The Definitive Source For Instant Noodle Reviews Since 2002
Here’s one with an interesting name. ‘Ngon-ngon?’ What could that mean? So I plugged ‘ngon-ngon’ into Google translate and it came up with ‘delicious’. I thought it interesting that only one ‘ngon’ came up with ‘tasty.’ I thought then, well hey – what about a trifecta of ‘ngon?’ Well, ‘ngon ngon ngon’ comes up with ‘delicious delicious.’ Anyways, it sounds like these Vifon minced pork tom yum noodles should be delicious. I hope they are! Let’s have a look.
I have to say, when I see a box like this with any kind of mayonnaise-like stuff going on, I get really hungry!
So on our recent trip to the new Bellevue Uwajimaya, we got a 5-pack of this stuff. My lady Kit really enjoyed the Myojo Charmela stuff so I thought maybe this would be something she would like too.
So here’s another one of these by Paldo. It shall be today’s breakfast/lunch.
One solitary packet of love.
So I’ve reviewed a lot of bowl noodles. I’m confused as to how Paldo, Samyang and Nongshim all have them and they’re all called bowl noodle. Spicy chicken is pretty common – let’s see how this is.
So here’s something else from Vina Acecook – Hảo Hảo. Looks interesting – onward!
Been wanting to try this for awhile and thought hey – a sale on it for 69 cents? I’m on it. So here we go.
Yep – surprising isn’t it? When you see that I’ve reviewed well over 200 unique packs of instant noodles to think that I haven’t done beef flavored Top Ramen yet. So here we go!
So Kit noticed these at 99 Ranch Market yesterday – a four pack of them on sale pretty cheap. Thought it’d be something to try – fresh noodles, scallop flavor, heck yeah!
So now that I’m out of the Nong Shim bowl noodles, here’s something new. This is going to be good – I haven’t had any complaints that I can think of about Sapporo Ichiban’s products.
