Category: * Meet The Manufacturer
Meet The Manufacturer: A-Sha Foods International Interview
Interview * Samples From A-sha Foods * A-Sha Dry Noodle Hakka Noodle – Chili Sauce * A-Sha Dry Noodle Tainan Noodle – Sesame Sauce * A-Sha No. 10 – Mandarin Noodle – Black Pepper Sauce * A-Sha Dry Noodle QQ Thin Noodle – BBQ Sauce * A-Sha Dry Noodle Mandarin Noodle – Onion Oil Sauce * A-Sha Dry Noodle Hakka Noodle – Spicy Sesame Oil Sauce * A-Sha Dry Noodle Mandarin Noodle – Original Sauce
Meet The Manufacturer: #1031: HoMyeonDang Premium Noodle House Don Ramyun
Today is the last review of the Samyang Foods Meet The Manufacturer spotlight. Rest assured, there will definitely be more of their products reviewed in the future – I only do a maximum of 15 reviews in a row for a company during a Meet The Manufacturer and they sent more than 15, so lots of neat stuff coming! I want to thank Samyang Foods for their samples and everything else – really nice people!
Meet The Manufacturer: #1030: Samyang Foods Assorted Vegetables (60 Ingredients) Ramyun (SK Version)
So here in the US, this is simply called Assorted Vegetable – although I think the 60 Ingredients is definitely important. I’d love to know what all of the ingredients are… Let’s check this one out!
Meet The Manufacturer: #1029: Samyang Foods Nagasaki Crab Jjampong
Most people who are keen on South Korean ramyun have heard of the craze for ‘white broth’ ramyuns. Nagasaki Jjampong was Samyang Foods’ entry into the white broth realm, but they made another variety – Nagasaki Crab Jjampong – that has a milder taste. Let’s check it out.
Meet The Manufacturer: #1028: Samyang Foods Buldalk Bokkeummyeon (Hot Fried Chicken Ramyun)
Well this one looks to be extremely spicy. Samyang Foods sent some instructions along as everything on the back of these packages are in Korean. Well, they also added a little advice:
Meet The Manufacturer: #1027: Samyang Foods Yukgaejang Beef Ramyun
Here’s Samyang Foods’ spicy beef ramyun bowl. Let’s give it a peek!
Close-up of the top (click image to enlarge).
Meet The Manufacturer: #1026: Samyang Foods Bajirak Kalgugsu
Okay folks – here’s something I’ve never seen before. This is bajirak kalgugsu. I’ve had kalgugsu before, but this has a special ingredient: actual clams in shells! Here we go!
Meet The Manufacturer: #1025: Samyang Foods Hot Chacharoni
Okay so what’s Hot Chacharoni? Well, its a form of jjajangmyeon. What’s jjajangmyeon? Wheat noodles with a black bean sauce! Pretty much every South Korean instant noodle company has their own take on the popular dish, but this is the only one that I’m aware of that is spicy! Let’s check it out.
Meet The Manufacturer: #1024: HoMyeonDang Premium Noodle House Tofu Fried Noodle
Here’s another of the HoMyeonDang private label varieties. This is a stir noodle – drain the noodles after cooking and add the sauce and stir. Let’s check it out.
Meet The Manufacturer: #1023: Samyang Foods 三養라면 (Samyang Ramyun) (South Korean Version)
First, I want to wish my wife a Happy Birthday! Love you! Well folks, here it is. This is the ramyun that started it all. Here’s an except from my interview with Samyang Foods about their first product:
Meet The Manufacturer: #1022: HoMyeonDang Premium Noodle House Crab Jjampong
This sure looks fancy! This is a premium private label variety made by Samyang Foods. HoMyeonDang is a restaurant in South Korea – here’s their website. They’re a organic noodle bar! Crab jjampong! Let’s check it out…
Meet The Manufacturer: #1021: Samyang Foods Beef Flavor Ramyun (South Korean Version)
Beef flavor – you might be wondering what the difference between this and Samyang Ramyun is. Well, I think this one’s not as spicy possibly. Also, the key that Samyang Foods sent show this as having added milk. I’ve reviewed the export version before – this has only one packet as opposed to the export having veggies too. Well, let’s give it a try!
