Kimchi is really great stuff – and it’s not just cabbage. There’s lots of different vegetables that can be kimchi – radish kimchi is my favorite. Now I want some Korean BBQ! Okay, okay – let’s give this one a try.
Category: Other
#3441: Myojo Extremely Ramen Noodles Rich Potato Butter Shio – Japan
Today we have a Zenpop.JP variety – so what’s Zenpop? They’re a subscription service for all things Japanese! Definitely, check them out. By the way, use coupon code RAMENRATER to get $2 off!
#3440: Nongshim K-Army Stew Style Noodle Soup With Chili Beans – United States
In past years, there were a lot of different varieties of ‘Army Stew’ or Troop Stew’ coming out of South Korea. It’s more commonly known as Budae Jjigae. So, what is it?
#3439: Acecook Potato Butter Shio Ramen – Japan
This one comes from Zenpop.jp – a subscription box service. If you want to check out their boxes and get one, use coupon code RAMENRATER for a discount.
#3436: Samyang Foods Aloha! Bowl Noodle Soup Kimchi Flavour – South Korea
Here’s the last of the Aloha! bowls. I figured I’d just run through them and then tomorrow a last one from the last box from Samyang. Let’s give this kimchi variety a try.
#3435: Nissin Cup Noodle Smoky & Spicy Sio – Japan
Here’s one that was in a box from Zenpop. Their monthly boxes feature a slew of varieties from Japan – use coupon code RAMENRATER for a discount!
#3434: Samyang Foods Aloha! Bowl Noodle Soup Chicken Flavour – South Korea
Here’s another one of the Aloha bowls that Samyang sent recently. I’ve always been fascinated by the bowl noodle concept – they end up in convenience stores and gas stations a lot of the time and they’re honestly pretty good. Let’s check it out!
#3433: Base Foods Base Noodles – United States
Alright so first off, this one won’t be getting a score. It doesn’t come with a seasoning sachet, something required to be scored. However, it’s something I think folks will want to know about. It’s a refrigerated section noodle that is full of vitamins, minerals, fiber, and protein. Not only that, it’s really quite tasty I think. Let’s give it a try!
#3431: Nissin Raoh Grapefruit Shio Ramen – Japan
I’m getting grapefruit from a Google translation, but it might be yuzu. Got this up in Canada at a rad store called Smart’n’Save – it’s my personal Disneyland I think. They’ve got a lot of varieties I’ve not seen elsewhere – like a specialty shop for snacks, noodles, and treats from Hong Kong and China and Japan. Let’s give this one a try!
#3427: Samyang Foods Buldak Bokkeummyun Light – South Korea
Here we have the latest in the long line of Buldak varieties from Samyang Foods. This is Buldak Light – so let me explain. This one has only 375 calories. The noodles are not fried, so all that oil used in frying isn’t present. But not only is it lighter on calories, it’s lighter on heat. It’s 40% less spicy than original Buldak Bokkeummyun clocking in at 2,600SHU compared to the original’s 4,400SHU.
#3424: Takamori Kosan Butter & Soy Sauce Spaghetti – Japan
Here’s one that was found in an Umai Crate. Umai Crate is a moonthly subscription box you can get from Japan – lots of cool stuff to try every month! Use coupon code THERAMENRATER for a discount!
#3422: Maruchan QTTA Tomato Cheese Cream Ramen – Japan
Found this on in a Zenpop box. Zenpop is a subscription service from Japan – use coupon code RAMENRATER for a discount! QTTA is pronouced ‘koo-tah’ and means ‘I’m full.’ Let’s see how filling this variety is!
#3420: Shun Savory Dried Noodles – Hot & Sour – China
Well this is interesting. For some reason, the color on this one didn’t come out quite right when I took the picture. It’s a much deeper red and not really orange. Sometimes this happens so at the outset, just know that. These have been interesting so far – I’ve reviewed a couple of others. Let’s give it a try!
