Category: Other

#3093: Sichuan Baijia Green Curry Shrimp Flavor Instant Vermicelli – China

#3093: Sichuan Baijia Green Curry Shrimp Flavor Instant Vermicelli - China

Here’s one I found up in Canada – can’t remember where. Green curry is one of my favorite flavors, however not one that I think I’ve ever seen coming out of China. Sichuan Baijia has been coming out with more and more different varieties – and different little cartoon characters on their packaging. Let’s give this one a try and see how it fares. ...see full post

Meet The Manufacturer: #3079: Fu Chung Village Dry Noodles With Sauce – Spicy Sichuan Pepper With Vinegar – Taiwan

Meet The Manufacturer: #3079: Fu Chung Village Dry Noodles With Sauce - Spicy Sichuan Pepper With Vinegar - Taiwan

Here’s the first of a trio from Fu Chung – a spicy Sichuan variety with vinegar. No doubt this includes Sichuan pepper. Now, it’s not like a fleshy chili pepper – it’s a peppercorn. Here’s a little about Sichuan pepper flavor from Wikipedia – ...see full post

#3075: Sapporo Ichiban Spicy Otafuku Okonomiyaki Sauce Yakisoba – Japan

#3075: Sapporo Ichiban Spicy Otafuku Okonomiyaki Sauce Yakisoba - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘Ripe jalapeno peppers are used to make the Yakisoba addictively spicy. Adding mayonnaise brings out the sour and savory taste of the okonomiyaki sauce. Even in this hot weather, the smell of the yakisoba will always intensify your appetite.’ ...see full post

#3073: Trader Joe’s Miso Ramen Soup – United States

#3073: Trader Joe's Miso Ramen Soup - United States

A lot of people enjoy visiting Trader Joe’s and trying their products. Actually, there aren’t many products if any that I think are actually ‘their’ products – they get companies who make a good product to do a ‘private label,’ often the same product or some with a couple tweaks and then packaged with Trader Joe’s graphics. I believe this one to be actually a cup of Mike’s Mighty Good Craft Ramen. Anyways, let’s check this new cup out! ...see full post

#3068: Sapporo Ichiban Japanese Style Noodles Soy Sauce Flavor – United States

#3068: Sapporo Ichiban Japanese Style Noodles Soy Sauce Flavor - United States

This is interesting in a couple ways. First off, this variety has been called Original in both the cup and pack versions up til not – in the bowl, however, it’s getting the stamp of Soy Sauce. Not only that, I did see that they also have the Shio version available – not sure about the Miso but I do think I may have seen that. Let’s crack into this one and give it a try! ...see full post

#3063: Maruchan Dining Tantanmen – Japan

#3063: Maruchan Dining Tantanmen - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘Shoyu based soup is spiced up with Sichuan pepper to give it sour and spicy flavor. Plus, the aromatic flavor of sesame adds a rich nuttiness to the dish. Many shops across Japan specialize in variations of this rich and satisfying dish. Now you can try it at home!’ ...see full post

#3059: Maruchan Curry Nanban Soba – Japan

#3059: Maruchan Curry Nanban Soba - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘You got another curry this month. But the noodles are soba in this bowl. Wait, soba with curry soup…? Just try it and you’ll love it! In order to make it match with Japanese soba, the curry also comes in Japanese style. Can you tell what kind of dashi is used?’ ...see full post

#3049: New Touch Kimchi Ramen – Japan

#3049: New Touch Kimchi Ramen - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘Kimchi and ramen are both nice and delicious foods, and when they are combined, the result is fantastic! If you are not a hot food person, don’t worry, this is just a slightly spicy ramen with a mild but rich kimchi flavor.’ ...see full post

#3045: Samyang Foods Buldak Bokkeummyun Hot Chicken Flavor Gyoza Dumpling – South Korea

#3045: Samyang Foods Buldak Bokkeummyun Hot Chicken Flavor Gyoza Dumpling - South Korea

After searching during four – count them FOUR – trips to Canada looking or them, I finally found them with the help of a reader/viewer from YouTube – THANK YOU! So you may know these as dumplings, gyoza, or potstickers – thy’re all the same thing. Just call them dumplings, please. ...see full post

#3031: Kinchan Tokufun Shukodo Miso-Aji – Japan

#3031: Kinchan Tokufun Shukodo Miso-Aji - Japan

Here’s another one from Wes, a reader in northeast Canada. Thanks! He’s a big fan of products from Tokushima Seifun – and this is one of them. These Kinchan cups are interesting – they’ve got a neat character to them. Here’s what he wrote about this particular cup – ‘They started a new line of noodles supposed to taste like instant noodles of yesteryear. Says it is rich in aromas from red miso and vegetables.’ Sounds interesting – let’s check it out! ...see full post

