the years, I’ve experienced a great many kinds of curry: Japanese curry which is usually sweet, Indian curry, Thai curry and my current favorite, Malaysian curry. Let’s see how this Mi E-Zee Kari measures up!
Meet The Manufacturer: Product Samples From CarJEN Food Sdn Bhd
A very large box of samples arrived today!
Looks to be full of interesting items from Malaysia! Let’s see what CarJEN Food Sdn Bhd sent!
Meet The Manufacturer: Interview With CarJEN Food Sdn Bhd
Interview With CarJEN Food Sdn Bhd * Product Samples From CarJEN Food Sdn Bhd * Product Samples From CarJEN Food Sdn Bhd (2) * Mi E-Zee Perisa Kari * J.J. Snek Mi Perisa BBQ * E-mi Mi Perencah Asam Pedas * CarJEN Nyonya Curry Laksa * J.J. Snek Mi Perisa Ayam * Friday Video: CarJEN Food Sdn Bhd Spotlight * Mi E-Zee Plain Noodles Mee Goreng * Mi E-Zee Perisa Bayam * E-mi Mi Perencah Ayam Jagung * Mi E-Zee Perisa Kari Sayuran * Mi E-Zee Perisa Sayuran
#1579: Curry Prince Penang Authentic White Curry Instant Noodle
Hooray for White Curry! What’s great is that there are so many new brands coming out and I like curry so much. This is Curry Prince – looks interesting! Let’s check out Curry Prince!
New Varieties For Vegetarians From Hao Way
Wow – a big box of stuff from Hao Way of Malaysia! Let’s peek inside!
Looks pretty well packed!
#1573: Hao Way Penang White Curry Instant Bowl Noodles
I’m sure everyone has been noticing – I’ve been reviewing a LOT of Malaysian instant noodles lately. The reason for this is that I have a ton of different varieties with more on their way – but this one’s a first! This is the first Penang White Curry bowl variant I’ve tried. Let’s have a look!
#1571: Econsave Choice Instant Noodles Curry Flavour
One thing that tends to baffle a lot of my readers is my fascination with ‘store brands.’ I often get ‘it nothing special’ and thoughts like that. To me however, any instant noodle I’ve not reviewed before is definitely fair game and believe it or not, store brands tend to be much harder for me to source than any others. The reason for this is that large supermarket chains are mostly regional and don’t distribute their instant noodle varieties to anywhere other than their own stores. This one is particularly special – I got this one on my trip to Malaysia, and got it at the Econsave grocery store in Butterworth, Penang!
#1569: Maggi Mi Goreng Perencah Kari Ori
The last of the batch of different Malaysian noodles sent to me by Annie T. over at MyKuali a while back – thank you again! This sounds good – curry mi goreng. I know that’s it’s curry from the word ‘kari,’ but I can’t figure out the ‘ori’ word. If anyone knows, please impart your fine wisdom! Let’s give these a try!
Curry Prince Samples From Malaysia
Saw this brand called Curry Prince on facebook and thought maybe they’d like me to sample their noodles. They did!
#1561: Uncle Sun White Curry Noodle
Most of the instant noodles from Malaysia have been just that – sent to me FROM Malaysia by manufacturers. What’s kind of cool is that now I’m seeing more of them start showing up in the United States. I found this Uncle Sun White Curry a few miles north of here in Everett at a newer Asian grocery simply called Asian Grocery (great name). It’s actually a great place – they have two varieties of this one – the one you see here and one that looks identical but says it’s extra hot! They also had Milo, a popular drink from Malaysia – kind of like chocolate milk, but like dark chocolate milk. Anyways – sweet – more white curry! Let’s check it out!
The Ramen Rater Logo On Mamee Chef Products
Well, here it is! I have been waiting for this package for a while now and it’s here! Check it out!
New Hao Way White Curry, Laksa Bowl Samples
Got another package from Hao Way this week!
They’ve adapted their Penang White Curry and Penang Laksa varieties into bowl form! I’ll be reviewing these soon – thanks!
