The Definitive Source For Instant Noodle Reviews Since 2002
I think this is the last of these I got when I went up to Canada last year. Shoyu translates to soy sauce, so these are soy sauce flavor ramen noodles. Shoyu is one of the standard flavors of ramen from Japan, such as miso and tonkotsu. Sounds pretty good to me – let’s have a look inside and give ’em a try!
Here’s one that was donated by a reader from Sweden! Thanks! It’s funny; you really can’t find any Master Kong noodles here in the United States which is a real bummer. They’re really good – hopefully they’ll be here at some point. What’s tough about Master Kong packs is that they don’t seem to say how much water to add in. For a pack this size, I’ve gone with 500ml before, so I’ll go with 500ml again.