#3415: טָעִים (Taim) Thai Noodles Chinese Seasoning – Israel
Yesterday, today, and tomorrow, I’m going to be reviewing three varieties brought to me from Israel by my brother Moshe. I didn’t know I had a brother until I took an Ancestry DNA kit my wife got for me (I was kind of hoping I might be 1% Asian descent, but that was most certainly not the case). Well, I got to see him for the second time in person yesterday, and this visit, our mother came and visited with him as well – something we never had expected. He was adopted in 1955 and my sister and I didn’t know anything about it – so this is a big deal for us!
#3413: Shin Horng Hon’s Dry Noodles Traditional Sichuan Chilli Flavor – Taiwan
I’ve been admiring the packaging on these noodle for quite a while now and thought today must be the day to give them a try. I’ve sampled a very wide array of dry noodle varieties from the beautiful island that is Taiwan. However, none whose name kind of sound like my own! I’m in the mood for something spicy today – a Friday for me. I should mention that this is the second variety from Shin Horng I’ll be trying – the first ended up on the top ten Taiwanese list, 2020 edition. Let’s give them a try!
#3411: Sapporo Ichiban Miso Ramen – Japan
Here’s one from Zenpop – Zenpop is a purveyor of special boxes full of neat Japanese things! Use coupon code RAMENRATER to get a discount!
#3410: Wei Lih Spicy Vegan Noodle – Taiwan
I think I found this in Canada but I could be wrong. But I’m thinking I’m not. Either way, this looked interesting and any chance I get to try out something from Taiwan I’m on board. Let’s check it out!
#3408: Sichuan Baijia Hong You Mian Pi – China
Okay so I’m going to take a wild stab and guess this is a spicy one. Fire, peppers – yeah at least somewhat hot. I don’t remember exactly where this came from – Canada, that’s for sure (Imean it’s Chinese but I picked it up in Canada). Anyways, it’s been a while since I’ve tried one from this brand – let’s give it a try!
#3406: Street Noodles Teriyaki – United States
This one was sent by a reader named Brett recently. I woke up this morning at 1:20am and decided to do the unboxing of this one and another one sent by a reader as well and hopefully review them both today. I say hopefully because all of us here were blessed with another cold brought home by our beloved son from the school of germ incubation. Let’s give it a try!
#3405: Maruchan Dining Soymilk Sesame Miso Ramen – Japan
#3403: Maruchan Cold Bukkake Tanukisoba – Japan
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
#3402: Shun Savory Dried Chongqing Noodles – China
So I have this neat little formula; go to Canada, hit a store or two, bring back noodles. Usually bring back peanut butter and maybe oatmeal is involved, but that’s a different formula. These came from Foodyworld up in Richmond, BC. If you can go there, just go that – you’ll be glad you did! Anyways, these look like they’ll be some spicy ones – let’s take a look!
#3401: Star Anise Foods Vietnamese Pho Noodle Soup Bowl Creamy Coconut – United States
A very long time ago, I tried their pho as part of a Meet The Manufacturer series – a series of one review! I’ve started seeing their products more and more and thought hey look – it’s in Walmrt – I’ll give it a try. So, here we are. I’m curious how it’s going to be – brown rice noodles! Let’s find out.
#3400: EDO Pack Kumamoto Flavor Noodles – Hong Kong
Another one from Smart’n’Save in Richmond, BC’s Lansdowne Centre. Kumamoto flavor would definitely point towards tonkotsu; not a clue what else it could be. This is a product of Singapore, but labeling definitely makes it clear to me that it’s just for the Hong Kong market. Let’s check it out!
#3398: Paldo King Lid Ramen Noodle Soup – South Korea
This is an interesting name. I have a feeling lid might be hat? I’m unsure so if anyone’s got better please let me know. I’m guessing this will be a spicy beef in the traditional style. Let’s crack this open and have a look!
#3397: Nissin Myojo Cremoso Carne Com Chilli – Brazil
These Cremoso varieties have been a blast! This one’s meat with chili – let’s give it a try!
#3395: Maruchan Akai Kitsune Yakiudon – Japan
Here’s a neat one I’m excited about that came in an Umai Crate subscription box! It’s a monthly box with all sorts of neat ramen varieties and more! Use the coupon code THERAMENRATER for a discount if you want to pick one up or subscribe.
