
Here’s one from the folks that also bring you Ramen Express. This cup has 20g of plant protein – which is a lot. Let’s check it out!
Over 5,000 Instant Ramen Noodle Reviews Since 2002

Here’s one from the folks that also bring you Ramen Express. This cup has 20g of plant protein – which is a lot. Let’s check it out!

I’ve reviewed the bowls, now here come the cups! This is a shrimp variety and should be a good one – let’s find out!

This one came by way of Exotic Noods! Check ’em out and use coupon code THERAMENRATER for a nice discount! While made in South Korea, this one’s made for North America and distributed by Ottogi’s American arm. Sounds like fun – let’s give it a go!

Another expansion of the Soon range. Very curious how this one will be – and I even have some kimchi on hand. I’ve been replacing snacks with kimchi – been enjoyable to say the least! Let’s check this one out.

I’ve long been a fan of the Soon line of products from Nongshim. If asked whether I’d want Shin Ramyun or Soon, I’d hit the Soon. Why? It just has a really nice smooth finish (it sounds like I’m describing a beer but really it does). This time they’ve got a trifecta of new versions – kimchi, a spicy tomato and a miso tofu. Today kimchi is on the menu – let’s check it out.

Here’s the second review of the series. Again, we have 20 grams of protein in this one, coming from the inclusion of bone broth in with egg noodles. Let’s give it a try!

Here we go with this short Meet The Manufacturer series. This sounds interesting – 20 grams of protein in a cup noodle? That’s pretty good – calorie count isn’t too bad at all either. Let’s see how it tastes!
![]()
A while back I was contacted by Jesse Koltes, COO at LonoLife about a new high protein bone broth noodle cup he was developing. Well, it’s done and here’s an interview I did about the products he’s got! They’re all high protein for those looking to add more of that essential to their diet.

Here’s the other spicy variety from the Cheetos Mac’N Cheese series. I should note that we tried the non-spicy regular cheese flavor today. Wasn’t bad; wasn’t amazing. Anyways, I also want to point out something – this isn’t macaroni; it’s rotini. Macaroni is pasta shapen in tubes. Rotini isn’t. Just saying. Alright – let’s give this spicy one a try.

Here’s one the guys at Exotic Noods sent over – thanks! Looks like you can make it in the traditional style or as tsukemen (pronounced ‘skeh-men’). Tsukemen involved noodle dipping kind of like zaru soba so I’ll make it the regular way as I’m kind of a messy eater to begin with. Let’s give it a try!

This. This created quite a stir (no pun intended) in the Instant Noodles – The Ramen Rater Facebook group. The spicy crowd was fascinated, and the ramen crowd espoused disdain. Cries of ‘that’s not ramen’ rose up in protest. Obviously not; it is pasta – rotini to be exact.

The Tapartio guy is flanked by flames this time! But wait – who is he? How did they end up with this guy on this ramen and of course the zillion bottles of hot sauce bearing the name Tapatio?

I went to Uwajimaya in Bellevue today and looked at all the noodles they had and honestly, this was the only one that piqued my curiosity. I’ve reviewed Dream Kitchen stuff before, but it certainly looked like private label KOKA product – but this one doesn’t seem to be that way. It says it’s a product of the USA, so I’m a little perplexed as to who is actually making these. But either way, it’s curry udon and of that I’m not perplexed and I know I’m partial to curry, so let’s see how it is.

I recently did a series of the Mr. Lee’s UK varieties – and now I’m doing a series of the ones now available in the United States! This one looks like the Laksa from the UK, but they’re calling it curry. Is it different? Let’s find out!

Nissin came out with this range of Raoh varieties for the United States a few years ago to meet the demand for this premium product here. The difference? Raoh usually contains pork, something none in the range do. They’re produced in Japan for here. Let’s see what this one is like.

Here’s a pho bowl that came by way of the folks at Exotic Noods – use coupon code RAMENRATER15 for a discount over there! South Korean pho – I’ve come across this before and it was good. Let’s give it a go!

This is the third and final variety of Rap Snacks Icon Ramen Noodles I received from The Fat Hipster – thanks again,man! This one features Master P on the lid and some quotes from him. Let’s check it out!

Alright so here we have a prototype. I love prototypes; I feel so honored and humbled that companies would let me try a product before it goes on the market. This one’s a little different – here’s why. It’s 20 calories. For the pack. That’s it. Konjac noodles – these things are like eating food on the holodeck on Star Trek (note – for the ultra nerdy out there who do know that holodeck food is actually replicator food – yeah I know that too – but if the food was holographic – that’s what I’m getting at). At this point they have shared with me their pending Kickstarter campaign but it will be live soon and I’m guessing by the time this posts. Anyways, let’s see how good 20 calorie ramen can be!

Thanks again go out to The Fat Hipster on YouTube for sending these along. This one feature a rapper that I’ve never heard of. Boosie is on the lid so you’ll see him below. Anyways, I’m hoping this is really a spicy one. Let’s find out!

