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Found this one recently at Boo Han Market in Edmonds, Washington. I rarely buy a multipack, but I found this one so compelling that I figured why not. Bulgogi is a delectable dish which usually isn’t represented well when not in it’s original form, and marrying it to something as western as an alfredo pasta seemed really fascinating – if it works. Let’s see if they can manage to balance the authenticity of both dishes well.
This was one variety I didn’t want to leave Taiwan without. I was lucky – we walked around the food expo in Taiwan last November and didn’t see it. Then We went through the beer, wine and spirits section and boom – there it is! A huge booth for TTL (Taiwan Tobacco & Liquor) and a guy asks is he could answer any questions. ‘Where are the noodles?’ Well, I showed him my event badge and he knew who I was which was very cool. Nice guy who went by the name of Ben – if you see this Ben, contact me – would love to do an interview about this product line!
Found this one at Uwajimaya the other day. We thought it sounded interesting – a fettucine alfredo made in South Korea? Hey – why not. I thought the idea of it being made with rice noodles was enthralling as well. Let’s have a look!
One thing that really surprised me during our trip was seeing that a lot of the fast food chains that are popular here in the United States are also popular in Malaysia. Burgers, fried chicken and even pizza were well represented by popular chain restaurants over there (I will say that there was no sign of the ubiquitous taco chain here). They all had different ways of serving things to fit with the local taste; like spicy fried chicken with rice or seafood pizza. This got me thinking that maybe a fusion of pizza and MyKuali White Curry might work in some way. I thought about it for a while and decided today was the day. We got the ingredients together and The Ramen Rater’s MyKuali White Curry Pizza was born! Check it out!
Chow Noodles Alfredo? Really? Aight, let’s do this.
Click image to enlarge. Five minutes in the microwave?! Holy cow man, this isn’t a steak this is instant noodles! Five minutes for anything other than a pot pie in a microwave borders on the scary!
