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Here’s another from Michelle L. of New York. I have liked pretty much everything I’ve had that Six Fortune makes – hopefully this is no exception. U-Dong is a thicker noodle and it mentions it’s got “udon flavour,” which I would imagine will be seafood.
We went and got makings for Korean BBQ at the store yesterday and I found this unreviewed cup so I figured let’s do two cups today. Here we go!
Thought I’d go with something different tonight – and this definitely qualifies as that I think. Let’s rip the lid off this big fresh udon noodle bowl!
Crab flavored bean thread from Vifon eh? Sure why not.
Back of the package (click image to enlarge)…
Was digging in the noodle hamper and found this little gem so thought I’d have it for breakfast today with a couple eggs boiled in with the noodles.
Whoa what’s this?
Okay I cam read that. I figured I should pick out an orange one of some kind for Halloween…
Here we have some Yum Yum noodles sent to me from Holland. made in Thailand and they’re Tom Yum flavor. Sounds good to me – here we go.
So I found out about this today and thought it sounds rather interesting. I’m hoping I might be able to do an actual review of these soon as they sound quite good! Here’s a press release about it:
This was a neat find at a local market I don’t go to very often. There’s a long aisle of instant noodles and I noticed a single instant noodle cup that didn’t seem to have any place where it would go. So I went around to the other side of the aisle and was hoping there’d be more. Well, there wasn’t a continuation of instant noodle aisle, but I did find this one in a weird spot, again with no correlating spot on the main aisle. With that, once again I bring you what you want.
Whilst digging through my bin of packages of instant noodles for a particular one I was sent to review tomorrow, I realized I wasn’t hungry for a big pack tonight so went for the cup noodle you see here. Spicy seafood sounds relaxing.
Hate to say it but this is the last of the Dragonfly brand bowls I found at H-Mart… Bummer! I guess there’s a pork flavor out there in this line so hopefully I’ll end up scoring that one next time I go to H-Mart. Hot & sour shrimp… Sounds like Tom Yum flavor… I guess we’ll see…
Here’s a new one – Wang brand. It’s a fresh noodle big bowl from Korea.
As you can see, big and from Korea.
Shramp! Nothin’ like shramp! Ami I wrong? AM I??? Well, I like shrimp and so today I will ingest a bowl of Ve Wong Shrimp flavor instant noodle soup from Taiwan. ‘Nuff said.
Ah! Today it’s breakfast later than normal so breaking out the big bowl action! Seafood flavor sounded good and going to add a couple of eggs to it too.
Let’s start the road to 1000 reviews with this gem I’ve been looking for for a while now. I really like the regular old Neoguri and hopefully I like this one too.
So while we were in California doing the Disneyland thing this summer, we went to a Ranch 99 and I got this. Never seen anything quite like it before; a fresh noodle bag, Chinese, and said it was enough for six people! I guess it’s time to give it a shot.
My sister brought these back for me from Canada a while back and I’ve been coveting them for a special occasion. I thought closing in on the 500th review would be a good time to break out the tippy macaroni! So here we go!
Got this one at Walmart. Was pretty sure I hadn’t tried it and was right so here goes.
I got a few of these not too long ago and so here’s the first of them. The top is a clear cover.
So here’s another one of these big bowls! Crab flavor sounds nice!
Again three packets of seasoning – clockwise from top: veggies, seasoned oil and dry powder seasoning.
So here’s the first Kamfen fresh udon I’ve tried. So something new for today!
Something else from Saigon Ve Wong – Shrimp & Crab flavor! I sure found a lot of these down in California at the Dublin 99 Ranch Market. They’re pretty cheap too – I think these were around a dollar. I recently had a request that I include the prices of these noodles on my reviews – and that’s going to be a little tricky… See, when I go noodle hunting, I end up getting as many new kinds as I can and a lot of the time the receipt has a list – and extremely cryptic listings. So I’ll do my best – I can do an ‘around’ pricing kind of deal. So yeah – this was around a buck. Anyways…
It certainly looks like shrimp and very enjoyable in the picture. I wonder how it will taste though. That’s kind of the question I ask myself 50% of the time. The other 50% is kind of a oh look it’s chicken this should be chicken like. This on the other hand is Vietnamese, and sour and spicy and shrimp. So we shall see…
I thought I’d tried all of these but it appears I was wrong. So here’s yet another Souper Meal – Nissin’s answer to America’s need for another ‘Hungry Man’ style food product.
“The hell you say!” you may be saying, but yes indeed my fellow noodleheads, it’s true. I reviewed 461 other instant noodles but decided to have today be the shrimp flava Top Ramen. Why you ask? Why not is your answer. So the package is very pink is just itching to be reviewed so here we go.
Lookie here, lookie here! This came from 99 Ranch near Disneyland in California! I’m hoping it’s as good as the Indomie Mie Goreng – possible? I suppose we’ll have to see!Now first off, Indomie is an Indonesian company while Harmee is Malaysian.
Once again, here we go – back from vacation and back to instant noodle reviewing! First we have some Sau Tao brand Wonton flavored noodles. Always seems to be in a cup… They’re going to be extremely good I hope.
Okay so I reviewed Samyang’s Kalgugsu a long time ago and it said it was assorted clam flavored noodle soup. This one just says its Korean noodle soup, however its got mussels, anchovy, bonito, shrimp tuna and mushroom going on too. I wouldn’t call it assorted clam flavor this time around – more like assorted flavor flavor.
I was very much on the fence as to whether I’d tried this one before, but as it turns out I haven’t. Looks like something tasty.
So the idea of a seafood noodle soup with fake seafood has been kind of daunting for the past couple months. However, today was the day. I must fear no ramen! So, here we have some seafood tom yum from Thailand.
So here’s one of the noodles I reviewed during my interview with Rachel Belle at KIRO 97.3FM. I didn’t take a lot of pictures at all, but here’s a video of the making and eating of this one- it’s ghe larger of the two being tested.
Look at the angry little crabs! They’re saying ‘eat the noodle soup!’ I’m agreeing with them and thusly, I portend to make said soup and have it for breakfast.
So something a little more tame. Shrimp udon! Should be good and tasty I imagine. Fresh noodles are always good.
So here’s an interesting looking one. The noodles are made of mung bean! Bean thread! Let’s check out these noodles from Thailand!
So here’s the second of the Gomex noodles. I’ve never seen them other than the two I’ve rated – pretty interesting. They’re from Vietnam and sound interesting, so let’s give em’ a try…
This is a brand new one from Malaysia I found at 99 Ranch today. Looks like it’ll rock!
So this looks kind of interesting. Hmmm… I should make a list of the Maruchan Instant Lunches I’ve ingested and then I can go to the store and get all the ones I have not and then bam bam bam… Cheap noodle week!
I think this is the last of the Sau Tao’s I have for reviewing at this point. This one’s Scallop flavor with thick noodles. Again, these noodles aren’t fried. If you notice to the upper right of center, you are being informed that ‘Health is important.’ Looks like 4g fat and 7.5g fiber – not too bad actually.
So for the 400th review, I went with one I’ve thought should be interesting – seafood curry. These are Cup Noodles that are not for sale usually in the United States. I’ve found two – Crab Flavour and Seafood Flavour, but this Curry Seafood Flavour came from Canada.
Ah the fruits of the sea! I wonder if it’ll be a fishy spicy thing going on? I sure hope so…