#3394: Nissin Top Ramen Soy Sauce Bowl – United States
This is the third and final variety of the new Top Ramen bowls – Soy Sauce. Originally called oriental flavor, Nissin decided to change it over to soy sauce flavor. It’s kind of interesting; I’ve been to Asia a handful of times and seen the term oriental all over the place, however here in the states I’ve heard of some discontent with the term, possibly the impetus for this change. Anyways, let’s give this one a try!
#3393: Nissin Anpanman Soy Sauce Flavor Cup Noodle – Japan
A huge shout out and thank you to Breeze K – a regular reader and commenter – for sending these along! She got them from a friend who visited the Cup Noodle museum in Japan! Man, I want to check that place out someday – what a humbling experience that would be… All those Cup Noodles… Anyways, the guy on here’s name is Anpanman. He’s a comic/cartoon hero of sorts from Japan you may have seen before. This cup is very small – only calls for 170ml boiling water to cook it. Shall we give it a try? Let’s!
#3392: Wu-Mu Mandashi Mala Spicy Noodle – Taiwan
Today, something I found at the local 99 Ranch Market from Taiwan. If you watch the episode of Instant Noodle Recipe Time at the bottom, you can watch me cook it up, as well as hear my thoughts on an upcoming ban on flavors of vape in Washington State with a lovely message for the Governor, Jay Inslee! This bears nothing ill towards Wu-Mu of course, so apologies for this one being the review that got the cursing, but it was something I had to do. Wu-Mu’s stuff is top-notch! Let’s check it out!
#3391: Marutai Boh Ramen Shoyu Aji – Japan
Here’s one I found up in Canada at one of my favorite discoveries this year, a little store called Smart’n’Save in the Lansdowne Centre mall in Richmond, BC. This is a shoyu ramen, which translates to what we call soy sauce in English. I’ve always been impressed with Marutai’s stuff – let’s check it out!
#3390: Eight Field Spicy Peanut Paste Noodle – Taiwan
Here’s one I found at 99 Ramen Market in Edmonds, WA recently. Lots of new Taiwanese varieties popping up there constantly. Spicy. Peanut. Let’s Take. A. Look!
#3388: Paldo Big 3 Instant Ramen Bowl – South Korea
I’ve known about Paldo for a long time however never have I seen this one before. Paldo was kind enough to send some local variants I found on their website! Let’s check this bowl out and give it a try!
#3384: Nissin Cup Noodles Stir Fry Sweet Chili Flavor – United States
Here we have the third and final review of the new range from Nissin Foods USA – Sweet Chili flavor. These have so far been pretty good. This one’s vegetarian as well. Let’s give it a go!
#3380: Maruchan GOLD Spicy Miso Flavor Craft Ramen Noodles – United States
Here’s the second of the new varieties from Maruchan. These are definitely more on the authetic and premium end of the stick. The other variety, Soy Sauce, was quite good. Let’s chek this one out!
#3379: Paldo Mr. Kimchi Stirfried Kimchi Ramen – South Korea
Here’s an export variety from Paldo. The other day I tried out the Mr. Kimchi with broth – this one has no broth. Sounds good – let’s hit it!
#3378: Yibin Burning Noodle Hot & Spicy – China
Well here’s something interesting. A big bowl from China! Burning! Spicy! Hot! Man, I hope this one is good – let’s find out!
#3368: Paldo Mr. Kimchi Kimchi Ramen – South Korea
I’ve had quite a few kimchi flavor ramen varieties over the years. Hell, I used to have a huge jar of kimchi in the fridge all the time when I first started doing reviews – I’d eat tons of it. It’s good stuff and lots of evidence supporting that it’s one of those ‘superfoods’ that promote health.
#3366: Maruchan GOLD Soy Sauce Flavor Craft Ramen – United States
Here’s something new from Maruchan – a USA version of a premium styling from Japan.
#3364: Shun Savory Dried Dandan Noodles – China
Here’s another one I found up at FoodyWorld in Richmond, BC. It’s nice – we can drive up to Canada in only a couple of hours and visit he largest population of Asian folks in North America. I’m really lucky to live where I do, doing what I do. Destiny? Perhaps. A lot of luck though!
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