Meet The Manufacturer: #1020: Samyang Foods Nagasaki Jjampong
Here’s Samyang’s foray into the white broth realm. White broth ramyuns are spicy – usually with a jalapeno flavor heat. I’ve tried the pack version before and enjoyed it – let’s check out the big bowl version!
Meet The Manufacturer: #1019: Samyang Foods Kimchi Ramyun
Kimchi! I love kimchi – not only is it hot and spicy and crunchy and awesome, it’s purported to be one of the healthiest foods out there. My favorite comes from a store in my area called KS Mart. They make it in the store and it doesn’t taste at all like the varieties that are branded. I’ve tried to get some people I know to try it, but they think it smells bad and are terrified by it; I just don’t understand. Anyways, here’s kimchi ramyun by Samyang Foods. I think the smiling onion and cabbage say it all – but what I wonder; is the onion planning on eating the cabbage with the chopsticks?
Meet The Manufacturer: #1018: Samyang Foods Ganjjampong
Here’s something new… So this is a ‘stir noodle’ (brothless). I’ve seen Jjajang variations which are stir noodles, but never a spicy seafood one. Basically what you do is cook the noodles and veggies, drain, and then add the liquid and stir, stir, stir. This sounds really interesting!
Meet The Manufacturer: #1017: Samyang Foods Sutah Ramyun (South Korean Version)
Sutah. I looked around to find out about what Sutah mean,s but didn’t find much. The description on the sheet Samyang Foods included with the samples reads ‘hot and spicy beef flavor like handmade noodle.’ Sounds good to me – let’s check it out!
Meet The Manufacturer: Samples From Samyang Foods
Samyang sent a nice big box!
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Upon opening, I was greeted by a big envelope.
It had information about all of the included instant noodles – very handy!
Meet The Manufcturer: Interview With Samyang Foods
Interview * Samples From Samyang Foods * Samyang Foods Sutah Ramyun * Samyang Foods Ganjjampong * Samyang Foods Kimchi Ramyun * Samyang Foods Nagasaki Jjampong * Samyang Foods Beef Flavor Ramyun (SK Version) * HoMyeonDang Premium Noodle House Crab Jjampong * Samyang Foods 三養라면 (Samyang Ramyun) (SK Version) * HoMyeonDang Premium Noodle House Tofu Fried Noodle * Samyang Foods Hot Chacharoni * Samyang Foods Bajirak Kalgugsu * Samyang Foods Yukgaejang Beef Ramyun * Samyang Foods Buldalk Bokkeummyeon (Hot Fried Chicken Ramyun) * Samyang Foods Nagasaki Crab Jjampong * Samyang Foods Assorted Vegetables (60 Ingredients) Ramyun (SK Version) * HoMyeonDang Premium Noodle House Don Ramyun
Meet The Manufacturer: #992: Prima Taste Singapore Laksa La Mian
Here’s the other of the two Prima Taste La Mian varieties they sent. Laksa is a dish that’s extremely popular around the world that comes from Singapore. Wikipedia defines it: “Laksa is a popular spicy noodle soup from the Peranakan culture, which is a merger of Chinese and Malay elements found in Malaysia and Singapore, and Indonesia.”
Meet The Manufacturer: Prima Taste Rendang Curry Sauce Kit
I know, thewse aren’t noodles but I thought it’d be nice to show some of the other things that Prima Taste sent. This one’s for making rendang – a spicy curried beef.
Meet The Manufacturer: #991: Prima Taste Singapore Curry La Mian
Curry. For me, it’s up there with bacon, pizza, fried chicken and dim sum. Curry has this flavor that has always enthralled me and can be prepared in so many different ways. Here we have Prima Taste’s take on curry with their Curry La Mian.
Meet The Manufacturer: Prima Taste Samples
Here’s the box that the samples came in…
Six of each…
…of two varieties: Laksa LaMian and Curry LaMian! Really looking forward to trying these!
Meet The Manufacturer: Interview With Prima Taste
This is a Meet The Manufacturer that’s been a long time in the making – and well worth it! Prima Taste is a company out of Singapore that makes all sorts of meal kits and now ‘LaMian,’ which is a line of instant noodle products. Here’s the interview I conducted with them via email.
