The Definitive Source For Instant Noodle Reviews Since 2002
Another one found at the nearby 99 Ranch Market in Edmonds, Washington. That place really holds a dear place in m heart – that’s where my interest in the instant noodle really was rekindled back in 2010 when we moved about five minutes away. There should be a plaque. Anyways, let’s check out this spicy Chinese variety.
So for a while, I’ve wanted to play with a bread machine. Well, we got one. We could have bought one brand new and had it in a day or two off of Amazon, but my friend Matt is very proud of the machine he got from a Goodwill Thrift store, and I decided that was the kind I wanted as well. We went to three one day, and then a fourth the second day. In this particular scenarion, fourth time was the charm and we found a Toastmaster 1.5lb loaf bread machine for $12.99 in Redmond, Washington – home of Microsoft and a particularly fancy Goodwill store.
Bread and instant noodles doesn’t sound like an apt combination, but here we are. Here is the recipe we tried and our results. I will say I’m happy with the results – a dense and moist loaf with a nice crust – and very good flavor. It’s exactly as advertised, folks – it’s a loaf of bread made with Indomie – and it tastes like Indomie.
I should mention that the recipe is adapted from the one that came with the bread machine for white bread. We used it as a guideline and made a couple of tweaks. If you’ve got a bread machine, give it a try!
We did a full video on what we did here, but the full recipe is below as well as detailed imagery of the result.
Ingredients 1 noodle block from Indomie Mi Goreng (cooked and drained) 4 sets of seasoning packets from 4 packs of Indomie - both the dual sachet of dry and triple sachet of wet Lots of shredded coriander (cilantro) 1 cup warm water 2 tbsp sugar 1 1/2 tsp salt 2 1/4 cups all-purpose sifted flour 2 1/4 tsp Active Dry Yeast
Mr. Lee’s Noodles started out in the UK. Priding themselves as a healthier option, they use freeze dried ingredients to give a better taste and freshness which is really quite a nice departure from the norm. Their varieties of noodle products are rice noodles, so they made the connection to offer congee varieties as well – let’s check them out!
Summer is alas going away soon. However, it’s a great time to chillax and try some new things and subscription boxes are a neat way to do so. These subscription boxes come straight to your door and have some neat stuff inside! Check out www.japancrate.com and use the coupon code THERAMENRATER to score a sweet discount and get some neat noodles! Here’s the latest unboxing of the September 2021 Umai Crate!
I got contacted a couple weeks ago about receiving some samples from Hong Kong. An interesting new beef noodle made in Taiwan for the Hong Kong market. Well, they arrived today and very excited to give them a try. Let’s check out what’s inside the package!
Here’s one that came in a Zenpop.jp box – use coupon code THERAMENRATER for a groovy discount!
Check it out! It’s Exotic Noods! A box every month of absolutely awesome noodles from around the world! Use the coupon code THERAMENRATER for a discount!
Summer is here! It’s a great time to chillax and try some new things and subscription boxes are a neat way to do so. These subscription boxes come straight to your door and have some neat stuff inside! Check out www.japancrate.com and use the coupon code THERAMENRATER to score a sweet discount and get some neat noodles! Here’s the latest unboxing of the August 2021 Umai Crate!
I first heard about Vite Ramen a few years ago. They started a Kickstarter campaign to make what sounded difficult – a healthy ramen. Well, they made it happen and today here they’ve sent me samples of their version 1.2 of their product as well as porotypes for the next generation! Let’s check them out!
I met the folks at Myojo USA a while back and got the chance to try their wonderful products. I saw there was some new packaging for a couple varieties I’d not tried on Instagram and so reached out. They sent samples of those as well as a few other varieties I’ve not tried before – let’s check them out and thank you very much!
Time for some more Doll noodles! I reviewed these very early in my reviewing career and they definitely need another look. Since it’s been so many years, this one gets a fresh look. Let’s check it out!
I regularly receive samples of new noodles from the folks over at Mom’s Dry Noodle in Taiwan. I got to try these a while back as part of a shipment of noodles. I thought I’d give them a try and I was just floored. These things are good! The cracker is light almost like pastry, with baked on cheese, a little tasty onion flavor, and a bit of Sichuan pepper which is a gentle nudge – unless you eat a few and then builds to a little shove! These things are awesome – check ’em out and get some!
My buddy The Fat Hipster is a fellow YouTube Creator and you should check out his channel. He does taste tests and reviews of a lot of different thing – spicy noodles, chips, drinks – it’s pretty wide open and if it’s new, he’s on it. He saw that I was low on varieties to review and kindly decided to help out by sending some varieties – let’s check them out and a big thanks to you , sir!
Recently, I was lucky to try the new Aces Huy Fong Sriracha Ramen Noodle Soup range with their initial 3 varieties. But now, two more have rolled out! Let’s take a look at the new flavors from the range!
I was recently in touch with a company called Nishiyama Seimen of Sapporo, Japan. They make a wide variety of fresh ramen and since I don’t get a lot of samples from Japan directly from companies, I thought I’d see if they wanted to do a Meet The Manufacturer review series – and they did! Check out what they sent and learn a little about the company!
