Penang, home of some of the most amazing food and culture of the world. White Curry is one of the great things about Penang – spicy, full of flavor and fascinatingly exotic. There are quite a few White Curry Noodle variants on the market, of which I’ve tried many. It’s always really great to try a new one – I’m succh a curry junkie… I could eat curry every day! My first meeting with curry was when I was a kid – my mom made curried chicken livers over rice. I really liked it quite a bit – still kind of surprises me that I would have been so adventurous at such a young ago, but back then, dinner was what your parents made and that was that. Luckily, my mom always made tasty dinner! Anyways, let’s move from past to present and try this Myori Malaysia Penang White Curry Noodle!
Tag: pulau
#1550: Ibumie Penang White CurryMee
During a trip to 99 Ranch recently (my son wanted to get my wife some Christmas gifts), I happened down the noodle aisle and found these! Ibumie CurryMee! Wow – white curry on the shelves so nearby! Can’t complain about that!