So I remember the first time I tried this one a couple years ago. Indeed, it is spicy! Sichuan pepper is a little different kind of spicy in contrast to a jalapeno or wasabi – here’s a little info about the Sichuan pepper from wikipedia:
Tag: meet the manufacturer
Meet The Manufacturer: #2311: Xiao Ban Mian Sesame Sauce Matcha Noodle
Xian Bian Mian is a new line from Howsler Foods. They all use straight noodles and are a bit different from the Mom’s Dry Noodle line. These tall narrow packs have three servings in each. So matcha has become really popular – but what is it? Let’s ask wikipedia:
Meet The Manufacturer: Re-Review: Mom’s Dry Noodle Onion Oil & Shrimp Flavor
Here’s one I’ve liked for a while . In fact, it’s on the Taiwanese op Ten list! I really like shrimp as well as onion! I thought since I’ve had the opportunity to try a nice amount of Taiwanese food now, I’d share this info about their food from wikipedia:
Meet The Manufacturer: Re-Review: Mom’s Dry Noodle Pepper & Sesame Sauce
So today we kick off Meet The Manufacturer with a unique variety – pepper and sesame sauce. First, this is black pepper, not hot chill. Second, sesame sauce is completely different from sesame oil. Sesame sauce has a more peanut butter kind of texture and flavor whereas sesame oil has that strong sesame scent and saltiness. Let’s dig into this one and get things started!
Meet The Manufacturer: Product Samples From Howsler Foods (2 of 2)
Since Meet The Manufacturer can be up to 15 reviews, I told Kyle over at Howsler foods that I’d be able to re-review varieties he’d sent before. He was pretty happy about this and so here’s a box of them. So, let’s pop it open!
Meet The Manufacturer: Product Samples From Howsler Foods (1 of 2)
Here’s the first box from Howsler Foods. So let’s crack it open!
Product Samples From Howsler Foods (1 of 2) – Taiwan
Well packed, indeed!
Meet The Manufacturer: Interview With Howsler Foods
Interview With Howsler Foods * Product Samples From Howsler Foods (1 of 2) * Product Samples From Howsler Foods (2 of 2) * Mom’s Dry Noodle Pepper & Sesame Sauce Flavor * Mom’s Dry Noodle Onion Oil & Shrimp Flavor * Xiao Ban Mian Sesame Sauce Matcha Noodle * Mom’s Dry Noodle Sichuan Spicy Flavor * Xiao Ban Mian Traditional Shallot & Onion Oil Noodle * Mom’s Dry Noodle Sour & Spicy Flavor * Xiao Ban Mian Sesame Oil With Garlic Flavor Thin Noodle * Mom’s Dry Noodle Vegan Chilli With Sesame Sauce
Meet The Manufacturer: #2201: Mr. Lee’s Noodles Penang Chicken Curry Laksa
Penang. It’s a place I really miss, specifically because friends and flavors live there. some of the most amazing things that I’ve ever tasted are from Malaysia and specifically Penang. I decided to save this for last as I wanted to see how everything else was before I tried something that promises to be good. Today we say hello to this exotic variety and goodbye to the Meet The Manufacturer for Mr. Lee’s Noodles. Here we go!
Meet The Manufacturer: #2200: Mr. Lee’s Noodles Shaolin Monk Vegetables
I think I was talking about Kung Fu Theater and David Carradine’s career the other day. He played Grasshoppe – a pupil of the Shaolin on that show. Still bugs he; why didn’t they get, oh – I don’t know… A more fitting person to play a Chinese martial arts student? Maybe someone.. Chinese? Anyways, it’s veggie time – let’s get it on!
Meet The Manufacturer: #2199: Mr. Lee’s Noodles Tai Chi Chicken
Tai chi makes me think of the slow moving exercise many people do in large groups. This is an instant noodle blog though and so you get 3 minutes to do your tai chi! This is the chicken noodle – the basis of where all instant noodles come from. I believe a company’s chicken instant defines them. Let’s give it a look!
Meet The Manufacturer: #2198: Mr. Lee’s Noodles Dragon Fire Mushroom
Today it’s mushrooms! Looks like spicy mushrooms too! Let’s check it out!
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, add boiling water to ridge line (just under the lip). Stir then cover for 3 minutes. Stir and enjoy!
Meet The Manufacturer: #2197: Mr. Lee’s Noodles Hong Kong Street Beef
The second review will be this beef cup! Very curious what will be in here – beef? To beef or not to beef? Well, only one way to find out!
Meet The Manufacturer: #2196: Mr. Lee’s Noodles Warrior Fighting Shrimp
We start today with a seafood variety. I do believe this is the first instant noodle I’ve reviewed with the words ‘kick-ass’ on the front – hopefully a good sign, especiallywhen it comes to how spicy they truly will be. Let’s have a look at this, the first of six varieties I’ll be reviewing for Meet The Manufacturer this go around!