#984: Meet The Manufacturer – Sun Noodle Ramen Shoyu Flavor
Well, this is the last of the sun Noodle Meet The Manufacturer samples to review. Some really tasty stuff has been tried – I bid them a very fond farewell. We finally arrive here at Shoyu.
#983: Meet The Manufacturer – Sun Noodle Tantanmen Spicy Sesame Flavor Ramen (Mild)
Winding down the Sun Noodle Meet The Manufacturer with the next to last review. I must say there have been some really good ones in this bunch! Here’s something I’ve not tried previously – Tantanmen. Tantanmen as described by Wikipedia:
#982: Meet The Manufacturer – Sun Noodle Ramen Miso Flavor
Miso is a classic flavor for ramen broths. Miso is a thick paste which is made from fermented soybeans and rice or barley and commonly used in Japanese soups and sauces.
#981: Meet The Manufacturer – S&S Saimin
Sun Noodle originated in Hawaii and makes this popular Hawaiian noodle too! Never tried Saimin – going to try and make it as authentic as I can!
#980: Meet The Manufacturer – Sun Noodle Cold Ramen Soy Sauce Vinaigrette Sauce With Honey Apple Added
Here’s another cold variety to check out!
The ingredients and instructions (click image to enlarge).
#979: Meet The Manufacturer – Sun Noodle Nama Soba Buckwheat Noodle
First off, I’d like to wish everyone a wonderful Lunar New Year! Here’s another one from Sun Noodle! This one is served either hot or cold, and I thought I would try it cold.
#978: Meet The Manufacturer – Sun Noodle Ramen Pork Flavor
Here’s another of the Sun Noodle line – pork flavor ramen! Let’s check it out!
#977: Meet The Manufacturer – Sun Noodle Yakisoba Japanese Style Stir Fry Noodles With Powdered Sauce
Here’s the first review of the Sun Noodle Meet The Manufacturer spotlight, their Yakisoba. Yakisoba is one of my favorite Japanese noodle dishes. What’s nice is that the flavoring contains one of my favorite flavors – Worcestershire sauce!
Meet The Manufacturer: Samples From Sun Noodle
A nice big box…
…of fresh noodles from Sun Noodle for Meet The Manufacturer! Ramen, yakisoba, udon, saimin… Lots of different flavors to review! Thanks go to everyone at Sun Noodle!
Meet The Manufacturer: Sun Noodle Interview
Welcome to another installment of Meet The Manufacturer! This time, it’s Sun Noodle – purveyor of fresh ramen noodles and other fine products. Here’s an interview I did with them via email.
#972: Meet The Manufacturer: Annie Chun’s Soup Bowl Chinese Chicken
This is it – the last of the nine Annie Chun’s samples that were sent for Meet The Manufacturer. It’s definitely been an interesting jaunt! Some I really liked quite a bit, some I didn’t like so much. What’s very evident here is that Annie Chun’s definitely has a wide range of flavors. The last one is Chinese Chicken.
#971: Meet The Manufacturer: Annie Chun’s Ramen House Spicy Chicken Ramen
Here’s the next to last of the Annie Chun’s varieties they were kind enough to send for Meet The Manufacturer. Spicy Chicken Ramen sounds awesome! Let’s check it out.
#970: Meet The Manufacturer: Annie Chun’s Noodle Express Spicy Szechuan
As we are starting to wind down the Annie Chun’s Meet The Manufacturer (there are only two left), we find the last Noodle Express I have – Spicy Szechuan. It mentions that the Szechuan sauce is made with gochujang, a Korean standard as far as spicy fare goes. Let’s check it out.
#969: Meet The Manufacturer: Annie Chun’s Soup Bowl Vietnamese Pho
Here we go with some more Annie Chun’s product! This one’s Vietnamese Pho, a flavor I have enjoyed dining out and dining in. Let’s see how this version of Pho does!
Re-Review: Meet The Manufacturer: Annie Chun’s Ramen House Soy Ginger Ramen
Here’s one I reviewed a long time ago. Soy ginger sounds good to me! Let’s check it out.
#968: Meet The Manufacturer: Annie Chun’s Noodle Express Teriyaki
Here’s another of the Noodle Express line – teriyaki! Teriyaki is one of my favorite foods – nothing like a to go box for lunch. Let’s see how this one from Annie Chun’s stacks up.
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