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So as many of you know, I’ve lost a ton of weight in the last two years. I started in October 2018 and now am down 160 pounds. One thing that has kept me motivated was changing things up to keep it interesting. At the end of last month, I’d done the most steps I’d ever logged on my Fitbit – close to 900,000. I thought hey – maybe I can get to 900,000 in June 2020. Then I thought hey – whynot a million?
I have very fond memories of what my mom used to make for me to eat during my childhood. She used to make me Totino’s Party Pizzas for breakfast, (I had one a couple days ago and noticed that either they’ve gotten a lot smaller or I’ve gotten a whole lot bigger). She used to make the wonder of wonders, turkey spread as well, which consisted of mayonnaise, sweet pickles, leftover Thanksgiving and a Cusinart – I would have that and some more mayo on crackers and it was divine. One thing that I must say really stood out was a breakfast dish she would make for me. She called it ‘Spaetzle,’ but it was a little different than this:
