Tag: ramen reviews

#4892: Acecook Super Cup 35SHU no Spice de Shiageru Negi-Shio Yakisoba – Japan

#4892: Acecook Super Cup 35SHU no Spice de Shiageru Negi-Shio Yakisoba - Japan

Here’s one that came in a Zenpop.jp box. Here’s what they had to say about it – ‘Do you like spices? This cup is for you. Acecook went big for their 35th anniversary of Super Cup (スーパーカップ), and they used just as many spices for this delicious serving of yakisoba. It’s perfect for those last few days of summer, with refreshing flavors of lemongrass, rounded noodles that are a perfect match for the sauce and all those unique aromas. 🍋 The seasoning has a solid salt base, together with a mix of chicken, pork, and garlic. They opted for something simple so that the 35 spices could really do their job and magnify all the flavors. All of them have been blended in an original furikake (ふりかけ) that’ll leave you a lovely aftertaste in your mouth. The dish is topped with fragrant sesame, a sprinkle of green onions, and red pickled ginger.’ ...see full post

#4889: Sapporo Ichiban Miso Ramen Donburi Madai Dashi Shiage – Japan

#4889: Sapporo Ichiban Miso Ramen Donburi Madai Dashi Shiage - Japan

Here’s one that came in a Zenpop.jp box . Here’s what they had to say about it – ‘Who needs a Michelin star restaurant when you have ZenPop? This bowl is a remarkable dish to have been transformed into instant format, thanks to master chef Kasahara-san, who supervised its creation while also running several restaurants and writing a million seller cookbooks. ...see full post

#4887: Daikoku Akagi Chuka Soba – Japan

#4887: Daikoku Akagi Chuka Soba - Japan

Here’s one that came in a Zenpop.jp box. Here’s what they had to say about it – ‘There’s plenty of hearty ramen bowls in this box so we’re happy to introduce you to this taste breaker! Chuka Soba focuses on a more crisp soy based soup that goes well with the chewy thin noodles. This combo creates a refreshing nostalgic taste that takes you back to the origin of Ramen in Japan. The toppings include green onion, bright egg, Naruto-maki, bamboo sprouts and even freeze dried grilled pork!’ ...see full post

#4884: Yoko Street Pork Ramen (Tonkotsu Shoyu Ramen ) – United States

#4884: Yoko Street Pork Ramen (Tonkotsu Shoyu Ramen ) - United States

Yoko Street reached out to me recently and asked if I’d be interested in sampling their ramen products. They ship fresh and so that sounded interesting. I’ve seen quite a few of these kind of everythig you need setups in past years but it’s been a little while – so of course I was interested. Well, let’s put it together and give some tonkotsu shoyu a try! ...see full post

#4883: Yamadai New Touch Char Siu Men from – Japan

#4883: Yamadai New Touch Char Siu Men from - Japan

Here’s one that came in a Zenpop.jp box. Here’s what they had to say about it – ‘Here’s a perfect start to the Christmas season: the mouthwatering delight of Yamadai’s New Touch Char Siu Men! Crafted with love and care, these noodles are a symphony of flavor that celebrates the heartiness of homegrown ingredients. Made from 100% domestic wheat, with a dashi of Japanese charm, we bring you “豚骨” (tonkotsu) – a special, velvety broth that’s the soul of every ramen bowl, filled with the love of “国産” (kokusan – domestically produced) pork chashu. These savory slices of chashu are tender, juicy, and slow-cooked to perfection, ensuring that each bite is an adventure in itself. This instant noodle cup also comes with a tantalizing mix of spices, carefully chosen to awaken your taste buds. Unlock the hidden flavors of “だし” (dashi) and “しょうゆ” (shoyu) as you savor the authenticity of Japanese cuisine.’ ...see full post

The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2024 Edition

This is a list I come out with every year – what’s different this year is now there’s a new rule: only one product per company. Seems fair to me – and also a way for more things to be seen. I don’t think it’s a bad idea and honestly, I think insofar as this list goes, it won’t be very hard to pull off. Anyways, here we go with The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2024 Edition! ...see full post

The Denmark Three – Full Reviews & Mukbang

Top Ten Spiciest 2024 * Definitive Guide To Buldak

I thought instead of making people search the site I’d put the three in question in a single, easy to swallow post. This has been an interesting past few days in the instant noodle world; confounded folks who love the stuff don’t get it. Hochi is sequestered in the West Wing. Anyways, here’s all three in their glory. I’ve also included my odd recipes I’ve made at the bottom – enjoy! ...see full post