Meet The Manufacturer: Product Samples From Mr. Lee’s Noodles
So this awesome box came today!
Ah I see – it was two boxes connected together!
Opening a box, you are greeted by this little sheet (click to enlarge)
Meet The Manufacturer: Interview With Mr. Lee’s Noodles
Interview with Mr. Lee’s Noodles * Product Samples from Mr. Lee’s Noodles * Mr. Lee’s Noodles Warrior Fighting Shrimp * Mr. Lee’s Noodles Hong Kong Street Beef * Mr. Lee’s Noodles Dragon Fire Mushroom * Mr. Lee’s Noodles Tai Chi Chicken * Mr. Lee’s Noodles Shaolin Monk Vegetables * Mr. Lee’s Noodles Penang Chicken Curry Laksa
Meet The Manufacturer: #2184: President Rice Coriander Instant Rice Noodles
As we wind down this Meet The Manufacturer, I’ve been saving one that I found very interesting to be towards the end. I use coriander in the ‘finished’ photo of many instant noodle varieties – but never have I seen an instant noodles whose primary flavor is coriander. I’m very curious about this one – let’s check it out!
Meet The Manufacturer: #2183: MAMA Instant Rice Noodles Moo Nam Tok Flavour
I thought the first thing to do would be to look this up on Wikipedia. I found an entry for nam tok and here’s some of what it said:
Meet The Manufacturer: #2182: MAMA Instant Rice Vermicelli Clear Soup
I’ve always been curious about the clear soups; where are they enjoyed and who enjoys them and with what? Well, let’s find out what it’s like!
Meet The Manufacturer: #2181: MAMA Instant Rice Noodles Chicken Flavour
Here’s the third of the more European varieties in this series. Chicken! Let’s check it out!
Meet The Manufacturer: #2180: MAMA Pho Ga Rice Noodles With Artificial Chicken Flavour
Here’s the seond of the pho bowls – chicken! Let’s give it a try!
Detail of the side panels (click to enlarge). Looks to be meat free but check for yourself. To prepare, add everything to the bowl and add boiling water to the fil lline. cover for 4 minutes. Stir and enjoy!
Meet The Manufacturer: #2179: MAMA Oriental Kitchen Instant Rice Vermicelli In Gravy
This sounds interesting! I don’t think I’ve heard of rice vermicelli in gravy before. It looks like it will be beef gravy from the picture. Guess we’ll see! Let’s have a looksie…
Meet The Manufacturer: Re-Review: MAMA Instant Rice Vermicelli Bihun Goreng Perisa Asli
Today, we bid a fond farewell to the President Rice instant series with this Bihun Goreng. This product is probably self-explanatory to many, but I’ll give a little more to those who are unfamiliar. Mee goreng is a noodle that is boiled, drained and then seasoned and garnished. Bihun goreng is basically the same, however done with rice vermicelli. Let’s give it a try – and my thanks to President Rice Products for making this Meet The Manufacturer happen!
Meet The Manufacturer: #2178: MAMA Instant Tom Yam Rice Noodles
A few days back I reviewed the flat noodle version of this one. What will this one be like? Let’s find out!
Meet The Manufacturer: Re-Review: MAMA Pho Bo Rice Noodles With Artificial Beef Flavour
It’s been a while since I’ve done any re-reviews and there will be a couple in this Meet The Manufacturer. This is from a long time ago – last time I had this bowl was in review #304 which I posted February 20th, 2011. Yep – very old review and should be interesting to see how I like it now as opposed to back then. I know it’ll look nicer than back then – I used to drop two fried eggs in with EVERYTHING and a lot of the time it looked like a hideous trainwreck. Let’s revisit this one!
Meet The Manufacturer: #2177: MAMA Instant Rice Noodles Vegetable Flavour
Here’s another from the line that looks to be for export to northern Europe. Vegetables! Let’s give it a try!
Meet The Manufacturer: #2176: MAMA Instant Rice Vermicelli Yentafo Tom Yam Mohfai
The wheat noodle version of MAMA’s Yentafo Tom Yam Mohfai has been on the annual The Ramen Rater Top Ten Instant Noodles Of All Time list as well as the cups list for the cup version before. Very curious how the rice vermicelli will be! Looking forward to it – let’s give it a try!
Meet The Manufacturer: #2175: MAMA Instant Flat Noodles Clear Soup
It’s been fun trying these rice noodles – I don’t often have a bunch of them in a row and I was curious how it would be after a couple days but I’ve really enjoyed it thus far. Usually Meet The Manufacturers can honestly be a little trying – the same brand for a couple weeks. But I’m definitely enjoying this one! On with the show!
