So found the sixth of seven varieties of Bowl Noodle! Kit you rock!!! She saw it at Uwajimaya in Bellevue and boom – here we go!!!
Tag: korean
#204: Nongshim Bowl Noodle Soup Spicy Shrimp Flavor
So here’s the last Bowl Noodle I have on hand, Spicy Shrimp Flavor. I’m hunting for the Seafood and the Lobster flavors currently. I think that’s all of them…
#203: Nongshim Bowl Noodle Soup Hot & Spicy Flavor
So going to have another one of these today. This looks like the most basic one.
Again, only one packet.
#202: Nongshim Bowl Noodle Soup Cabbage Kimchi Flavor
So here’s the third of these Bowl Noodles I’ve tried, Cabbage Kimchi. Some not so keen on Kimchi might not know that its not only made of cabbage but other vegetables too, such as radish. Anyways, Let’s get started.
#201: Nongshim Bowl Noodle Soup Beef & Ginger Flavor
Beef & Ginger? Sounds really good! Surprising that I haven’t stumbled upon more packs of instant noodles that have ginger as a main ingredient – it’s so tasty and all…
#192: Paldo Soy Flavor Noodle Jang Ramyun
So this looks like a regular boring pack of noodles. Soy flavor – nothing special here right?
#188: Nongshim Udon Japanese Style Noodle Soup
Seen this around for a long time but have never tried it.Always looked kinda plain and boring.
#187: Paldo Hwa Ramyun Hot & Spicy With Soy Peptide Oriental Style Noodle With Soup Base
So I thought after yesterday’s meeting with the super spicy noodles, I thought I’d see if two days in a row of pain would work out pretty well. So Here’s some hot & spicy with soy peptide! Yum!
#186: Paldo Teumsae Instant Noodles With Soup
Warning – IF YOU CAN’T HANDLE HOT AND SPICY FLAVORS, STAY AWAY!!!
So first off, help with translation here would be great. I think the words on the front of the package have a bit more going on than Paldo Teumsae. Teumsae seems to be another company.
#179: MAMA Kimchi Flavour Oriental Style Instant Noodles
Some Kimchi flavor from Thailand! Should be interesting. I’m going to doctor it up today with quite a few ingredients. One thing kind of interesting is that there is currently a cabbage shortage in Korea, where Kimchi is so widely consumed. Here is an article about it – thanks for the info Kit!
#175: Samyang Spicy Radish Flavor Cold Ramen with Ponytail Radish Noodle Soup
So here’s the second that Kit selected for me to try today. I’ve been honestly avoiding this one for quite a while but I left her to decide my noodle sampling fate again today so here we go!
#150: Chorip Dong Jjampong Hot & Spicy Seafood Udon Japanese Style Noodle Soup
Wow okay so for the 150th review here on ramenrater.com I thought I’d go for something really different. This is a big ass bowl noodle with fresh noodles! Should be interesting!
#121: Ottogi Bekse Curry Myon
So the new place I found, Boo Han Oriental Market, is really making me happy already. Looky here, looky here – curry ramen!
#120: Samyang Beef Flavor Ramen Noodle Soup
Beef. Not usually really an ‘out there’ or ‘exotic’ flavor. Seems like most Korean noodles are more along the lines of spicy or seafood. So I guess we’ll see how this one stacks up.
#118: Paldo Bibim Men Oriental Style Noodle
So sometimes I’m looking for some new ramen and see it but it only seems to come in a 5 pack. Nowhere else in the noodle aisle do they have it… That’s really annoying! This was one such variety but I finally found it at a new Asian market I found today out of nowhere across from 99 Ranch Market in Edmonds. Anyways, here’s Paldo brand Bibim Men Oriental Style Noodle
#117: Ottogi Ramyonsari
So look what we have here – plain ramen noodles! Yup – that’s it. A brick of noodles with no spices.
#115: Ottogi Miso Ramyon Oriental Style Instant Noodle
Another package of Korean ramen. This looks interesting – Miso flavor…
This is a trip – both are powder packets. I usually see a powder and an oil but rarely two powders.
#114: Samyang Ramen Kimchi: Korean Kimchi Flavor Noodle Soup
Okay a little while ago I was asked as to why I hadn’t reviewed any Kim Chee flavored noodles… So here we go with some Samyang…
#113: Nongshim HooRooRook Premium Korean Noodle Soup
So I’ve been walking by this one for a couple months now debating when to get it. I got it the other day and now I’m going to try it out. Looks interesting – the name certainly is.
#112: Ottogi Jjajang Noodle Asian Style Instant Noodle
So look! More Korean noodles! Let’s see what we’ve got here! Certainly looks interesting but I have no idea what it is. Black bean paste is mentioned prominently in the ingredients, so perhaps that’s the flavor? Upon digging around a bit, I found this from Wikipedia:
#111: Ottogi Odongtong Myon Seafood Spicy Flavor Asian Style Instant Noodle
A lot of people have been commenting on my old reviews of Korean noodles. So After going to a couple big Korean supermarkets, I’m going to be trying a lot more Korean instant noodles. This one looks straightforward: spicy seafood.
