Had something thr other day by this brand for the first time and here’s another one. Found it at 99 Ranch Market. Let’s give it a try.
Tag: chongqing
#3990: Sichuan Guangyou 9999 Chongqing Instant Noodle Artificial Beef Flavor – China
Here’s one that came via Exotic Noods – check ’em out and use coupon code THERAMENRATER for a discount!
#3932: Single Grain Chongqing Noodles – China
Another one found at the nearby 99 Ranch Market in Edmonds, Washington. That place really holds a dear place in m heart – that’s where my interest in the instant noodle really was rekindled back in 2010 when we moved about five minutes away. There should be a plaque. Anyways, let’s check out this spicy Chinese variety.
#3488: Cao Is Starving Dried Noodles Chongqing Style – China
Right now it’s about 3 weeks until Lunar New Year aka CNY. This is another neat variety found at 99 Ranch Market. They’ve got lots of treats and specialty items to celebrate the holiday and to be honest, this is one of my favorite times of year. This will post probably 3 months afterwards though. Special thanks to Annie T. for help in translation! Let’s check it out!
#3402: Shun Savory Dried Chongqing Noodles – China
So I have this neat little formula; go to Canada, hit a store or two, bring back noodles. Usually bring back peanut butter and maybe oatmeal is involved, but that’s a different formula. These came from Foodyworld up in Richmond, BC. If you can go there, just go that – you’ll be glad you did! Anyways, these look like they’ll be some spicy ones – let’s take a look!
#3275: Haogemen Chongqing Noodles Hot & Spicy – China
Another one found at FoodyWorld up in Richmond, BC. That place never ceases to amaze me where really out of the way varieties are concerned. This one should definitely be hot and spicy – curious in which way it will swing – savory or deluge of pain. Let’s find out!
#3159: Sichuan Baijia Big Boss Hot & Sour Sweet Potato Vermicelli – China
Found this one up in Canada at Foodyworld and it looks really neat! The kids are really interested in this one but I’m sure it’s definitely off the charts spicy for them. I’m always curious when I see a cartoon or comic character on a product. Definitely looks interesting, that’s for sure! Let’s crack it open!
#2547: Sichuan Guangyou 9999 Chongqing Spicy Hot Noodles
I’ve tried Sichuan Guangyou noodles once before. Today, it’s a spicy and hot variety with a lot of 9’s. Found this one at Asian Food Center on Aurora in Seattle, WA a few months ago. It’s one of a whole slew of Chongqing noodle varieties that kind of leaped into the Chinese export market and headed to the west. Here’s some info about Chongqing from Wikipedia –
#2401: Sichuan Baijia Chongqing Noodles Burning Dry Noodles
I tried the pack version a little while back and really liked it. I’m curious about the bowl – I’m guessing it’ll be exactly the same, but in a bowl. Indeed, it’s got the bonus of portability. So what are Chongqing noodles? Here’s a little about Chongqing from wikipedia:
#2384: Sichuan Guangyou 9999 Chongqing Artificial Beef Flavor Instant Noodle
Here’s an interesting one I was sent by Colin recently – thanks again! A new brand to me – I mean wow – look at all those 9’s! This sounds interesting… Here’s a little something about Sichuan from Wikipedia –
#2292: Sichuan Baijia Chongqing Noodles Spicy Hot Flavor
This is the third of this line of new products from Sichuan Baijia that I’ve tried recently and what’s neat is that there are bowls too so I’m going to have to try those soon too. The others have definitely been spicy hot but this one says spicy hot. I think this may be a contender! Yesterday’s review of the cheese buldak bokkummyun fire noodle challenge noodle was super hot! Let’s give this a looksie and see how hot it is!
#2280: Sichuan Baijia Chongqing Noodles Hot & Sour Flavor
I tried the Burning Dry Noodle variety of this line a few days ago and was quite pleased with it. That one was a brothless variant while this one will have soup. It sounds interesting – a spicy and sour taste to behold… Well, I suppose I’d better give it a try!