Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
Tag: cabbage
#2229: Kang Shi Fu Artificial Beef With Sauerkraut Flavour
Here’s yet another one kindly sent to me by a reader named Colin from back east – thanks! A lot of people think Germany when they think sauerkraut and that makes sense; it’s a German word for pickled cabbage. But pickled cabbage is exceedingly popular in Asia as well. Let’s check it out!
#2166: JML Instant Noodle Artificial Beef Flavor & Sour Pickled Cabbage
Purple! Nothing like purple. Purple crayons, The Color Purple, Purple Rain… Actually, I’m not really a fan of any of those; but when I see the color of purple on an instant noodle package, especially from Taiwan, Hong Kong or China, it usually denotes something pickled. Indeed, here we have sour pickled cabbage. This isn’t quite like sauerkraut but kind of like it. Anyways, let’s crack into this one – another kindly send by colin. Thanks again!
The Ramen Rater Reviews The Red Robin ‘Red Ramen Burger’
We were out doing grocery shopping and thought ‘hey there’s that Red Robin over there – wonder if they have those Red Ramen Burgers.’ Well, after a quick phone call to make sure they did, we swooped in to give them a try.
Meet The Manufacturer: #1997: Nissin Cup Noodle Vegeta Buta-kyabetsu Tonkotsu
This is a very yellow Cup Noodle! It’s a pork and cabbage tonkotsu andc I noticed that it mentions ‘1/3’ in a few spots. I believe this is denoting that this contains 1/3 of the daily intake of vegetables one should get. That’s great – I really like it when lots of vegetables are included in a variety! As for tonkotsy, tonkotsu is a pork bone milky broth ramen – one of my favorites. Let’s take a look!
#1948: Sichuan Baijia Artificial Pickled Cabbage Fish Flavor Instant Vermicelli
I’ve been checking out a few of these Baijia varieties recently, and they’ve been interesting. When I first started reviewing, I generally found the flavors and varieties to be pretty horrid, but after a few years , I’m starting to come around. Pickled cabbage and fish, eh? Well, let’s have a look.
Meet The Manufacturer: #1019: Samyang Foods Kimchi Ramyun
Kimchi! I love kimchi – not only is it hot and spicy and crunchy and awesome, it’s purported to be one of the healthiest foods out there. My favorite comes from a store in my area called KS Mart. They make it in the store and it doesn’t taste at all like the varieties that are branded. I’ve tried to get some people I know to try it, but they think it smells bad and are terrified by it; I just don’t understand. Anyways, here’s kimchi ramyun by Samyang Foods. I think the smiling onion and cabbage say it all – but what I wonder; is the onion planning on eating the cabbage with the chopsticks?
Re-Review: Nongshim Kimchi Ramyun Noodles With Soup
My Aunt and her daughter went to an Asian store in San Francisco and picked up some noodles for me! Here’s one of them. Been wanting to re-review therm for a while! Thanks!!!
Re-Review: Paldo Bowl Noodle Soup Kimchi Flavor
Been quite a while since I reviewed this one – it was #348. I thought some kimchi sounded really good and so here we go!
#904: Myojo Ippei-chan Yomise-No Yakisoba Oriental Style With Mayonnaise 一平ちゃん
Here’s a new one we got at Uwajimaya. This looks really good! Nothing says tasty like a little bit of Japanese mayonnaise! Let’s check it out!
#558: Long Kow’s Crystal Noodle Soup Vegetables ( and Eggs )
Thought this looked worth trying. Vegetables and noodles. Sure why not.
Here’s the flavoring packet if you want to call it that. It says Vegetables and Eggs though… I am truly unhappy – I didn’t take a picture of this and I’m really bummed and truly sorry. It looked like a brick of freeze-dried vegetable omelet. When I poured boiling water on it, it disintegrated and started fluffing up almost immediately.
#479: Nongshim Potato Noodle Soup
I’ve been waiting for the right time to review this and today is it. Potato noodles eh? I’ve had sweet potato noodles in the Baijia brand offerings and been quite unhappy with them. Hopefully Nongshim can make the potato happy again…
#392: Nissin Yakisoba Noodles Karashi Flavor
I have to say, when I see a box like this with any kind of mayonnaise-like stuff going on, I get really hungry!
#348: Paldo Bowl Noodle Soup Kimchi Flavor
So here’s another one of these by Paldo. It shall be today’s breakfast/lunch.
One solitary packet of love.
#297: Rhee Bros Assi Brand Wellbeing Hot & Spicy Rice Noodle With Kimchi Flavored Soup
So here’s another Rhee Bros. Assi Brand Wellbeing noodle pack comin’ atcha.
I really like how these noodles look – very neat and tidy, as is the flavor packet.
#286: Myojo Hyoubanya No Yakisoba Japanese Style Noodles Oriental Flavor
#244: Nissin Karashi Mayonnaise Flavor Yakisoba Pan-Fried Noodles
So look upon this with awe and silent adoration. Mayonnaise flavor noodles. Mayonnaise on the noodles. Mayonnaise. It’s just so amazing. This one is using something called Karashi Mayo. Wikipedia says lends some light to this situation…
#202: Nongshim Bowl Noodle Soup Cabbage Kimchi Flavor
So here’s the third of these Bowl Noodles I’ve tried, Cabbage Kimchi. Some not so keen on Kimchi might not know that its not only made of cabbage but other vegetables too, such as radish. Anyways, Let’s get started.
#179: MAMA Kimchi Flavour Oriental Style Instant Noodles
Some Kimchi flavor from Thailand! Should be interesting. I’m going to doctor it up today with quite a few ingredients. One thing kind of interesting is that there is currently a cabbage shortage in Korea, where Kimchi is so widely consumed. Here is an article about it – thanks for the info Kit!