Where To Get It: Pal-Do World
NOTE: Paldo World is no longer at this location. However, there’s a new Korean supermarket called KS Mart.
#110: Lucky Me! Artificial Chicken Flavor
So here’s a little pack of noodles I picked up at H Mart by Lucky Me! brand. Good ole chicken flavor.
Where To Get It: H Mart with UPDATE!!!
Holy moly freaking god look at the size of that place. It’s an enormous Korean grocery much like Paldo World in Lynnwood – and guess what – this place iis in Lynnwood too…
#107: Ottogi Pow Crunch Teriyaki Flavor Original Noodle Snack
So we went to a new place today called H Mart – more on that later! So this is something weird from Korea I just has to try – however, it wasn’t really weird at all!
#88: Paldo Korean Noodle Chicken Flavor
So I think its kind of funny – the last ramen I rated was Wai Wai Tom Yum Shrimp – it used only 1 1/3c of water. This stuff used 2 3/4 cups – the most called for yet! This is Paldo Korean Noodle Chicken flavor. This’ll be my first review of a Paldo product.
#84: Samyang Kal Gug Su Assorted Clam Flavor Korean Style Non-Frying Noodles
So here’s something I’ve had in the cupboard for a while and been kind of waiting for just the right time to try. Assorted clams – hmm. An assortment of clams. It just sounds really strange. I guess we’ll see what we got here.
Re-Review: Nongshim Shin Ramyun
So these instant noodles are very prevalent in this area and I imagine easily procured anywhere in the USA. This is Nongshim Shin Ramyun Gourmet Spicy flavor and it was purchased at a regular grocery store.
#22: Nongshim Ansungtangmyun Noodle Soup
Nong Shim: Ansungtangmyun Noodle Soup
Stars: ***
This stuff was very odd – I enjoy odd things,
so that’s why the 3 stars. It was like an udon
style noodle first off, and came with a
seasoning packet that was enormous. I ended
up having jalapeno bread with it because it comes
out more like a hot flavor spaghetti than anything.
#20: Nongshim Neoguri Seafood & Spicy Noodle Soup
Nong Shim: Neoguri [Seafood’n’Spicy]
Stars: **
This stuff is salty and weird. The noodles are nasty, but
the broth is very potable and potent. Becomes a
darkish red rust color and is strangely thick with bits
of octopus etc in it. Get it here.
#18: Ottogi Jin Ramen Hot Taste Oriental Style Noodle
Ottogi: Jin Ramen – Hot Taste
Stars: ***
Notes:This is quite good – the noodles are pretty garden variety, but there’s a nice quantity of them. I made the noodles as per the instructions on the package, but I drained a good portion of the water off before putting them in my bowl, adding the hot flavor soup base and the veggies. I put a single fried egg on top and voila! A good, robust and filling bowl of ramen. Tasty stuff! Get it here.
#16: Samyang Kalgug-Su (Spicy)
Samyang: Kalgug-Su (Spicy)
Stars: *** 1/2
Notes: A very good package of noodles. This one took quite a bit of looking around to find out what brand/type it is. So the noodles are very much like Indomie’s special – but they are VERY wide – wide as egg noodles! Was a great bowl of soup with the
only exception being that it had some dehydrated mushrooms in it that were
extremely foul. I thought since the name Kalgug sounded like an overture to regurgitation, that word must refer to the mushrooms.
#15: Samyang Pojangmacha U-Dong
Samyang: Pojangmacha U-Dong
Stars: ** 1/2
Notes: These were some interesting noodles. First off, they are called ‘u-dong’ and not ‘udon.’ Second, they had something called ‘sea tangle.’ I believe that the sea tangle is the true redeeming quality of this package. As far as the flavor, it wasn’t the best in the world. Wasn’t really seafoody… I dunno – didn’t really taste different – just ‘other’ seafoody, and smelled good. I mostly enjoyed the very exciting sea tangle.
#14: Samyang Hot
Samyang: Hot
Stars: *** 1/2
Notes: A pretty big, pretty good bowl of noodles. Make sure to cook it for extra long as it’s not good stuff, just not the best quality noodle. Dropped a couple eggs into it while cooking – came out awesome. 2 packets of seasoning, one vegetables and dehydrated meat, one just soup base.
#9: Sutah Cup Noodle
Sutah: Cup Noodle
Stars: **
Notes: What a strange little cup noodle… A deep red broth with some strange
little bits of something. Not sure what they are – possibly soto? Not sure. One
of the items I was happily able to purchase across the street at the Markette Deli
on State Street in Marysville, Washington. UPC bar code 8801073101197
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