Hwew’s another of what I like to call ‘flower pots.’ Interesting design on this one. Let’s give it a try.
Category: * Stars 4.1 – 5.0
#4421: Ottogi Kimchi Ramen – South Korea
So this one might look like a variety simply for the US market but there’s a difference. The nutrition facts are valid for Canada as well. This one get’s the country of origin’s tag on it, although it’s most certainly an export product. It’s been quite a while since I’ve reviewed a South Korean variety I’ve not reviewed. Quite a while! Let’s hit it up and give it a try!
#4419: Pink Rocket For The Lovely Girls Original Rapokki – United States
Well ladies, this is the end of the line… I don’t have any more of these. This should all things considered be my favorite of the set – in theory. I love tteokbokki and adding noodle to it is a great way to go. Let’s try this last of the trifecta I found.
#4418: ShanShi Garlic Spicy Noodles – Taiwan
I was contacted recently by a company called ShanShi, asking if I would sample their product. I never turn down the chance to try something new (it’s what I do) so ofr course I accepted with gratitude. Here’s a little background from them – ‘It is a dish from QinWeiGuan. The Garlic Noodles comes with a very strong garlic taste and is quite spicy. It is an easy and fast way to enjoy garlic without the burden of peeling garlic and getting it ready to eat. About QinWeiGuan QinWeiGuan is a restaurant in Taipei that is established for almost 20 years. Inspiring from different Chinese traditional local cuisine, in addition with years of research and feedback from customers, QinWeiGuan has developed its unique taste that can only be found in our restaurant.’
#4416: Nissin Talharim Sabor Frango – Brazil
Big thanks toa reader named Cian for shooting these over from his trip to Brazil! I dunno, but South American instant noodles make me exceedingly happy. These are sabor frango – chicken flavor. I’m guessing that’s about all they will be, but they’re from Brazil! I don’t get Brazilian varieties incredibly often and when I do they’re really fascinating to me. Instant noodles are quite popular down that way. Well, let’s give them a try!
#4408: Dongwon Rapokki With Spicy Sauce – United States
Found this at a store in Seattle called m2m Mart – an offshoot of HMart. Actually, my wife saw it . It looks really neat and I’m a huge fan of rapokki – instant ramyun with tteokbokki (rice cake tubes) and a spicy sauce. Made in Korea, packaged for the US market. Let’s do it to it!
#4407: A-Sha BT21 Universtar Noodle With Galaxy Spicy Sauce – United States
Here is the second variety from the Galaxy Variety Noodle Box – this one’s spicy! As mentioned in a review posted a few days ago, this is a tie in with LINE, a messaging/social app, and A-Sha. Also, the BT21 characters have something to do with Korean popular music group BTS. With that, let’s cook up some noodles.
#4406: Nongshim Premium Shin Gold With Chicken Broth – United States
Well, here we go. In my group Ramen Junkies, Shin reigns supreme. Just a post someone did showing this pack had over a hundred comments real fast. Of course, I’m curious about this one – there’s also a mushroom tofu Shin Green to try as well.
#4403: Pink Rocket ‘For The Lovely Girls’ Carbonara Rabokki – United States
I must admit, I was surprised. I really think if I was at a store and a lady walked up and I held this product and said ‘I have a pink rocket for you,’ I would most likely get slapped pretty hard. Regardless of the terminology here, I have to say that this one sounds incredibly good. I’m a huge fan of rabokki – that’s a combination of ramyun noodles and tteokbokki, which are thin rice cake tubes. This one’s intermixing with a carbonara flavor – that all sounds really quite good! Definitely excited to try this one – we found it in Seattle at a place called M2M Mart. It’s made in South Korea for the US market. Well, let’s give it a try!
#4576: Daebak Kimchi Ramyeon – Malaysia
This looks to be the end of the series of Daebak varieties in this Ramyeon range – really have been impressed overall; nice quality noodle and flavors overall. We arrive now at kimchi. Let’s gibe it a try!
Massive Donation Of Indonesian Varieties!
Quite a few years ago, a reader contacted me and sent a ton of Australian instant noodles – all sorts of cups and packs I’ve never seen nor heard of before at the time. Well, our paths crossed yet again and this time, she sent me a massive hoard of Indonesian varieties – stuff I’ve wanted to review and stuff I’ve never seen before. I’m ultra excited about this – a huge thank you going to Pher Engi from Australia for taking the time and the super kindness – check it out!
#4398: Burung Dara Bihun Jagung Doroku – Indonesia
So, what do we have here? Well, this is vermicelli, aka bihun. Why is this special? It’s made from corn. I’ve never heard of a corn based noodle before – very curious! Suprama, the company that makes this is the same company that makes Best Wok Mi Goreng, which is on the 2022 edition of the global top ten list. Let see how this stuff tastes and chews!
