Tag: 555655005227

#3840: MyKuali Penang Red Tom Yum Goong Noodle (New Formulation) – Malaysia

June 14, 2021 Hans "The Ramen Rater" Lienesch No comments

#3840: MyKuali Penang Red Tom Yum Goong Noodle (New Formulation) - Malaysia

A very standard (and very wonderful) unique quality of Malaysian cuisine is the fact that tweaks and new recipes are an axiom. I found this out while in Penang, where changing styles of recipes goes on constantly and keeps flavors fresh and fascinating. This culture is present in their instant noodle brands as well – and it’s welcome! MyKuali’s Penang Red Tom Yum Noodle has been on previous Top Ten Lists and is absolutely excellent stuff. Very curious how this new formulation will be – let’s give it a try! ...see full post

#2748: MyKuali Penang Red Tom Yum Goong Noodle (2018 Recipe)

March 4, 2018 Hans "The Ramen Rater" Lienesch No comments

#2845: MyKuali Penang Red Tom Yum Goong Noodle (2018 Recipe)

There have been some big changes over at MyKuali and the recipes of all their flavors are getting a bit of ‘tweaking.’ Many times in the past, MyKuali has changed recipes. I’m very curious to see what they’ve done with this one. The first time I tried it was in 2014 and I really enjoyed it then – it ended up on the 2015 Top Ten – let’s see how this new recipe taste. ...see full post

#1981: MyKuali Penang Red Tom Yum Goong Noodle Authentic Taste

March 25, 2016 Hans "The Ramen Rater" Lienesch 3 comments

Here’sd another of MyKuali’s new recipe ‘Authentic Taste’ range. I’m told this has more of the lemongrass and kaffir lime leaves, as well as mushroom and chicken broth. Most of ytou should know it was #1 on the 2015 Top Ten list. Let’s see how these changes affect the taste! ...see full post

#1848: MyKuali Penang Red Tom Yum Goong Noodle (New Version)

November 29, 2015November 29, 2015 Hans "The Ramen Rater" Lienesch No comments

So the number one on my annual Top Ten Instant Noodles Of All Time list got some new clothes! Why do I like this one so much? Well, when I got to visit the island of Langkawi, Malaysia (which is a stone’s throw south of Thailand), I got to try all sorts of tasty foods. One was tom yum. I got to try it a couple of ways – check it out! ...see full post

Top Ten 2015 Re-Review: MyKuali Penang Red Tom Yum Goong Noodle

April 20, 2015 Hans "The Ramen Rater" Lienesch No comments

This one is pretty special. When I traveled to Malaysia last year, we got to visit an island off the coast called Langkawi. We went to a couple of really nice Thai restaurants while there and I tried the tom yum soup. It was nothing like anything I’d tried previously; extremely strong broth, with a deep richness to it. It was one of the best things I got to try during my trip! I knew that MyKuali had a new Tom Yum variety and I was very keen on trying it. The day I left, I got a couple packs to bring home and try. That being said, let’s have another look at MyKuali Penang Red Tom Yum Goong and see what makes it so special. ...see full post