I’ve had beef hot pot before and really liked it quite a bit. Hot pot a lot of the time consists of a pot and a little gas burner. In the pot is broth and vegetables – you add meat or fish that cooks in the pot quickly and lends the fat to the broth, making it a bit more hearty. Very curious how this translates in this instant variety. Let’s check out another variety by Wugudaochang!
Tag: bamboo
#620: Vifon Phu Gia Mien Instant Bean Thread Bamboo Shoot & Artificial Pork Flavor
Another ‘bottom of the hamper’ pick. Not a huge fan of the bean thread – you surely know that if you’re a follower of this blog. Really hoping to become one though – maybe pork will change my view.