#4397: Paldo Stirfried Kimchi Noodles – United States
When I shot the pictures for this one, it was the last of the instant noodles I had on hand for review – until I did 5 unboxing videos yesterday. Should have enough now to get a little way into the 4400s. I’ve had this one before, although it was an incredibly long time ago – back in early 2011. Looks like I liked it. Paldo has had a logo change since then. Let’s check this one out.
#4396: Nissin Deka Uma W Mayo Sauce Yakisoba – Japan
Found this one at the Uwajimaya in Renton, Washington. Nice to find something like this locally – I’m curious as it kind of looks like it’s going to have a wasabi bump to it but really unsure. Well, let’s check it out.
#4395: Wellheim Seoul Topokki – Jjajang – South Korea
Nope it’s not ramen so don’t start, but it was on the ramen aisle at local store Boo Han Market in Edmonds, Washington. Let’s check it out!
#4393: Indomie 50th Anniversary Mi Goreng – Indonesia
A lot of companies celebrating anniversaries lately. I’ve done a special Definitive Guide on Indomie Mi Goreng, and you can find scads of info in there. Happy birthday, Indomie.
#4392: Myojo Charumera Aomori Stamina Gen Tare Mazesoba – Japan
Here’s an interesting one from Japan found in a Zenpop box – check out zenpop.jp and use the coupon code THERAMENRATER for a discount!
#4391: Acecook Super Cup 1.5 Bai Seafood Flavor Setouchi Lemon Shitate Ramen – Japan
Here’s an interesting one from Japan found in a Zenpop box – check out zenpop.jp and use the coupon code THERAMENRATER for a discount!
Contest! Win FREE Choi Ramen!
Want to win some free ramen? Join the Ramen Junkies group on Facebook and find the contest post! Comment as to why you deserve 15 packs of Choi Ramen – the best 4 commentors will win 15 packs of this great chicken variety! Contest will be open from noon 2/17/2023 – noon 2/24/2023. Only available for folks in the continental United States. Winners will be contacted via Facebook Messenger. Good luck! Be original and creative!
#4390: Choi Ramen Noodle Soup Artificial Roasted Chicken Flavor – United States
There’s a contest to giveaway some of these noodles! It’ll go from noon on 2/17/2023 – 2/24/2023. Go visit the Ramen Junkies group on Facebook and find the Choi Ramen Giveaway post. If you haven’t joined the group yet no worries – we’ll let you in! Comment on the post with why you deserve to be one of four people who will win 15 packs of Choi Ramen! Winners will be announced on 2/25/2023! Available for folks in the continental USA!
Here’s one that came from the folks at United Exchange Corporation – thanks! So, this is a big claim – restaurant quality ramen. These are made in Vietnam for the US market. I’m rather curious. Let’s find out what we have here.
#4389: Paldo Teumsae Jjajang Ramen – United States
Well look what we have here – something to mukbang. I haven’t done a mukbang in what seems like forever; I never find anything that’s spicy that I’ve not tried before – however, the folks at BNB Global have been kind enough to send me some samples. Definitely made in Korea, but packaged for US sales. Time to burn. Check out the videos below – the mukbang was released on Christmas 2022 but recorded August 17th, 2022 – I’m pretty far ahead. Let go.
The Ramen Rater’s Top Ten Malaysian Instant Noodles Of All Time 2023 Edition
I can’t believe it’s been almost eight years since I did a The Ramen Rater’s Top Ten Malaysian Instant Noodles Of All Time list! That’s quite a while; especially with my absolute love for all things Malaysian instant noodle. The flavors are so bright and strong! These are my absolute favorites from my Malaysian product reviews up to #4300. If you’re a Malaysian instant noodle company I’m really hoping you contact me! Would love to sample and review your products! That being said, let get right to business with The Ramen Rater’s Top Ten Malaysian Instant Noodles Of All Time 2023 Edition!
#4372: You Us GS Retail Omori Kimchi Stew Ramyun – United States
Okay so this is made in Korea but made for sale in the US market. This one’s made by Paldo and I think the ‘GS’ in the GS Retail mention on the logo has to do with GS Mart, a chain in South Korea. I’m looking forward to a nice kimchi bowl – we shall see!
#4369: King David Non-Fried Instant Noodles Beef Flavour – China
Here’s the second of the two King David varieties – the first was really good – I must admit I’m surprised how good it was. Let’s see how the beef stands up.
#4366: King David Non-Fried Instant Noodles Chicken Flavour – China
Here’s one sent by King David of China. They’re a big private label outfit; so say your name is Bob and you want to sell Bob’s Noodles. You call up King David and say hi, I’m Bob and they’ll make you instant noodles per your specifications and label them likewise. Pretty neat! Let’s give this non-fried lowfat variety a try!
#4365: Paldo King Noodle Spicy Chicken Flavor – United States
This one hails from South Korea, but made in this packaging for the US market. They were sent to me by BNB Global – thanks! The mild was good – let’s see how spicy this one is.