#1557: Hao Way Penang Laksa
I got some samples the other day to try! This is Hao Way’s new Penang Laksa. They’re very excited about it, purporting it to the the very first instant Penang Laksa whose paste contains grilled fish in the mixture. Sounds pretty good to me! Let’s give it a try.
#1553: Mamee Mi Segera Perisa Itik
Still got some duck left from our special anniversary lunch the other day! It’s pretty rare that I have any duck at all! Let’s check out this Perisa Itik (duck flavor) instant noodle from Mamee!
New Product Samples From Hao Way!
Went to the office and got packages – five minutes later, they called and said I had another!
#1550: Ibumie Penang White CurryMee
During a trip to 99 Ranch recently (my son wanted to get my wife some Christmas gifts), I happened down the noodle aisle and found these! Ibumie CurryMee! Wow – white curry on the shelves so nearby! Can’t complain about that!
#1545: Nanyang Chef Penang Asam Pedas Hot & Sour Instant Noodle
A while back, I reviewed Nanyang Chef’s Penang White Curry Noodle With Nanyang Chili Paste. Today, it’s a new product from them – Asan Pedas. At first, I thought this would be Asam Laksa, but then I dug a little in Wikipedia and found that Asam Pedas is a stew accompanied by fish. The Asam word refers to tamarind, which lends to the sour nature of Asam Laksa as well as Asam Pedas. Let’s check out this new comer from Nanyang Chef!
New Penang Asam Pedas Product Samples From Nanyang Chef
Got a package in the mail today Penang Asam Pedas – a new product from Nanyang Chef!
Asam Laksa is a sour and spicy soup popular in Penang, Malaysia. But what’s the pedas part?
The Ramen Rater’s MyKuali Penang White Curry Pizza
One thing that really surprised me during our trip was seeing that a lot of the fast food chains that are popular here in the United States are also popular in Malaysia. Burgers, fried chicken and even pizza were well represented by popular chain restaurants over there (I will say that there was no sign of the ubiquitous taco chain here). They all had different ways of serving things to fit with the local taste; like spicy fried chicken with rice or seafood pizza. This got me thinking that maybe a fusion of pizza and MyKuali White Curry might work in some way. I thought about it for a while and decided today was the day. We got the ingredients together and The Ramen Rater’s MyKuali White Curry Pizza was born! Check it out!
#1534: Vit’s Seafood Instant Noodles
Here’s another one that Thomas from MyKuali got for me while we were on our trip to Malaysia! Thanks again! Vit’s is a brand that’s well known over there, but one I’ve never reviewed before. This looks like a spicy seafood variety – let’s give it a go!
#1525: Pama Instant Kua Teow Tom Yam
Yet another one got in Malaysia during our trip! Thank you, Thomas! A popular dish in Penang is Char Kuay Teow, fried rice noodles. It’s kind of like the mee goreng of rice noodles. Kua Teow is rice noodles – and this is rice noodles with tom yam broth. From what I found online, it’s more a popular Thai dish. Either way, this sounds really good! Let’s dig in to some spicy stuff from Malaysia!
#1518: Mamee Chef Gold Recipe Bihun Kari Seribu Rasa
A week or so ago, I reviewed Mamee Chef Gold Recipe Mi Kari Seribu Rasa. This however is Mamee Chef Gold Recipe Bihun Kari Seribu Rasa. What’s the difference? Well, ‘mi’ means noodles – as in instant wheat flour noodles. Bihun is the Malaysian term for rice vermicelli. Here’s what Wikipedia has to say about bihun:
#1514: Maggi Royale Penang Seafood Curry
One thing I didn’t expect to see during our stay in Malaysia – in the lobby of the hotel we stayed at, there was a Halloween display! A pretty good sized one, too! It seems that Halloween is somewhat popular over there! Well, last night was Halloween and we got a huge bowl of candy (yes, I tossed in some instant noodles for the trick or treaters as well). Well, nobody came. Not one kid. So, we have a ton of candy. Those kids really missed out – we’re generous when it comes to candy!
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