#4878: Maruchan Gekimen Kouhaku Mochi Ramen – Japan

#4878: Maruchan Gekimen Kouhaku Mochi Ramen - Japan

Here’s one that came in a Zenpop.jp box. Here’s what they had to say about it – ‘We’re entering the celebration season and for Gekimen Wonton noodles, it’s not just new years that’s cause for celebration! It’s the 45th anniversary of this product, so Toyo Suisan is releasing a special version which you are looking at in your box! This special wontonmen is topped with red and white mochi to create a feeling of festivity, as both the colors and mochi represent just this. And we haven’t even mentioned the taste yet! Gekimen is all about young people living passionately, and this bowl embodies this with a hearty stock and honest crunchy and flavorful toppings like green onion, bamboo shoots and Naruto.’ ...see full post

#4871: Snapdragon Spicy AF Ramen Super Spicy Noodle Soup – United States

#4871: Snapdragon Spicy AF Ramen Super Spicy Noodle Soup - United States

Okay so yes, these are made in Vietnam but made for the US market. Interesting name for starters – kind of surprising. That aside, I’m kind of curious about thsi one. I’m guessing it isn’t going to be AF’ing spicy as the nomenclature connotes. I am noticing in the ingredients this stuff employs capsicum oleoresin which is extractive of peppers.  Let’s find out – an eating video at the bottom. ...see full post

#4867: Seventeen EatsOn Sweet & Spicy Topokki – South Korea

#4867: Seventeen EatsOn Sweet & Spicy Topokki - South Korea

Looks like we have a Korean boy band with a ton of dudes. Yep. There’s a lot of these tie-ins in Korean varieties. There used to be one that was called DJ Doc which was a tteokbokki and ramyeon variant that was really great – that was the first one I’d seen. Anyways, can’t complain about tteokbokki, that’s for sure. Let’s give it a try! ...see full post

Calling All Instant Noodle Companies!

Calling All Instant Noodle Companies!

The Ramen Rater wants to review your products! It’s completely free! It’s also a great way to reach new markets and educate potential customers about your brand and the products you’ve worked so hard to produce! It doesn’t matter what country you’re from; The Ramen Rater might be based in the United States, however my reviews are viewed globally! Companies from all over the globe have sent products in past years! Please contact me for more information! Also, if you’re a fan of instant noodles and have varieties that you would like to see me review and want to donate, contact me as well! Thanks! ...see full post

Nakama Noodles Unboxing – May 2024 + Coupon Code

Today, I’m unboxing MiauMall’s Nakama Noodles box. You can get their monthly selection of 8-10 varieties – and this box they sent was full of varieties I’ve never reviewed before, plus they include PACKS!!!  I’ll be doing unboxings for them and have a coupon code you can use – THERAMENRATER (of course)! Watch the video below – you’ll see why I’m excited. ...see full post

#4859: Paldo Gompaghetti Korean Beef Flavored Noodles – United States

#4859: Paldo Gompaghetti Korean Beef Flavored Noodles - United States

This one came by way of James from Lakeside, California – thank you again, sir! So, this is a combination of gomtang, a creamy beef soup, and instead of being a soup, this is a dry version, so there’s your paghetti part of the name. It sounds good, and apparently milk can used instead of water which I intend to try. Let hit it up – I’m expecting good things. ...see full post

Myojo Sends New Udon & Fresh Ramen Samples

Myojo Sends New Udon & Fresh Ramen Samples

I’ve been a fan of Myojo USA’s varieties for awhile now and when I saw some new varieties on Instagram, I asked to try and they were kind enough to send them along. I’ve tried them all and attached photos of the finished bowls to the video – full reviews will be coming soon! Big thanks to Myojo USA for sending them over! ...see full post

#4858: Mie Sedaap Instant Mie Goreng Salero Padang – Indonesia

#4858: Mie Sedaap Instant Mie Goreng Salero Padang - Indonesia

Big thanks to Pher Engi for this one! Wikipedia had this to say about Padang cuisine –

Padang food or Minangkabau food is the cuisine of the Minangkabau people of West SumatraIndonesia. It is among the most popular cuisines in Maritime Southeast Asia. It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province.[1] It is served in restaurants mostly owned by perantauan (migrating) Minangkabau people in Indonesian cities. Padang food is ubiquitous in Indonesian cities and is popular in neighboring Malaysia and Singapore. ...see full post