Meet The Manufacturer: #2174: MAMA Cup Rice Noodles Tom Saab Flavour
Most of you have probably heard of tom yum soup, but tom saab you might not have heard of. Tom Saab is a spicy pork soup from northern Thailand. Let’s give this a try!
Meet The Manufacturer #2173: MAMA Instant Rice Noodles Stew Beef Flavour
By looking at the front of this package, it looks to me like it’s definitely for the European marketplace – northern Euope in particular. Time to take some beef out and make some noodles!
Meet The Manufacturer: #2172: MAMA Instant Rice Noodles Phnom Penh Style
It’s kind of neat – this is the first Meet The Manufacturer I’ve done with only rice noodle varieties! Today, it’s Phnom Penh style. Phnom Penh is the biggest city in Cambodia and this variety purports to take the flavors of the place and bring them to the rice noodle. Let’s give it a try!
Meet The Manufacturer: #2171: MAMA Instant Flat Noodles Tom Yum Flavour
I have all the noodles that MAMA sent in a big bag and going to blindly pick them out every day! Today, I pulled out this rice noodle – wide! Plus, tom yam flavor – definitely a good foot to start out with. Tom yam has a spicy and citrussy flavor to it – crisp and refreshing and tasty! Let’s have a look!
Meet The Manufacturer: President Rice Product Samples
A big box arrived today! Let’s open it up!
Wow (click to enlarge) – this box is full. Nothing more could fit in it – it’s like a mathematician figured out exactly where everything must fit like a puzzle! Whoever packed this should get an award!
Meet The Manufacturer: Interview With President Rice Products
Interview With President Rice Products * Product Samples From President Rice Products * MAMA Instant Flat Noodles Tom Yum Flavour * MAMA Instant Rice Noodles Phnom Penh Style * MAMA Instant Rice Noodles Stew Beef Flavour * MAMA Cup Rice Noodles Tom Saab Flavour * MAMA Instant Flat Noodles Clear Soup * MAMA Instant Rice Vermicelli Yentafo Tom Yam Mohfai * MAMA Instant Rice Noodles Vegetable Flavour * MAMA Pho Bo Rice Noodles With Artificial Beef Flavour * MAMA Instant Tom Yam Rice Noodles * MAMA Instant Rice Vermicelli Bihun Goreng Perisa Asli * MAMA Oriental Kitchen Instant Rice Vermicelli In Gravy * MAMA Pho Ga Rice Noodles With Artificial Chicken Flavour * MAMA Instant Rice Noodles Chicken Flavour * MAMA Instant Rice Vermicelli Clear Soup * MAMA Instant Rice Noodles Moo Nam Tok Flavour * President Rice Coriander Instant Rice Noodles
Meet The Manufacturer: #2155: Jingqi Aloe Vera Guan Mian Purple Sweet Potato Noodles With Spicy Miso Sauce
Today, we bid a fond farewell to Jingqi at the end of this Meet The Manufacturer. Lots of great flavors and the noodles! Well, let’s delve into this final variety!
Meet The Manufacturer: #2154: Jingqi Black Eyes Bean Original Noodles With Sesame Sauce
For thje past four days, I’ve been enjoying a noodle lunch with my son Andy – today’s our last one for this Meet The Manufacturer, He’s really been enjoying them a lot! Let’s check out the sesame flavor sauce and original noodle in the thinner gauge.
Meet The Manufacturer: #2153: Jingqi Aloe Vera Guan Mian Pumpkin Noodles With Basil Sauce
I liked the black eyes beans noodle version of this one with the basil sauce quite a bit, however I’ve been excited to try it with this style noodle as well! Let’s check it out!
Meet The Manufacturer: #2152: Jingqi Black Eyes Bean Cyanobacteria Noodles With Ginger Oil Sauce
Now I’ve tried all the different sauces with one type of noodles – now we’ll go through and see how they work with the other noodle! Today it’s the cyanobacteria noodle once again – good stuff! Instead of the wider lasagna-like gauge, this is the thinner one. Ginger oil sauce too! Let’s check it out!
Meet The Manufacturer: #2151: Jingqi Aloe Vera Guan Mian Original Noodles With Sesame Sauce
In the last review of this style of noodle, I really liked its breadth and thinness. Curious to see how it plays with a sesame sauce. Let’s find out!
Meet The Manufacturer: #2150: Jingqi Black Eyes Bean Purple Sweet Potato Noodles With Spicy Miso Sauce
I always like looking at the purple sweet potato noodles when I come across them. Something interesting about eating food in a shade of purple. Spicy and purple? Sign me up! Let’s check these out!
Meet The Manufacturer: #2149: Jingqi Aloe Vera Guan Mian Cyanobacteria Noodles With Ginger Oil Sauce
Not often do I come across a noodle product with the word ‘bacteria’ in the title, but I am definitely not fearful of it. I found this post about cyanobacteria, also known as spirulina/blue green algae. Very interesting! Let’s give it a try!
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