Following suit with the other major economy pillow pack producer in the United States, Maruchan has retired ‘Oriental flavor’ in favor of soy sauce flavor. Let’s check it out!

I got an email from a guy named Russell over at www.rushordertees.com a few weeks back asking if I’d like a couple of aprons to wear for my show if I’d mention Rush Order Tees. Well, I was happy to do so, but maybe they have t-shirts! So of course they do and so now I’ve got three snazzy new shirts and you can see ’em in the video below as well as being on a lot of my upcoming videos! Thank you so much!

Here’s the third of three new single pack offerings from Hakubaku. Miso is a style of broth is either love or hate. I have a feeling this one isn’t going to fall into the latter category. I’ve been trying a lot of instants for a long time and really hoping this one fits the ‘approval’ bill. Let’s find out!

The second of three new single pack varieties from Hakubaku. They’re a pretty neat company – they’ve sent me lots of different products. One I’ve really liked is their Mochi Barley. They also make barley tea as well. The ramen I’ve tried before, but not this specific flavor – it’s brand new! Let’s give it a try!

First things first – thanks to James of Lakeside, CA for sending this one! Alright, so no, this is not produced in the United States, but it’s definitely produced for the United States. It sounds interesting, honestly – miso rice noodles. I don’t know that I’ve seen miso rice noodles before however I could be wrong. Let’s see what we have.

First off, yes – this is produced in Japan, however this product is packaged for distribution in the United States.

This one was sent by Nongshim America – thanks again! Tonkotsu is a Japanese style ramen, usually a creamy pork rich broth. This one is boasting an added spiciness which sound interesting. Not only that, it’s a microwavable variety. Let’s see how it tastes!

Last night, we had to do a Walmart Neighborhood Market run. It’s basically just a grocery store Walmart – kind of nice – wide aisles, lots of stuff… Anyways, I always look in the noodle aisle. There are two areas actually; domestic and ‘ethnic.’ Well, this was in the ethnic category. What is very interesting is that this is made in California. What’s kind of funny is how it says ‘#1 Ramen Noodle Soup In Hong Kong.’ This version is much different. The Hong Kong version includes fishcake with the little delivery guy’s face on it. Also, the bowls are more like the king cups – much taller.

Here’s one from Menraku – these are indeed made in Japan, but definitely for the US market. This was sent by James, a reader from Lakeside, CA. I’ve reviewed a slew of Menraku varieties in the past, but recently seen a few new varieties and have been rather impressed. Let’s check this one out.

Yet another one of these cups! I think I actually have two more. It’s tough doing a series honestly; but it’s just something I have to do. Let’s see how this shrimp variety does.

Here’s another one of these bowls I picked up at 99 Ranch Market. There’s still a couple more to go too! Let’s give it a go.

Before you start, no. No you can’t. Get this. You can’t. Well, you can, but it’s going to be hard. Actually not that hard if you really want some. Just commit a crime that gets you incarcerated in a facility that has this stuff. That’s the only place you’re buying it – in prisons and jails and detention facilities. Period.

Alright so first off, this one won’t be getting a score. It doesn’t come with a seasoning sachet, something required to be scored. However, it’s something I think folks will want to know about. It’s a refrigerated section noodle that is full of vitamins, minerals, fiber, and protein. Not only that, it’s really quite tasty I think. Let’s give it a try!

Okay so this one should be interesting. The last one I had from this company was alright. Taiwanese beef noodle is kind of a big deal over in Taiwan. Curious how this one will be. Let’s find out.

Here’s one I found at Walmart. They were kind of expensive in the past, but I believe this one was 99 cents when I found it so figured I’ll give it a try. It mentions it’s got bone broth, something imparting extra protein usually. Let’s check it out!

A very long time ago, I tried their pho as part of a Meet The Manufacturer series – a series of one review! I’ve started seeing their products more and more and thought hey look – it’s in Walmrt – I’ll give it a try. So, here we are. I’m curious how it’s going to be – brown rice noodles! Let’s find out.

This is the third and final variety of the new Top Ramen bowls – Soy Sauce. Originally called oriental flavor, Nissin decided to change it over to soy sauce flavor. It’s kind of interesting; I’ve been to Asia a handful of times and seen the term oriental all over the place, however here in the states I’ve heard of some discontent with the term, possibly the impetus for this change. Anyways, let’s give this one a try!

We has the other new spicy one the other day – the Fire Bowl. Looks like it’s going to be another mukbang! Let’s check this yakisoba out!

Another one of the trove of varieties from Kang Shi Fu I found over at the Edmonds, WA 99 Ranch Market. Let’s give it a go!

Here we have the third and final review of the new range from Nissin Foods USA – Sweet Chili flavor. These have so far been pretty good. This one’s vegetarian as well. Let’s give it a go!

Here’s the second of the new varieties from Maruchan. These are definitely more on the authetic and premium end of the stick. The other variety, Soy Sauce, was quite good. Let’s chek this one out!