I was approached by Maruchan recently asking if I’d like to review a couple additions to their Yakisoba Japanese Homestyle Noodles range. I’ve been reviewing them here and there for years, and thought since I have samples of their current range, why not go and do a special guide to the current varieties and ones that no longer exist. So, we’ll start with the current varieties and then go backwards after that to now discontinued varieties. Each one will have a link to the full review. I sent some questions to Maruchan regarding the initial release of these varieties and other things, but never got a reply. If I do, I’ll include these in this guide. Let’s check out all the Yakisoba varieties!
Tag: teriyaki
#4744: Nissin Cup Noodle Chicken Teriyaki – Germany
Think this is the last of the varieties that Nissin Germany sent – thank you! Really will be interesting what teriyaki will translate to insofar as sweetness is concerned. Let’s find out!
#4671: Nissin Cup Noodles Big Wok Style Soba Teriyaki – Germany
Big thanks to the folks at Nissin Foods Germany for sending this and quite a few others my way! These are really neat cups and now they’re even bigger! That means a lot of yakisoba. Let’s make it!
#4068: Jongga Rabokki Ganjang Stir Fried Noodles With Korean Style Teriyaki Sauce – South Korea
Here’s one that came by way of James of Lakeside Californica – thanks again! This brand has particularly good kimchi varieties – curious how this one will be. Let’s check it out!
#3956: Nissin Cup Noodles Stir Fry Teriyaki Chicken Flavor – United States
These are an interesting range that people seem to like a lot. I’ve been impressed with them thus far and I figure teriyaki chicken ought to be good – but let’s give it a try.
#3406: Street Noodles Teriyaki – United States
This one was sent by a reader named Brett recently. I woke up this morning at 1:20am and decided to do the unboxing of this one and another one sent by a reader as well and hopefully review them both today. I say hopefully because all of us here were blessed with another cold brought home by our beloved son from the school of germ incubation. Let’s give it a try!
#3362: Nissin Pasta U.F.O. Res Teriyaki – Mexico
I’m so curious how this is going to go. Most of the Nissin Mexico varieties tend to have a local spin as far as flavor goes. Will this one? I don’t know.
#3356: Nasoya GoBowl Teriyaki Japanese Style Noodles – United States
I was visiting a prominent spot in the local Safeway supermarket which I walk to almost daily. That area would be the endcap where the mung bean sprouts are located. I noticed this and another bowl I hadn’t really noticed before sitting there and though what the heck I’ll give it a try.
#3336: Nissin Top Ramen Chicken Flavor Bowl – United States
This one came in a special ‘First Taste Club’ box from Nissin Foods USA – pretty snazzy. So, what’s the big deal? Well, it’s Top Ramen, in a bowl. It also comes with vegetables. It also comes with… teriyaki sauce? I’m very curious about this one – let’s cook it up and ruminate on this…
An Interesting Donation From A Reader!
Here’s one that comes from a reader named Brett – thank you! Check it out!
An Interesting Donation From A Reader!
#2892: Neko Ramen Snack Chicken
Okay so this one was found up in Canada at China World. It was apart from the instant noodles and looked really odd where it was sitting to be honest. So let’s crack it open and give it a try.
#1923: Conimex Oriental Noodles Teriyaki
Another one sent by James B. from the Netherlands. Thanks! So these Conimex variants have been interesting. The last one I had was a green curry whose only similarity to green curry was, well, a green hue. Let’s see what kind of teriyaki we have here!
#1916: Nissin Soba Fried Noodles Teriyaki
Here’s another one James B. sent me from The Netherlands – thanks again! I’ve reviewed these varieties in cup form, but not the packs and I’m really pleased to be able to. These come from Nissin Germary! Let’s have a look!
#1368: Nissin Soba Teriyaki Noodles With Japanese Yakisoba Sauce
Nissin has factories all over the world – even one in Germany! This is one of the varieties manufactured there. Soba is a type of noodles. Yakisoba is that noodle being fried (there’s yakiudon as well). These cups are really neat – let’s pop it open and look inside!
The Ramen Rater’s Top Ten Japanese Instant Noodles Of All Time 2014 Edition
It’s only a few days until Momofuku Ando Day, and what better time to introduce the very first Japanese Top Ten Instant Noodles Of All Time list? In 1958, Momofuku Ando initially brought these convenient products to the world. At first seen as an overpriced novelty, they’ve grown in popularity; 100 billion instant noodle products were enjoyed in 2012! Here are my favorites, manufactured in the instant noodle’s birthplace of Japan.
#1253: Nissin Chow Mein Teriyaki Chicken Flavor Chow Mein Noodles
Here’s one I’ve had lurking in the bin for a while – I figured it was time to haul it out and give it a try. Let’s check it out!
#1003: Nissin Chow Mein Spicy Teriyaki Beef Flavor Chow Mein Noodles
Here’s something new – a spicy teriyaki beef tray. Spicy teriyaki? I don’t know if I’ve ever heard of such a thing! Well, let’s see if it’s a good’un.
#968: Meet The Manufacturer: Annie Chun’s Noodle Express Teriyaki
Here’s another of the Noodle Express line – teriyaki! Teriyaki is one of my favorite foods – nothing like a to go box for lunch. Let’s see how this one from Annie Chun’s stacks up.
#476: Annie Chun’s All Natural Asian Cuisine Teriyaki Noodle Bowl
My sister got me this one and kindly brought it to me to check out – thank you! So I’ve never tried this brand before, so I guess we’ll have to see how it goes.
#214: Maruchan Yakisoba Teriyaki Beef Flavor Home-Style Japanese Noodles
#142: Nissin Original Chow Mein Teriyaki Beef Flavor Chow Mein Noodles
So this is what you’ll find at your local grocery store in the United States. I picked this one up at a dollar store. Looked interesting so thought I’d give it a go. I’m always looking for the exotic and felt I was kind of missing the more domestic and such. How can I be a true Ramen Rater without trying the stuff from across the ocean as well as in my backyard?