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Here it is – number 800! Gonna hit that four digits sooner or later. Thanks go to Mark K. and Erika L. for getting these to me! I had to decide on an appropriate variety for today’s big 800, so I though Canadian chicken (simulated flavor) instant noodles was fascinating enough to do the trick! So, here we go!
Here’s a big cup my sister brought me back from Canada this year. Sounds good on a nice sunny day.
Here’s the last of the Golden Mie varieties sent to me by Carter B. from his travels in Mali. These noodles actually are from Dubai! Awesome!
Click to enlarge. Today is Independence Day. I think Andy has independently decided that kimchi is not for him. Happy Fourth!
Here’s one from Vietnam. My sister found it for me up in Canada earlier this year. Vegetable? Kimchi? Sounds good to me.
Here’s another one that Bo H. sent me from China! Thanks again! So what are Dan Dan noodles? here’s what Wikipedia says:
Here’s another one that a friend in Indonesia sent – thanks again! Curious how this one will be; I translated it to what looks like Koya lime flavor soup.
Here’s another pack of these Canadian instant noodles ! Thanks go to Mark K. and Erika L. for getting these to me! This is the first spicy one I’ll be trying – curious how it’ll be!
The 200th review I did was the old version of this stuff! Over 500 reviews later, we come to the new version. So far, these new ones have been quite good.
Here’s one I got a while ago at Uwajimaya in Seattle. It’s big, Japanese and tonkotsu flavor – sounds much better than the last one I had!
Aha the GreeNoodle. I will be the first to admit that I think I’ve only liked one of these that I’ve reviewed. This one’s mushroom too, a flavor I rarely care for. But I’m really hoping I like this one.
Welcome to the 14th installment of The Ramen Rater Noodle News!
Here’s a slew of stories I found online in the past week or two – enjoy!
Here’s the first review of the batch of six instant noodles sent to me by Bo H. of China! This one looks really interesting; I’m not 100% sure that this is the correct title either, but this is the best translation I could get. I wonder who that guy is?
So I saw this recipe here and I thought hmmm… What a great idea! But I thought it might go better a little done differently…
Today I received a big box full of instant noodles from South Korea! These are made by emart. If you can imagine a Korean version of Walmart, you’re on the right track – these are super huge superstores over there. Anyways, a fellow from emart contacted me about reviewing this new product of theirs and of course I said yes. They sent a box with some nice hats and 8 of these 6 pakcs – yep – 48 packages of noodles! Wow!
A couple weeks ago, I was contacted by a fellow named Stan. He said there was a new product that a big supermarket in Korea called emart would like me to review. They’re called Ramen e Ramen White Broth Noodle Soup. Sounds cool to me!
Bo H., who lives abroad in China decided he’d send some nice Chinese varieties! He warned that it might take a long time – they were shipped May 8th and arrive today, June 27th!
If you’re new to The Ramen Rater’s Show Your Noodles, every week you can email me a picture of some noodles you’ve made. include your name and location and I’ll post it on the weekly roundup! Fancy or functional, it doesn’t matter. I mean, you could do literally anything you want with some instant noodles – use your imagination! Want to be part of next week’s Show Your Noodles? Just email me at hans@theramenrater.com. Let me know you first name, last initial, and city/state or country! My wife does the judging – here we go!
Here’s another one of the Mr. Noodles variants from Canada. Thanks go to Mark K. and Erika L. for getting these to me! Beef. Okay let’s try it!
Here’s another one sent by my friend in Indonesia! Soto I’ve had before has had a very nice lime flavor to it I very much enjoyed. Curious if this one will be the same. Let’s see!
I have very fond memories of what my mom used to make for me to eat during my childhood. She used to make me Totino’s Party Pizzas for breakfast, (I had one a couple days ago and noticed that either they’ve gotten a lot smaller or I’ve gotten a whole lot bigger). She used to make the wonder of wonders, turkey spread as well, which consisted of mayonnaise, sweet pickles, leftover Thanksgiving and a Cusinart – I would have that and some more mayo on crackers and it was divine. One thing that I must say really stood out was a breakfast dish she would make for me. She called it ‘Spaetzle,’ but it was a little different than this:
Here’s another one my sister brought me from Canasda. I’ve been very curious about what’s going on with this one for a while. Today seemed like the right day for it. I used the UPC code to find the website for this company and found this little snippet about the product:
This one was taking a little punishment in the noodle hamper, so I decided it better see the light of day and become ingested.
My son wanted to try this one today, so I will have a bite and a slurp too.
Outer packaging detail (click image to enlarge).
Here’s one my sister brought back from Canada a while back! Sounded good to me today.
Here’s one that was sent to me by Moon Hee Wi, the journalist who wrote the article in the JoongAng Ilbo a couple weeks ago! Thanks! Let’s give it a try!
Here’s another new one sent by my friend in Indonesia – thanks again! This certainly is different – kriuuk? I couldn’t find a direct translation but here’s what Wikipedia said:
Here’s a little curry cup from Mamee. My sis brought it back to me from Canada earlier this year.
How awesome – Canadian instant noodles! Thanks go to Mark K. and Erika L. for getting these to me! I asked my wife to pick which one to try first – she said with a resounding note of certainty, “Oriental.” Indeed, it shall be the first one of these I sample.
Here’s one of the new varieties sent by a friend in Jakarta, Indonesia – thank you! After trying so many Indonesian instant noodles, it looks like the flavors are almost backwards – Rasa means flavor, kari means curry and spesial means, well, special. Flavor curry special? Special curry flavor! It’s also a big pack and looks like it’s a soup. Well, let’s give it a try.
So a fellow named Mark K. got a hold of his Canadian friend Erika L. and sent me a package!
Hey look – another big JM cup! This one’s from Michelle L. of Mew York, NY. Thanks again! Seafood, huh? Sounds good.
Today’s Father’s Day and me and the boy are going to have some noodles. He picked out this variety, of which I had two and hadn’t reviewed yet. He’s gonna have some kamaboko on his and I’m going to have some veggies in mine.
Today, a package arrived from Indonesia! It was send by a reader who went to a lot of trouble to ship these! Thank you very much!
Here’s another one that was sent in by Michelle L. of New York, New York – thanks again! TVP? What’s TVP? Well, I’ve had it quite a few times before. TVP stands for ‘textured vegetable protein’ and is basically fake meat. Usually you couldn’t get pork in a packet coming from Thailand into the states – fake pork on the other hand is doable.
I’m pretty jazzed – got a couple things this last trip to the Asian grocery and going to try one of them today. Here’s another one of the new version Nongshim Bowl Noodle varieties.
Yesterday I got a box from South Korea! Moon Hee Wi, the journalist who wrote the article about me in the JoongAng Ilbo sent me some copies of the newspaper – and some other things too!
If you’re new to The Ramen Rater’s Show Your Noodles, every week you can email me a picture of some noodles you’ve made. include your name and location and I’ll post it on the weekly roundup! Fancy or functional, it doesn’t matter. I mean, you could do literally anything you want with some instant noodles – use your imagination! Want to be part of next week’s Show Your Noodles? Just email me at hans@theramenrater.com. Let me know you first name, last initial, and city/state or country!
Here’s one I got locally at a new Indonesian grocery here in town – Waroeng Jajnan! I can’t wait to go back there! This is onion chicken flavor – ayam means chicken and bawang means onion.
Welcome to the 13th installment of The Ramen Rater Noodle News!
Here’s a slew of stories I found online in the past week or two – enjoy!
