corn vermicelli Archives - THE RAMEN RATER

#4643: Best Wok Corn Bihun Hot & Spicy Fried Bihun – Indonesia

November 4, 2023February 18, 2024 Hans "The Ramen Rater" Lienesch No comments

Got these a little while back – thanks to the folks at Best Wok! I’ve been saving this one as the last one which wasn’t the hot and spicy was so good. Let’s give this one a try! Oh, and yes – these noodles are made completely from CORN!! ...see full post

#4627: Best Wok Corn Bihun Original Fried Bihun – Indonesia

October 18, 2023 Hans "The Ramen Rater" Lienesch No comments

Okay so you know mi goreng, right? Well, this is mi goreng with a noodle made from corn. Yep – corn. What’s great about it is that it’s low cal and gluten free. Unlike rice vermicelli, its not dry, and unlike bean thread, it’s not extremely sloppy. This is the perfect balance. Let’s give it a go. ...see full post

#4513: Urai Bihun Jagung Corn Vermicelli – Indonesia

June 25, 2023 Hans "The Ramen Rater" Lienesch No comments

Here’s something different – corn vermicelli! I’ve tried a different gauge of this paired with Ciptarasa mi goreng seasoning and it was really quite nice. This time I’ll try doing up a soup with Ciptaras onion chicken flavor. Let’s give it a go! ...see full post

#4398: Burung Dara Bihun Jagung Doroku – Indonesia

February 26, 2023February 26, 2023 Hans "The Ramen Rater" Lienesch No comments

So, what do we have here? Well, this is vermicelli, aka bihun. Why is this special? It’s made from corn. I’ve never heard of a corn based noodle before – very curious! Suprama, the company that makes this is the same company that makes Best Wok Mi Goreng, which is on the 2022 edition of the global top ten list. Let see how this stuff tastes and chews! ...see full post