The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition
After a couple years, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition. It’s been a sort of tough go lately; so few new Korean varieties have crossed my desk. Usually they’ve all been ultra spicy ones, and while good, they’ve not been ones that are top ten listers. There should be a few new ones to the list for next years list that have yet to be published, though. If you’ve an instant noodle company in South Korea, I’d love to review your products. I used to receive samples from the larger companies quite often, but unfortunately not so much recently. This list is comprised of varieties from South Korea that I’ve reviewed up to my 4,300th review. With that, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition!
#4363: Takamori Spaghetti Napolitan – Japan
Here’s one I found in an Umai Crate from Japan Crate! They have boxes full of neat Japanese varieties! Check out www.japancrate.com and use the coupon code THERAMENRATER to score a sweet discount and get some neat noodles!
#4361: Uncle Ya Chongqing Noodles – United States
Made in China, packaged for US sale. These have been an interesting series of reviews, but this is the last one of the Uncle Ya varieties. Hopefully we end with a good one!
#4356: Jongga Seafood Flavored Noodle – United States
Found this one at Boo Han Market in Edmonds, Washington. This one is made in South Korea and packaged for US sale. Interesting style of noodle – let’s check this one out.
#4353: Ottogi Buckwheat Chilli Noodle – United States
Here’s one made in South Korea and packaged for the Us market. This is a spicy and sweet cold noodle, perfect for summer months. As I write this, it’s just turned to August. We just had a week of temps above 90 degrees – very hot for the Seattle area – record breaking actually. Today it’s much cooler which is a relief. First day in quite a while since I remember the air conditioning being turned off.
#4352: Paldo King Noodle Mild Chicken Flavor – United States
Thanks to BNB Global for sending this along! So this looks like a ‘king cup’ but I tend to consider them bowls. I’m thawing chicken in the sink right now for this one and the previous two as well. It’s hot – it’s about 8pm and 89 degrees (July 30th) and just been a tough go. We’re about to have a record for most 90+ degree days in the Seattle area ever. It’s gross. So, what do I do? I bake pizzas, cook ramen in boiling water. It’s a challenge. Anyways, hopefully when I do this up tomorrow it’ll be cool in the morning. Let’s hit it!
#4350: Paldo Bibim Tteokbokki – South Korea
This comes by way of BNB Global – thanks! So Bibim Men is a cold noodle dish – you cook and drain the noodle, rinse with cold water and then add the sauce. This is a variety of tteokbokki, rice cake tubes which are soft and thoroughly enjoyable. This uses the same type of sauce as in the cold noodle, however it’s hot. I don’t think chilling tteokbokki would work so well – probably would make them tough. Regardless, this sounds interesting and I’m very interested. Let’s give it a try!
#4349: Paldo Stir-Fried Noodle With Spicy Soy Sauce – South Korea
This is an interesting one. While it says it is a stir-fried chicken flavor, below that it mentioned it has artificial chicken and beef flavor. I’m very curious – it sounds interesting. I’m excited as I’ll be reviewing some more Paldo stuff soon. Let’s check this one out – I think I found it at S*Mart in Bellevue, Washington.
#4348: Itomen Sauce Yakisoba – Japan
Here’s one I found in an Umai Crate from Japan Crate! They have boxes full of neat Japanese varieties! Check out www.japancrate.com and use the coupon code THERAMENRATER to score a sweet discount and get some neat noodles!
Cold As Ice: Frozen Ramen – Your Holiday Gift
Today is December 25th, 2022. I thought the perfect gift to all of you nice people that look at my reviews and experiments would be to add a lot of stuff to a plastic bowl and put it outside and let it freeze. So, that’s what I did. It is your holiday gift! For free! You are very welcome! Hope everyone seeing this is having a great holiday season and that it ends soon and that 2023 is lacking a lot of insanity that the previous year contained.
The Best Ramen Noodle Recipe Of All Time
I know, I know – you’ve heard it before. TikTok especially – these ‘great ramen hacks. That’s all crap. What if I told you with a little oil and two eggs you could make the FINEST CHEAP INSTANT NOODLE RECIPE OF ALL TIME? You’re skeptical, I get that. But this bears trying. Plus, it’s very versatile. The original recipe is from my Mom – and it’s what got me started reviewing instant noodles. Anyways, Watch the video. Just do it. Recipe and images below.
#4347: Guangyou Instant Noodle Sour Hot Flavor – China
I’ve had quite a few from this brand before – just not this one. I think the first I had was in a pack form with small children playing on the package. Well, let’s see how this one tastes.
#4345: Ching’s Secret Pad Thai Noodles Green Curry – India
I’m really curious about this one – I don’t usually get a lot of Indian varieties lately. Found these at an Indian grocery in Bellevue, Washington. It says it cooks in 15 minutes? Okay – let’s give it a try.
#4338: Tokushima Seifun Kin-chan Ramen Cup TanTan Men – Japan
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
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