For almost 20 years, The Ramen Rater (www.theramenrater.com) has been reviewing instant noodles from around the globe. Unfortunately, that has come to an abrupt standstill. I’ve run out of instant noodles to review. Local stores have nothing new for me. So today, I’m asking if some of you would be kind enough to send me some varieties you may have locally that I’ve not reviewed. I will add your name to reviews (I can leave it anonymous, should you choose).
Want to try a nice variety of instant ramen noodles from around the world? Look no further than Exotic Noods – subscription boxes featuring global varieties on a monthly basis! Use coupon code THERAMENRATER for a discount! Check out the video to see what’s in the most recent offering.
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Here’s one that came from a Zenpop.jp subscription box. Use the coupon code RAMENRATER at checkout for a discount!
A variety sent by the folks over at Exotic Noods – thanks! Check ’em out and use the code RAMENRATER15 for a discount! This is one supersize yakisoba monster! Let’s check it out!
It might sounds a little devilish, but aren’t the tastiest things usually babies? Baby clams, veal, lamb… The List goes on and on. Correct me if I’m wrong though; aren’t baby clams just small clams and not actually infantile clams? Less nefarious than the other stuff, don’t you think? Well, either way, 210kcal for the cup ain’t too shabby! Let’s try this one out!
Today, we have one that was part of Japan Crate’s Umai Crate. So Japan Crate is a subscription service which has all sorts of different options for you. pretty neat stuff from Japan! There’s a coupon code for you too – just use THERAMENRATER to get a special discount at check out.
Here we have one from Japan sent by Zenpop. Zenpop does a few different kinds of subscription boxes you can get and they’re pretty neat! Use coupon code RAMENRATER for a discount at checkout!
Nissin came out with this range of Raoh varieties for the United States a few years ago to meet the demand for this premium product here. The difference? Raoh usually contains pork, something none in the range do. They’re produced in Japan for here. Let’s see what this one is like.
Here’s a pho bowl that came by way of the folks at Exotic Noods – use coupon code RAMENRATER15 for a discount over there! South Korean pho – I’ve come across this before and it was good. Let’s give it a go!
Here we have one from Japan sent by Zenpop. Zenpop does a few different kinds of subscription boxes you can get and they’re pretty neat! Use coupon code RAMENRATER for a discount at checkout!
I constantly hear all this anti-Chinese sentiment coming from different places. Well, today I’m engaging in some noodle diplomacy. Pickled cabbage is tasty stuff. There are so many neat flavors that come from China that really need to be experienced by everyone I think. I mean one thing we all have in common – we all eat. This is definitely a bridge to understanding and happiness. Okay – let’s see if my belly is happy after sampling this one.
Here’s something interesting – this one’s from Malaysia. From the bacon in the upper right, I’m going with this is a kind of instant carbonara. Sounds good to me – let’s have a look!
Here’s one sent by Daniel over at www.exoticnoods.com – thanks! If you want to get one of their subscription boxes, use coupon code RAMENRATER15 for 15% off your order!
I’m really not a mushroom fan, so I thought I’d see how much I disliked the variety. It’s pretty rare there’s a mushroom instant that I actually like, but it has happened… Let’s check this one out!
Found this neat little box of noodles recently at 99 Ranch Market and thought oh yeah I’m trying this. The name is kind of hard for me to say – pretty long too. I don’t always like to share which has been a failing of mine I’ll admit. Maybe my daughter will try it. Then I can say I shared, but I won’t say I love to share.
Last year, I decided I’d bow to some readers who thought maybe like cars, lists should have the following year in the title. This caused some confusion; but I really can’t just undo this. So, going forward, lists that come out in the latter half of the year, August and beyond, will have the next year’s name in the title. We’ll see how that goes. These are my favorite cup varieties of all reviews up to number 3,545. Now, let’s look at The Ramen Rater’s Top Ten Instant Cup Noodles Of All Time, 2021 Edition.
Today, we come to the fourth and final review of the Myojo USA Meet The Manufacturer on their Ramen range. Just got back from the store – got some vegetables to dress this one up a little – let’s check it out!
I was told this one’s their most popular product! I’m very curious – I recently tried a nice seafood tonkotsu so I’m curious how a fresh one’s going to be. Let’s check it out!
The second of four reviews of Myojo USA products – garlic miso. This again is one you’ll find in the refrigerated section. Excited to try this – let’s check it out!
Today, we have the first of four varieties from Myojo USA, a shio tonkotsu. That pic on the from of the pack says it all – this should be a milky and savory pork bone broth with really good noodles. Let’s check it out!
I had this one a while back but the packaging was a little different, so this one gets a new review. I’ve been incredibly impressed with the laksa and ton yum kung flavor profiles coming from Sau Tao – so much that they’ve been on the Top Ten for 2 years now. What’s more is they pair them with a myriad of noodle varieties. Let’s do up some laksa!
Okay, this one comes from the folks at www.ExoticNoods.com, purveyors of neat subscription boxes – check ’em out and use coupon code RAMENRATER15 for a discount!
I found this at a large Asian grocery in Bellevue, Washington recently. It was the last one – I’m guessing part of a special promo for Lunar New Year. My guess is that this is going to be in the vein of the hot spicy stir fried noodles of South Korea, but in a Chinese way? I don’t know for sure, but it sounds interesting. Let’s give it a try!