#3029: Maruchan Yakisoba Meijin Shio – Japan

#3029: Maruchan Yakisoba Meijin Shio - Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘Pork-and-chicken-based savory flavor is spiced up with black peppers and garlic. Who could resist the tempting smell?! ZSavory yakisoba that will have you coming back for more.’ ...see full post

#3027: Sapporo Ichiban Shio Ramen Donburi – Japan

Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off! Here’s what they had to say about this one – ‘When the theme of the pack is all about salty noodle dishes, we can never leave out Sapporo Ichiban Shio Ramen. The soup has an authentic umami taste of chicken, pork, and vegetable. The aromatic flavor of sesame makes it complete and exceptional.’ ...see full post

#3026: Mom’s Dry Noodle Shiitake Zhajiang – Taiwan

#3026: Mom's Dry Noodle Shiitake Zhajiang - Taiwan

Today we’ve got something new from Mom’s Dry Noodle with their new shiitake zhajiang. Shiitake mushrooms… Hmmm… Curious if I’ll like this one… I wish I liked mushrooms more – my wife loves mushrooms – so does my buddy from Germany. Shiitake have a strong flavor to them… Curious how that will translate in here. Hopefully well! Let’s find out! ...see full post

#3022: Myojo Japanese Yakisoba Curry Flavor – United States

#3022: Myojo Japanese Yakisoba Curry Flavor - United States

I was in Bellevue the other day and hit Uwajimaya for a couple things. I thought hey – I’ll make yakisoba for dinner! I just got a big huge frying wok and so that should be fun. So I go to the aisle with the cold cases and find the yakisoba. The one I usually pick up was frozen hard as a rock – not cool. I looked for another and most of those were brick-hard. Then I found this one and was happy. Well, I get it home and I’m pissed. It’s curry. Now, everyone knows I love curry; it’s almost a religious thing for me. But not everyone in my place likes curry for dinner. So that was that – no yakisoba for dinner. It’s my fault for not noticing it was curry, but then again I wish the one I wanted wasn’t akin to a cinder block in its solidness. But personally, I know this should be pretty good stuff – let’s give it a try! ...see full post

#3012: Samyang Foods Sriracha Ramen Snack – South Korea

#3012: Samyang Foods Sriracha Ramen Snack - South Korea

Here we have what you call a ramen snack or noodle snack. These are popular throughout Asia but little known in the United States. In a way. It was often I heard about people taking a domestic pillow pack of instant noodles here in the states and pulverizing it while still in the package and then the seasoning dumped on and held closed, then shaken to distribute the flavor. This was commonly considered a somewhat of a lazy teenager’s way of cooking one of the easiest products to cook around. Well, they’ve been creating products that are prepared in this way for a very long time in Asia. Spicy, sweet, salty – you name it. Here’s Samyang’s Sriracha Ramen flavored one for you to see today! ...see full post

#3006: Uni-President Guizhou Spicy Soybean Paste Flavor – China

#3006: Uni-President Guizhou Spicy Soybean Paste Flavor - China

First off, thanks to Kyle K. for help with translating this one! I found this up in Canada at FoodyWorld – a huge Asian supermarket which is a must see for anyone doing the tour of Asian grocery stores up in Richmond – lots of fun and much to see. These were on sale and looked neat so I went and got all the varieties. Let’s give this one a try! ...see full post

#3005: Samyang Foods Chinese Style Bibimmyun – South Korea

#3005: Samyang Foods Chinese Style Bibimmyun - South Korea

Here’s one the folksd at Samyang Foods sent along – thanks again! This is a bibimmyun – a cold noodle generally enjoyed during the hot summer months. I wasn’t sure what the difference was with this one was, but it appears this is a Chinese-style variety, so flavors are a little different. Awesome! Let’s give this one a try! ...see full post

#3000: Peyoung Yakisoba GIGAMAX – Japan

I want to start by thank you for having a look at this. 3000. It’s a pretty big number. I would never have achieved it without the help and support of my family- my mother who introduced me to the instant noodle at an early age, my father who introduced me to the world of Asian cuisine, my sister for supporting all of my niche ventures whether they be instant noodles or hot sauces or even robot skinning, my children for trying all these different flavors I’ve foisted upon them over the years. Most of all, I want to thank my wife Kit who has stood by me through thick and thin, been a sounding board for my ideas, waited patiently as I inspect every aspect of the noodle aisle at an Asian grocery, and stood by me through it all. I love you all. ...see full post